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Chef & Cook jobs in AveleyCreate job alerts

  • Ava Grill & lounge
    Experience Grill Chef for steakhouse & Smokehouse
    Experience Grill Chef for steakhouse & Smokehouse
    12 days ago
    £15–£25 hourly
    Part-time
    Romford

    We are currently seeking a motivated and reliable individual to join our team in Romford. Essex The ideal candidate will have previous experience in grill and smoke house restaurant require strong commitment to delivering excellent results. Responsibilities: Carry out day-to-day duties related to Grill area. Work effectively as part of a team and independently when required. Ensure tasks are completed to a high standard within deadlines. Maintain a positive and proactive approach to problem-solving. Requirements: Previous experience in a similar role (minimum 2 years preferred). Strong organizational and time-management skills. Good communication and interpersonal abilities. Ability to work under pressure and adapt to changing priorities. [ What We Offer: Competitive pay with opportunities for progression. Supportive and friendly working environment. On-the-job training where required. Convenient location in Romford. Essex with good transport links. If you are experienced, hardworking, and looking for a new opportunity in Romford, we would love to hear from you. we’re also hiring all position in kitchen

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  • Osteria Due Amici
    Head chef
    Head chef
    1 month ago
    £45000–£60000 yearly
    Full-time
    Upminster

    Head chef

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  • FRESH&EASY
    butcher
    butcher
    2 months ago
    Full-time
    Hornchurch

    We are currently seeking a skilled and experienced butcher to join our busy supermarket team.

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  • Osteria Due Amici
    Senior Sous Chef
    Senior Sous Chef
    1 month ago
    £40000–£50000 yearly
    Full-time
    Upminster

    Now Hiring: Senior Sous Chef (2 Positions Available) Location: ODA UPMINSTER Type: Full-Time Salary: £40,000 – £50,000 (DOE) | Paid Fortnightly Hours: 50 hours per week Are you a seasoned culinary professional ready to step into a senior leadership role? We are currently seeking two experienced Senior Sous Chefs to join our dynamic kitchen team at ODA upminster, a modern and ambitious restaurant known for high standards, seasonal menus, and a passion for quality. What We're Looking For: • Proven track record in high-end or high-volume dining, • Strong leadership, organisation, and training skills, • In-depth understanding of kitchen operations, food safety, and cost control, • Passion for food innovation and maintaining consistency in service What We Offer: • Competitive salary (£40,000 – £50,000 depending on experience), • Paid fortnightly, • Full-time permanent contract, • Supportive and forward-thinking kitchen culture, • Opportunity to influence menu development and team growth Responsibilities: • Support the Head Chef in daily kitchen operations, • Lead and train junior chefs, • Maintain high standards of hygiene and quality control, • Help manage stock levels, orders, and kitchen efficiency, • Assist in menu planning and new dish creating

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