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Inspire, train and cook with chefs, cooks and kitchen teams in the preparation of fresh, nutritious food to meet specified standards, imparting your skills and passion for fresh, quality food and building capability across client schools in line with the Chefs in Schools model. Work closely with Hea

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Are you a passionate and qualified Chef looking for a better

Our elevated service is led by General Manager, Piotr Maruszczak, (previously Frenchie) whos joined by Head Chef, Alex Reynolds (previously Eline). This is a brilliant opportunity for a chef whos passionate about seasonal cooking, thrives in a fast-paced, quality-led environment, and is ready to hel

To produce a consistent, high-quality product and provide a courteous, professional,efficient and flexible service at all times, following The MAINE Standards ofPerformance.To be entirely flexible and adapt to rotate within the different sub departments of theKitchenD.

As Pastry Senior Chef de Partie, you will work closely with the entire Pastry team and hold a key role in day to day operation of the Pastry kitchen.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

As a Chef de Partie, you will take responsibility for managing your own section (Grill, Veg, or Sauce), supported by at least two additional chefs per section. Youll be part of a talented 15+ chef brigade, producing seasonal British cuisine to consistently high standards. Proven experience as a Chef

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.

As a Chef de Partie, you will play a crucial role in maintaining the high culinary standards that define our restaurants reputation. We are currently seeking a dedicated and ambitious Chef de Partie to join our kitchen brigade.

Chef de Partie Candidate Requirements:. Proven experience as a Chef de Partie or similar role in a high-quality restaurant. What We Offer Our Chef de Partie:.

The ideal Pasta Chef should have:. We have a strong kitchen team with 7/8 Chefs; and onaverage we serve 200 covers per day.

As Sous Chef, you will play a key leadership role in the kitchen, supporting the Head Chef in delivering high-quality food and an exceptional dining experience. Proven experience in a Sous Chef or strong Chef de Partie role. Sous Chefs - Monday - Friday - Across London!.

Sous Chef Monday to Friday Stunning B&I Site £50,000. A stunning B&I site in the heart of the city catering for 1500 covers daily is seeking a talented Sous Chef to join the team, drive standards and support the day-to-day running of the operation. This is a dynamic, fresh-food retail operation

Mandarin Oriental Mayfair is looking for a Sous Chef to join our vibrant and dynamic Food & Beverage Team.

Supporting the Head Chef and Sous Chefs to develop new dishes for the menu;. Training the junior chefs working with you. There are a number of benefits for a Junior Sous Chef joining the team:.

AMR 999 CDP/Sous Chef Plympton Area/ Plymouth upto £30,000 basaed on experience (Flexible) Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. CDP/Sous chef, ideally dinner/ breakfast/ gastro dining experienced individual.

One Aldwych is an independent luxury hotel in the heart of Covent Garden.Home to Indigo, the Lobby Bar and Charlie and the Chocolate Factory Afternoon Tea, the hotel has built a reputation for hospitality with character.Independence remains at the heart of the business, creating a culture that value

As Chef de Partie, you will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of The Connaught. We are looking for a talented and passionate Chef de Partie to join. You will be passionate about working with the finest, freshest ingredients and in delivering

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Were looking for an experienced Senior Sous Chef to become a trusted right hand to the Head Chef and confidently run the kitchen when they are away. Youll work closely with the Head Chef and Executive Chef on menus, development, and planning, and be comfortable adapting quickly while keeping the tea

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Sous join this very exciting small group in West London.Great working hours, Mon-Weds day time.The Independent owners have an extremely successfully award winning history being voted top employers in the uk, passionate about training development and giving the teams creative freedom using amazing so

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chefs example of excellence and efficiency.

A Pastry Junior Sous Chef will lead alongside the Executive Pastry chef to deliver an excellent Guest and Member experience.

Are you passionate about French rustic cuisine and ready to take the next step in your culinary career? A vibrant restaurant in the heart of London is seeking a talented Demi Chef De Partie!. Here, your culinary talents will flourish under the mentorship of seasoned chefs, providing an enriching env

All candidates applying for this Head Chef role must have been in a Head Chef or Sous Chef role within contract catering in the last year. My client is a leading contract caterer and they are currently recruiting for a Head Chef to lead the culinary team for one of their flagship venues in West Lond

What you do as a Chef de Partie:. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie.

Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, youll be a key part of our kitchen team, preparing healthy meals that support children's growth and development.

Cawston, Near Norwich, Norfolk.Avon Search is delighted to be recruiting for a.Cawston, just 11 miles from Norwich.This welcoming home provides exceptional residential care in a warm and supportive environment where residents are encouraged to live with dignity, independence and comfort.With 36 spac

At Vacherin, our values are at the heart of everything we do.We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.Together, we create memorable experiences for our

Lead School Chef Location: North West London Salary: Up to £32,000 per annum Hours: 7:00am - 3:00pm, Monday to Friday Contract: Term Time Only Start Date: September 2026 SANZA Teaching Agency are supporting a warm and welcoming infant school in North West London who are seeking an experi

If youre a driven Head Chef ready for a high - end corporate role, apply today. Hospitality Head Chef B&I | EC2 London | £53,000 | MonFri. Were looking for a creative, passionate Hospitality Head Chef to lead the hospitality kitchen within a modern corporate site in the City of London.

This is an exciting opportunity for a talented chef with a passion for delivering exceptional events and maintaining the highest culinary standards. Working as part of a dedicated kitchen brigade and reporting directly to the Head and Executive Chefs, you will take responsibility for the day-to-day

We are currently seeking a Junior Sous Chef to join our Kitchen at Oswalds. The company benefits our Junior Sous Chef will receive are:.

As The Commis Pastry Chef you will work alongside the owner and production team producing high-end desserts and afternoon teas for various clients in London. The Commis Pastry Chef will receive:. Working for a high-profile pastry chef with many years of experience.

What you do as a Pastry Chef de Partie:. You're?eager?to?learn?and?push?yourself?to?develop?your?career?as?a?Pastry?Chef de Partie.

Working under the guidance of senior chefs, you will ensure that every breakfast dish meets the h. Duties and Responsibilities related to the Breakfast Commis Chef role. As a Breakfast Commis Chef, you will play a key role in delivering an exceptional morning dining experience.

As Pastry Chef de Partie, youll support the delivery of our pastry offering across plated desserts, and baked goods. Working closely with the Head Pastry Chef, youll take ownership of your section, maintaining high standards of preparation, consistency, and presentation.

This position is ideal for an experienced Sous Chef or an ambitious Junior Sous Chef ready to take the next step within contract catering. Are you a passionate Sous Chef looking for a role with a better work-life balance?. Support the Head Chef with the day-to-day operation of the kitchen.

Tuscany to London, by the team behind Petersham Nurseries.Our vision is to showcase Italys finest wines, with a particular focus on Tuscany as well as other celebrated regions, alongside a seasonal menu inspired by traditional Tuscan ingredients and flavours.We also offer a carefully crafted aperiti

Salary: Competitive + Service Charge.At Hyatt, theres a home for every stage of your career.With flexi hours, you are in control of your schedule.We will let you know what shifts are available, and you simply let us know which ones are convenient for you.This is a great way to earn extra money and d

We are looking for a full-time Sous Chef to join our team. In this role, you will play a key role in supporting the daily operation of the kitchen, working closely with the Head Chef to ensure every service reflects our commitment to quality, consistency, and creativity.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Team meal whilst on shift prepared by our chefs.

Expect seasonal ingredients, creative menus and a business that genuinely invests in its chefs. Supporting the Head Chef with the day-to-day running of the kitchen. Leading the team in the Head Chef's absence.

South Pl, Moorgate, London, EC2M 2AF.Our industry leading benefits have you covered!.We value your expertise and dedication.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

As Sous Chef, youll be second-in-command in the kitchen, working alongside the Head Chef to deliver exceptional dishes and a smooth-running service. Our elevated service is led by General Manager, Piotr Maruszczak, whos joined by Head Chef, Alex Henderson. This is a brilliant opportunity for a chef

Were looking for a confident, hands-on Head Chef to lead the kitchen.