Chef & Cook jobs in Basingstoke And Deane DistrictCreate job alerts

Eager to develop themselves and their dishes with guidance from our Chefs. Chef de Partie - The Coat and Bear, Newbury.

As the Sous Chef, youll be working closely w. Were on the lookout for a Sous Chef for an exciting opportunity at a vibrant Gastro Pub in the heart of Berkshire.

Britannia Hotels are looking forBreakfast chef to join our Food and Beverage team at our Basingstoke Country Hotel. The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie, offering casual dining and food for the whole family.

Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area! Weekly Pay (Every Friday with two weeks in hand) Great rates of pay - From £17 per hour, depending on experience.

Candidates with experience as a Head Chef or Sous Chef are encouraged to apply and be part of this rewarding environment. We are excited to partner with a beautiful care home in Basingstoke, seeking a Head Chef to lead their culinary team. They are looking for a passionate Head Chef with a flair ...

On site bakery, menus changing with whats available and truly amazing dishes, this is a chefs dream. Chef de Partie | Exciting New Opening | Work with Premium Local Produce! 2 Evening Shifts Per Week!!!Up to £15. Per HourGiant kitchen gardens, premium produce and the chance to work under a fantas...

Are you ready to fast track your career? Our Senior Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Managers or Chefs?to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Sen...

Running service in Head Chef's absence. Already a Sous Chef looking for a new challenge in a high level kitchen. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

We now have an exciting opportunity for an experienced Chef Manager to join our team. You will be a great manager and chef who can produce outstanding food youll be inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. Monthly masterclasses with Michelin-st...

Kitchen management: Ability to manage time effectively and work efficiently in a busy kitchen environment. Ensuring all dishes are correctly presented and garnished before leaving the kitchen. Collaborate with kitchen staff to ensure smooth operations.

Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If you're ready for the challenge we're ready for you.Basic £27,100, plus tronc (that's your card tips that are paid into your bank).We know you work hard so we feed you well - free meals on shift, ...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

CDP, Commis, Section Chef, Line Chef, Sous. Chef, Premium Pub + Tips + 70% off meals +. We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.

We are currently looking for a Chef de Partie to join their team in the Hook area. As a Chef de Partie, you will work as part of a well-established team of 7, catering for the Pubs fine dining restaurant. They are looking for a chef de Partie to join their team.

EssentialExperience of running a fresh food kitchen whilst maintaining highest standards.Ability to lead and motivate teamsHave good control of food safetyExperience in managing all aspect of the day-to-day running of kitchens.Creative with emphasis on presentation and flavour.Experience of cater...

A strong track record working as a Chef de Partie, Senior Chef de Partie or Junior Sous Chef in a high-quality fresh food setting. Senior Chef de Partie Luxury Hotel near Newbury. We are currently recruiting for an experienced Senior Chef de Partie to join the brigade, delivering amazing qualit...

What's involved?Previous Head Chef or chef manager experienceExceptional standards in all aspects of food service and attention to detail is vitalProven track record in a high volume, quality catering establishmentAbility to guide and coach another team memberProven track record of continually im...

Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.

Excellent benefits as a Junior Sous Chef include:Cooking with the freshest ingredientsSeasonally changing menus with whats growing at the timeSalary of £34,000Meals on dutyGenerous pensionEvenings off and great hoursThis is an amazing opportunity for an aspiring sous chef to cook excellent food i...

Although this is not essential as the hotel are open to giving people with the right attitude and drive the opportunity to learn and develop their skills.

Our benefits include: - An annual day off for your birthday! - Monthly masterclasses with Michelin-starred chefs. We now have an exciting opportunity for an experienced Chef Manager to join our team. You will be a great manager and chef who can produce outstanding food youll be inspired by the ...

Britannia Hotels are looking for both aSous Chef to join our Food and Beverage team at our Basingstoke Country Hotel. The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie, offering casual dining and food for the whole family. Managing food deliveries and stock cont...

The Chef will work under the direction of the General Manager and Exec Chef. The role will be to be a Head Chef in the various kitchens when they need Head Chef support. The role:A multi-site catering operation is looking to recruit a roaming Head Chef to work across a range of sites all in the W...