Chef & Cook jobs in Freemantle, SouthamptonCreate job alerts

Head Chef – Holborn Dining Room. Reporting to the Restaurants Head Chef, this role oversees the daily culinary delivery of Holborn Dining Room, leading and developing the kitchen brigade while driving operational excellence, financial performance and the highest standards of luxury hospitality. Ex

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace operation in the heart of Canary Wharf. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quality food. As

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction. You will report to the Restaurants Head Chef and drive financial performance and luxury standards.

Head Chef Cumbria 4 Star Hotel Live In Available. We are recruiting a Head Chef for this 4 Star hotel within a busy town in Cumbria, offering an exciting opportunity to lead a talented kitchen brigade within a well-established and highly respected hospitality business. This is a fantastic opportu

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

What you do as a Chef de Partie:. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Head Chef - The White Star Tavern,.

We are looking for a conscientious, passionate and confident individual to head up our kitchen with our Sous Chef sadly retiring.

Sous Chef - MondayFriday | Daytime Shifts. We are currently recruiting for a talented and reliable Hospitality Fine Dining Sous Chef to join a high-quality, fast-paced catering operation based near Canary Wharf on a ongoing assignment with opportunity to secure a permanent position. A strong Sous Ch

You don't necessarily need experience in all of them we're particularly interested in chefs who have a strong foundation in one of these cuisines and are excited by the opportunity to combine techniques, ingredients and flavours in new and unexpected ways.

Experienced Sous Chef or strong Junior Sous Chef ready to step up. Lead, coach and develop junior chefs. This is an exciting opportunity to join a high-volume, branded kitchen where you'll work alongside an experienced Head Chef, lead a talented brigade, and help deliver exceptional food and guest e

This is an excellent opportunity for a Senior Sous Chef to join a reputable restaurant group. As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 200+ covers. Previous experience as a Senior Sous or Sous Chef at Rossetts or Miche

Sous Chef Northumberland Luxury Castle Hotel Live In. We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination.

Nursery Chef | E14 London | Up to £45k | Monday to Friday. We are currently recruiting for a passionate, friendly Chef to join an independent nursery based in E14, London.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Experience - Previous experience as a Sous Chef

Part-Time Chef – Residential Care Home Location: Hayling Island Salary: £14. Hours: 24 or 36 hours per week (12 hour shift) Shift Pattern: Friday to Sunday – flexible shift patterns available to suit either contract We are currently recruiting for an experienced Part-Time Chef to join a reputab

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for ou

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary e

As a Chef, you will deliver high quality, nutritious and enjoyable meals that are a key part of daily life.

Duties and responsibilities related to the Sous Chef role.

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace hospitality operation in the heart of Canary Wharf. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quali

We're looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting, offering an excellent opportunity to build your c

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. Chef Accreditation Programme earn bronze, silver or gold status (and extra pay + prizes).

At Hyatt, theres a home for every stage of your career.With flexi hours, you are in control of your schedule.We will let you know what shifts are available, and you simply let us know which ones are convenient for you.This is a great way to earn extra money and develop new skills in your free time.Y

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

Head Chef Events & Hospitality. Altura Recruitment is delighted to be representing a highly regarded and growing events and hospitality business in the search for an exceptional EventHead Chef. However, exceptional Head Chefs from premium hospitality environments will also be considered.

Job description: We are seeking a dedicated Kitchen Chef/Baker to join our client in Peckham.

As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?. As our

We are recruiting professional & experienced Head Chefs, Sous Chef, Chef de Partie in Southampton and the surrounding areas to join our Relief Chef team. Previous proven experience as Head Chef, Sous Chef or Chef de Partie. Chefs can choose where and when you want to work!.

Relief Chefs Needed across the Wirral - Flexible Hours! Berry Recruitment is looking for experienced Chefs and Cooks to join our team for flexible, temporary positions across a variety of settings, including Schools, Academies, Staff Canteens, Healthcare Environments, and Care Homes. What We're Look

Hiring: Continental Chef | Southampton (SO45) One of our clients, in the Southampton area, is looking for an experienced Chef to lead catering for their residents. Location: SO45, Southampton Type: Full time Experience: Experienced chefs only Salary: Competitive, based on experience About the Role

We are currently seeking a talented and passionate Chef to join our team at Aya & Suki. This is a fantastic opportunity for an experienced Chef to take the lead in a warm and welcoming neighbourhood restaurant, with a maximum capacity of 30 covers. If you are a driven and enthusiastic Chef looking f

As a Senior Sous Chef, you will work closely with the Head Chef in the day-to-day management of the kitchen, helping to lead, inspire, and develop the brigade. Senior Sous Chef - Quality Fresh Food Restaurant - Up To 50K + Bonuses - Great working hours. We are seeking an ambitious and talented Sous

Experienced Chef Manager, Catering Manager or Senior Chef Manager. We're looking for an experienced Senior Chef Manager to lead the catering operation at a prestigious school catering for pupils from Primary through to Sixth Form. You'll have full responsibility for the operation, leading an Assista

This is a fantastic opportunity for a talented hotel Executive Head Chef or Head Chef who wants genuine freedom to create. The successful chef will have the autonomy to develop the hotel's food identity, work with outstanding local and seasonal produce and create menus that give guests a genuine sen

We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Inspire on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work.

Previous experience as a Demi Chef de Partie or Chef de Pa. Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits. The Chef de Partie plays an important role in supporting the senior kitchen team in delivering high-quality food and maintaining excellent kitchen standards.

Experience - Previous experience as a Senior Sous Chef within a high quality restaurant. Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group.

We are recruiting a Sous Chef for a beautiful country house hotel in Devon, home to an acclaimed 2AA Rosette restaurant and set within one of the county's most stunning rural locations. As Sous Chef, you will play a key role in the day-to-day running of the kitch. Sous Chef Devon 2AA Rosettes Liv

Elior Hospitals - Food That Helps People Heal.In hospitals, food is part of recovery.Every dish matters - whether it's helping someone regain strength, supporting clinical teams, or bringing comfort on a difficult day.We take pride in getting the details right.And people who care about doing it prop

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!. We have an exciting opportunity for an ambitious Sous Chef to help us create except

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Team meal whilst on shift prepared by our chefs.