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We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Role: Assistant Head Chef / Sous Chef. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:. The desire to lead and work collaboratively with the Head Chef and Back of House team with a passion for delivering consistently high standards across all areas of the restaurant, demonstrati

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Due to continued business growth an exciting opportunity has arisen for experienced Business Development Chef to join the Chapter One team. Pipelining future talent in the business and supporting growth from the Regional Support Chefs.

As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

Deputise for the Head Chef, ensuring seamless kitchen operations in their absence. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Support the Head Chef in delivering a high-volume operation ser

Come Chef, stiamo cercando qualcuno che :. Siamo alla ricerca di uno chef appassionato da inserire nel nostro team!. Ti ascolteremo anche e ti lasceremo condividere idee per le aggiunte al menu che ritieni possano funzionare nei nostri club attraverso i nostri forum di chef.

Nestled in the beautiful seaside town of Selsey, our luxurious care home offers exceptional levels of Residential, Nursing, Dementia & Respite care for 70-residents.Contracted to 40 hours per week.Paid DBS, pension, uniform provided.No late evenings or split shifts, offering a consistent working pat

Part-Time Chef – Professional Sports Club.

You will train to be an Army Chef and;.

As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents. To deputise for head ch

Are you looking for a part-time chef role where you can be creative and work with a dedicated team? If so, join Bromley House as a Part Time Chef working 16 hours a week. As a Part-time Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Taking full shift responsi

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals within a specialist complex care setting, supporting individuals with a range of complex physical and mental health needs.

Head Chef Jobs in Norwich & Surrounding Areas | Care Home Catering | £18. The opportunity to lead a kitchen team within a supportive care home setting Enhanced DBS covered by the company if you don't already hold a transferable online DBS A fast-paced, engaging environment to showcase your culinary

Job Description: Chef £30,000 - £35,000 pa Brandon, Suffolk Job Summary Temp All Staffing are currently recruiting for a Chef on behalf of our client in Brandon.

Job Advert Bank Chef - Woodthorpe Hospital - Bank Hours Catering | Restaurant | Cookery Based in our kitchens you will be one of our Chefs responsible for preparation and cooking of all meals served to both patients and staff. Who were looking for A relevant culinary qualification (NVQ etc) Experien

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. Secon

What we need from you as a Chef: A minimum of 3 years experience working in a position as a Chef Experienced managing 100-200 covers per day – serving traditional pub food with a few specials – across breakfast, lunch and dinner Strong knowledge of kitchen operations and food preparation te

A seasoned culinary professional with proven experience as a Head Chef or Senior Sous Chef in a fine dining or luxury hotel environment. As Head Chef, you will take the helm of the state-of-the-art kitchen, leading a talented brigade to deliver an unforgettable gastronomic journey.

Proven experience as an Executive Sous Chef, Sous Chef or Senior Sous Chef within a. This is an outstanding opportunity for an ambitious and highly skilled chef to play a key role in delivering an exceptional culinary experience across a diverse collection of outlets, including luxury dining, all-da

Head Chef Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below. Hours: 40 per week, Monday to SundayLocation: Ashbourne Court, 13 Salisbury Road, Andover, Hampshire, SP10 2JJI

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. We offer our colleagues: Competitive salary and benefits package 28 days holiday

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile? Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! We believ

Agency Chef role in Oxford, offering flexible hours and competitive pay (up to £18/hour).

Manage, schedule, and train a talented team of Chef de Parties and Cooks. Experience - Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef. Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux pr

A Head Chef position for a passionate individual to lead a kitchen team, develop menus, and create high-quality dishes in a care home setting, offering a better work-life balance.

We are currently recruiting for an experienced Head Chef to join a well-established contract catering operation in. This is an excellent opportunity for a commercially minded Head Chef who enjoys working in a high-volume environment and takes pride xwzovoh in producing fresh, quality food from scrat

This is a great opportunity for a Chef who enjoys the buzz of breakfast service, takes pride in producing good quality foo.

Working alongside the Head Chef, youll help deliver fresh, high-quality food from scratch across breakfast, lunch and hospitality services. Youll also supervise and support the kitchen team, assist with ordering and stock control, help manage food costs and deputise for the Head Chef when required.

Head Chef - Weddings & Banqueting Buckinghamshire | £45,000 up to £3,000 discretionary bonus Are you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food? We are recruiting for an exciting Head Chef opportunity with an established luxury hospitalit

Chef de Partie wanted for a Monday-Friday role in an Oxford school.

You will work closely with our Area Chef Steve Groves, Winner of MasterChef: The Professionals and National Chef of the Year, and Executive Head Chef Lee Redman, recently awarded Compass Senior Chef of the Year, along with their senior team, to create an exceptional dining experience worthy of this

CHEFS WANTED - FLEXIBLE SHIFTS AVAILABLE ??. We're on the hunt for experienced, reliable chefs.

Responsible for leading a kitchen, creating menus, and inspiring a team in a luxury care and nursing home.

Seeking a Weekend Sous Chef to join a catering team at Farringford Court, preparing fresh, comforting meals for communities.

Straight shifts to support a strong work-life balance.Creative input in a modern, produce-led kitchen.Tips and service charge in addition to salary.Supportive team culture with hands-on leadership.Training opportunities in a quality-focused environment.This is a fantastic opportunity to join xdjnayx

Job Description/n SOUS CHEF £15£17/hr + Tips 40 Hours TwoDays Off Together Optional 2Bed Flat Above the Pub Fresh Food Near Bristol/Cardiff/n/n/n/n/n/n Tired of 60hour weeks? Enjoy 40 hours, two days off together plus an optional 2bed flat worth/n/n/n £1,100£1,200pcm. Reputation/n/n/n Fresh Food