Chef & Cook jobs in London, Warwick - Page 2Crear alertasSin experiencia

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Support the Senior Sous Chef and Head Chef in menu development. Bring previous experience as a Sous Chef or Senior Sous Chef in a high quality and high volume environment. As Arcade's Sous Chef, you will support the Senior Sous and Head Chef in overseeing the daily kitchen operation.

We're currently recruiting an ambitious Mobile chef manager to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Mobile chef manager, you will be responsible for preparing and serving the kind of food that truly brightens our client

We're looking for a talented Chef de Partie to support the kitchen team of one of London's newest, stunning and most exciting venues - Arcade Covent Garden! This is an exciting opportunity for a skilled Chef from a high-volume, multi-cuisine background looking to take the next step in their career.

Has proven experience as an Executive Chef or strong Head Chef in large-scale catering. An exceptional opportunity for a talented Executive Chef to lead a large culinary team at a prestigious private school in stunning surroundings.

Head Chef – BAR+BLOCK London Southwark. Come and be a Head Chef at Bar + Block in London. Join our team at BAR+BLOCK London Southwark as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Monday to Friday, occasional hospitality.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family t

Grill Chef – Travellers Rest Beefeater. Come and be a Chef at Travellers Rest Beefeater in Kenton. Join us at Travellers Rest Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Are you a skilled and passionate chef who thrives in a high-standard kitchen, values teamwork, and takes pride in consistency, craft, and care? Do you enjoy leading from the pass, supporting your team, and growing alongside inspiring culinary leaders?. NIJU, where Japanese tradition meets modern ele

Head Chef – Bassingbourn Barracks. We are seeking an experienced and driven Head Chef to lead catering operations at RAF Bassingbourn. You will oversee five kitchens, each supported by a Sous Chef, ensuring consistency, efficiency, and quality across the operation.

We are looking for an outstanding and talented Sous Chef to join our the team at.

Chef – St George’s Barracks, North Luffenham (ESS – Compass Group). Previous experience in a chef or catering role (essential).

Our client is a remarkable restaurant in the West end of London.This establishment features over 150 seats for lunch and dinner, seven days a week.The modern restaurant has become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting.If you would

Jeremy King Restaurants would love to meet you to discuss joining the opening team of.Jeremy King Restaurants is known for helping keen individuals build rewarding careers in the hospitality industry.

Were looking for a passionate Sous Chef to join Cafe Murano restaurant by Angela Hartnett in Green Park. Support the Head Chef in the day-to-day running of the kitchen.

We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook. As Chef De Partie you can look forward to the following:.

Youll work closely with the Head Chef and Sous Chef to deliver fre.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant.

Chef de Partie - Corporate Hospitality (Contract Catering). We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality operati.

This is a fantastic opportunity for a driven, hands-on chef to work in a fast-paced, high-volume contract catering environment with an excellent work.

Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire.A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London.

Head Chef/ General Manager in leading a fast-paced, creative kitchen that delivers outstanding food to our.

We are currently recruiting for an experienced Pastry Demi Chef de Partie to join the team at Michelin* HIDE. HIDE- Pastry Demi Chef De Partie.

Senior Breakfast Chef / Chef de Partie. Breakfast Chef – Monday to Friday 36.

Breakfast Chef de Partie - Flexi Hours.

This role offers an exciting opportunity to oversee food preparation, manage kitchen operations, and support the head chef in maintaining hig.

A destination-led hospitality venue operating within a highly seasonal model.The restaurant trades seven days a week and sees significant variation across the year, from quieter winter months to very high-volume summer trading.The business is well established, with strong systems, infrastructure, an

In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full restaurant redesign.

Join us as an Executive Head Chef.

Experience - Previous experience as a Senior Sous Chef within a quality restaurant. JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their Kitchen in a brand new opening in central London, due Spring 2026.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Pastry Chef de Partie- ROKA Charlotte Street.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

HEAD CHEF | NEW LONDON HOTEL OPENING | CIRCA £65,000+. This is an opening Head Chef role.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Chef de Partie - Modern British Fine Dining. Chef de Partie required for an upcoming modern British restaurant in the heart of Marylebone.

Were on the lookout for a Kitchen Manager/Chef to join our exciting, fast-growing team at The Old Wheatsheaf a lively, welcoming pub with great food, great people and a brilliant atmosphere.

Isolaare hiring a Chef de Partie!.

Jeremy King Restaurants would love to meet you to discuss joining the opening team of.Jeremy King Restaurants is known for helping keen individuals build rewarding careers in the hospitality industry.

Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire.A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London.

Isolaare hiring a Chef de Partie!.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes.