Were thrilled to announce the opening of a new French restaurant in the heart of Mayfair, and were looking for an experienced and dedicated Sous Chef to play a pivotal role in our kitchen team! This ...
Job Role: Sous Chef - Salads and Grab and Go Section Location: City of London Sector: Contract Catering Salary: £40,000 Benefits - * £40,000 Starting Salary for 40 hours * Monday to Friday no ...
Head Chef - Luxury hotel - Up to £45,000 + Benefits - West End Areas IMMEDIATE START An exciting opportunity has arisen for Experienced Head Chef to join an expanding fresh food modern European fine ...
New Thai restaurant opening, with Chef David Thompson Iconic chef and restaurateur David Thompson, renowned as a world authority on Thai food, is looking for a stellar team to lead the launch of Long ...
Company Description Head Chef - Retail Up to 55k Monday to Friday London Benefits: * 28 Days holiday including bank holidays * Plus your birthday off * 3 volunteering days * 3 days grandparent leave ...
The Sous Chef will w... ZIPC1_UKCT
Junior Sous Chef - Waterfront Street Kitchen and Bar Introducing London's new entertainment district. Immerse LDN is dedicated to showcasing world-class immersive experiences and original productions ...
Sous Chef | Barrafina Restaurant | Soho, London We are looking for a talented Sous Chef to join Harts Group as part of our exceptional culinary team atBarrafina Restaurant in the heart of Soho ...
Sous Chef, B&I London £38k-£44k Monday to Friday Our client is looking for a passionate and food focused Sous Chef to support the running of the kitchen at this B&I site based in London. Catering ...
We are looking for Head Chef to take the cafe to the next level. We bake all our own cakes from scratch and hav... ZIPC1_UKCT
Sous Chef, £42,000 per annum, Monday - Friday, B&I Contract, London Why you should join our client as Sous Chef; * Food focussed contract caterer * Bespoke training and development opportunities
HEAD CHEF £45,000 per annum, 40 hours per week, Monday to Friday Weekday and weekend overtime (paid), as required Based in Central London, Big Sky is made up of 14 studios over 4 sites. Offering in ...
We are looking for Senior Chefs/ Catering Managers - No recruitment experience required. Have you mastered the art of the kitchen as a seasoned chef? Are you ready for a new challenge that leverages ...
We have a fantastic opportunity for a creative, energetic and dynamic Head Chef to join our team, working full time Monday to Friday across our sites in London. At Good Eating Company, we produce ...
Chef Manager | London; N5 1XB | Full Time -32.5 hours per week | Monday to Friday, 9:00am - 4:00pm with flexibility and occasional weekends | £29,913 per annum Since 1974, our client has been at the ...
Gaucho are looking for an experienced and passionate Head Chef to join one of our London restaurants. You will need to be experienced in working as a Head Chef in a fresh food kitchen, and be ...
Head Chef The President Hotel / Imperial London Hotel Group 40 hours a week (5 days out of 7 days) £55,000 + Benefits Imperial London Hotels has been running hotels in Central London for over 180 ...
We have an exciting opportunity for an enthusiastic Head Chef to join the founding location of the 67 Pall Mall Members Club, located in the heart of Londons St. Jamess. 67 Pall Mall is a Private ...
Retail Pasta Chef (6 Month FTC) Fortnum & Masons Food Hall, located on the Lower Ground Floor of our Piccadilly Flagship store, is renowned for its selection of the most unique and finest products ...
Head Chef-The British Home London * £15-£18 per hour * 40 hours per week * 5 days over 7 * Uniform provided We're currently recruiting an ambitious Head Chef to help us create exceptional food ...
M Restaurants are looking for a passionate and experienced Sous Chef, to come and join our already fantastic team to provide high-end guest service. This is a role where you will need to hit the ...
Working as a Sous Chef at a Cinema...crazy right?! Its not your stereotypical kitchen job but its no less rewarding and you get a great work-life balance, whilst gaining extra responsibility ...
Junior Sous Chef (Spanish concept Restaurant) Salary: From £40,000 per annum (Basic pay + TRONC) Contract: Full-time (45 hours/week) Location: La GambaUnit 3, Royal Festival Hall, Southbank Centre, ...
We are recruiting a Junior Sous-Chef &/or Senior CDP We are classic French restaurant with seasonal menu Josette is the re-opening of a 10 years old restaurant used to called " La Petite Ferme " We ...