Chef & Cook jobs in Bellahouston, GlasgowCreate job alerts

The University of Strathclyde seeks to appoint a talented and energetic Sous Chef to join our dynamic Kitchen team and help shape the future of food across our vibrant city-centre campus. As Sous Chef, you’ll lead one of our Kitchen teams, inspiring your colleagues to deliver food, which is delici

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP. We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

Deine Meinung ist uns wichtig : ber unsere Chef-Foren hast du die M glichkeit , aktiv Men ideen einzubringen und so die kulinarische Ausrichtung unserer Clubs mitzugestalten. Chef / K chenhilfe - Eppendorf.

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

The overall purpose of a Lead Chef is to serve as a key leader in the kitchen, supporting the Head Chef in maintaining exceptional culinary standards and operational efficiency. Lead Chef - Retail SEC Full-Time / Permanent.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

The overall purpose of a Lead Chef is to serve as a key leader in the kitchen, supporting the Head Chef in maintaining exceptional culinary standards and operational efficiency. Lead Chef - Hydro Hospitality SEC Full-Time / Permanent.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

Clayton Hotel Glasgow, Glasgow.Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedication can

Experienced Assistant Sushi Chef Manager. Be accountable for the team in the Chef Managers absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations.

Head Chef – Premium Restaurant – Scotland 60k. A fantastic opportunity for an experienced Head Chef to lead the flagship restaurant of a prestigious Scottish restaurant group, with genuine progression to a major new opening. We are seeking a Head Chef to lead the kitchen at the flagship restaura

We are seeking experienced Sous Chef and Chef de Partie professionals to support the kitchen at a prestigious resort in Scotland. Key responsibilities will include supporting the Exec Chef in driving food quality and consistency across restaurant and banqueting operations whilst maintaining the high

They are looking for a passionate Chef de Partie looking to continue to learn and progress their career in a fantastic and nationally renowned kitchen. Chef de Partie 3AA Rosettes Scotland Live In. A Chef de Partie is required for this beautiful 5 Star Hotel in a stunning part of Scotland.

We're recruiting a Chef/Cook to join us at the Steeple CafeBar in Drumlithie.

As Breakfast Chef you will play a key role in delivering an exceptional start to each guest's day, producing high quality dishes to the standard expected of a quality city centre hotel operation. The Breakfast Chef will take full responsibility for setting up and running the morning service, ensurin

THE ROLE The Night Shift - Head Production Chef will lead and manage production and prepping of meals.

The Junior Sous Chef will also work alongside the Head Chef and Sous chefs participating in many aspects of the kitchen operations to further develop their career, these may include but are not limited to the following responsibilities. The Junior Sous Chef will work alongside the line chefs to ensu

As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef youre on the first rung of the ladder to becoming a great chef. Commis Chef - Courtyard by Marriott Glasgow SEC.

I have a wonderful opportunity available for a Head Chef on beautiful, award winning boutique Hotel in the Scottish Isles. As a remote Island location environment even one with very good facilities - this is a lifestyle choice for any Head Chef or Progressive Snr Sous wanting to apply!.

Head Chef Lancashire Luxury Hotel New Opening Temp Live In. We are recruiting a Head Chef for an exciting new luxury hotel opening in Lancashire, offering a rare opportunity to take the lead in creating a brand-new kitchen operation from the ground up. The owners are investing heavily in the pro

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026.Quite simply, our team is everything.We have always believed that if we select an a

Caterplus - Food That Feels Like Home.That's what we do every day at Caterplus.We cook fresh, honest meals that bring people together in over-55 communities across the UK.Food that means something - not just something on a plate.If you care about food, people, and doing things properly, you'll feel

Food Preparation & Cooking: Prepare, cook, and present hot and cold dishes to match established recipes and high culinary standards.Menu Planning: Design creative, balanced, and seasonal menus while managing food costs and budgets.Kitchen Management: Control inventory, inspect food freshness, order

Support the Head Chef in their duties, occasionally deputising in their role.

Are you a creative and passionate Chef with outstanding skills? Are you ready for a new lifetime opportunity to do. The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality Managers.

On completion of the apprenticeship, you will achieve either the Production Chef L2 or Production Chef L3 qualification and become a qualified Chef. We're currently recruiting for an ambitious Apprentice Chef to join our team and help deliver exceptional experiences in Glasgow on a full-time basis,

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting, offering an excellent opportunity to build your c

The Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

As Chef, you will take responsibility for the day-to-day running of the kitchen, leading a team of 3 chefs and ensuring residents receive nutritious, high-quality meals. Supervising and supporting a team of 3 chefs. Are you a passionate Chef looking for a role that offers an excellent work-life bala

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in

Chef - Staff Restaurant SEC Full-Time / Permanent. The role of the Chef de Partie is centred on the staff restaurant, operating from 7 am to 3 pm - 7 days a week.

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete