Chef & Cook jobs in Twyford - Page 3Create job alerts

We are now seeking a talented Support Chef to join our fantastic team!. Our ideal Support Chef will be:. As a Support Chef, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

Previous experience in a chef or catering role (essential). Chef – St George’s Barracks, North Luffenham (ESS – Compass Group).

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll he

Chef Manager - Reading. Chef Manager / Salary: up to 36,000 / Monday to Friday. We're looking for an experienced Chef Manager to lead a dedicated catering team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Commis Chef - Reading. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to crea

Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for a creative, organised and hands-on Head Chef to lead the Deli Kitchen this summer. Working closely with the Executive Head Chef, you’ll help shape an evolving concept that balances simplicity, consistency, effi

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!. Sous Chef - Dublin. We have an exciting opportunity for an amb

Sous Chef - Reading. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outs

Chef De Partie - Dublin. Our ideal Chef de Partie will:.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Pizza Chef - Luxury Beach Club in Greece - Summer 2026.

Commis Chef - Dublin. Levy is recruiting a Commis Chef to join the culinary team at the Royal Dublin Society (RDS), supporting the delivery of high-quality food across conferences, exhibitions, live events, and premium hospitality.

Chef - U98823. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our

We have an exciting opportunity for an ambitious Chef De Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Sous Chef - Dublin. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to

We are hiring for a Chef Manager at PORTCHESTER SCHOOL, PORTCHESTER who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Junior Sous Chef - Dublin. We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 45 hours per week. As a Junior Sous Chef, you will be working alongside a tru

My client an award winning restaurant is currently looking for a Junior Sous Chef to join the back of house team. This restaurant has 2 Rosettes they are looking for someone with similar experience a few of the chefs there have Michelin experience so that would also be well regarded.

As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests. As a Chef de Partie, you will:.

We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook. As Chef De Partie you can look forward to the following:.

Tresco Island is looking for couples or friends willing to share a room in Chef and Front of House roles.

Chef Manager, Oakington - Oakington.

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes.

Assistant Head Chef - UK - Wokingham. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Chef de Partie - Corporate Hospitality (Contract Catering). We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality operati.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

We now have an exciting opportunity for an experienced Chef de Partie to join our team.

Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Chef de Partie Michelin Star North West.

Junior Sous Chef, Beaconsfield. We are recruiting for a Junior Sous Chef to join the kitchen of a bold, design-led hotel and restaurant in Beaconsfield.

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to join our kitchen at Legado. Experience - Previous experience as a Sous Chef within a high-quality restaurant.

One of London's leading corporate caterers is looking for an experienced fine dining Sous Chef to work in one of the Hospitality kitchens on site. The salary for this Sous Chef position is £43k plus.

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Sous Chef - Reading. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outs

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Junior Sous Chef - ROKA Canary Wharf.

I am looking for an enthusiastic, passionate Chef Manager who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week