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Social network you want to login/join with: Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools, and Colleges across the UK. The company caters to more than 1,000,000 m...

We are hiring for a Chef Manager at a Primary School in WV147AE who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends, making it great for those looking for flexibility. - £14.00 per hour - 35 ho...

Due to some responsibilities within the Commis Chef role, applicants will need to. WHY JOIN SSP AS A COMMIS CHEF?. Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy.

The client is open to candidates from high quality, fast paced restaurant backgrounds but you must have been working at Kitchen Manager / Head Chef level for a minimum of 2 years. HEAD CHEF Wanted - Central Birmingham Location - £48k - £52k + Overtime. Established, independent, well known, a very...

Deputise for Chef Manager duties in their absence and assist any other reasonable requests from Chef Manager, Management or colleagues. Chef De Partie - Mon to Fri - Birmingham - Birmingham. Also completing all due diligence and ensure that all accidents are reported to Head Chef to escalate.

Nova Chef is redefining food service through intelligent technology and chef-quality frozen meals. Job Opportunity: Business Development Executive – Nova Chef 🌟. You'll be responsible for identifying opportunities, engaging key stakeholders, and closing deals that place Nova Chef at the heart o

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Oakley Arms, Brewood! There’s plenty in it for you: Your Bread and Butter Basic up to £33,000 per year, plus tronc (that’s your card tips that

It's aimed at Executive Head Chefs who are growing tired of the thankless corporate contingency and all of the daily tick box exercises and the paperwork that goes with it - or a Group Exec Head Chef at that 'sweet spot' in their career who think their only two options are to either get a move ma...

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally b

Head Chef to showcase their skills, lead a talented team, and shape the culinary direction of a dynamic and well-respected restaurant.

Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the overall well-being of the residents and is achieved within budget. We’re now looking for a warm, enthusiastic, and de...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Head Chef - Prestigious Corporate Setting Restaurant Associates | Compass GroupAre you a passionate, creative Head Chef with a flair for delivering exceptional hospitality? Join Restaurant Associates, Compass Groups premium hospitality brand, and lead a culinary team serving outstanding fine dini...

The client is open to candidates from high quality, fast paced restaurant backgrounds but you must have been working at Kitchen Manager / Head Chef level for a minimum of 2 years. HEAD CHEF Wanted - Central Birmingham Location - £48k - £52k + Overtime. Established, independent, well known, a very...

Are you a passionate and experienced Head Chef looking for an exciting new opportunity? Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented Head Chef to lead their kitchen team.

Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food offering across two sites with a 3rd to be opening soon. It's aimed at Executive Head Chefs who are growing tire...

The role… Job Title: Chef Manager School Location: Queen Marys Grammar.

Head Chef - Prestigious Corporate Setting Restaurant Associates | Compass Group. Are you a passionate, creative Head Chef with a flair for delivering exceptional hospitality? Join Restaurant Associates, Compass Group's premium hospitality brand, and lead a culinary team serving outstanding fine d...

Are you a talented Chef de Partie looking for your next career move? Our client, a prestigious establishment in Birmingham, is seeking a passionate and skilled professional to join their dynamic kitchen team.

Are you a passionate and experienced.Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented.If you have a flair for creating exceptional dishes, strong leadership skills, and a commitment to culinary excellence, we want to hear from you!.

San Carlo Birminghamare hiring a Sous Chef! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester,

We are currently recruiting on behalf of a well-regarded, luxury hotel in central Birmingham , seeking a talented and motivated Sous Chef to support the Head Chef in leading a high-performing kitchen team. This is an excellent opportunity for a skilled chef with leadership experience to ste. S

The Botanist Birmingham are recruiting a Sous Chef! What will you do? As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run.

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally.

Events Chefs across the Midlands. Were looking for Chefs who can confidently step into any kitchen, take ownership of their section and consistently deliver to the highest standards.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

Head Chef New Opening Birmingham £50-60,000+Bonus. Are you a passionate and driven Head Chef looking to lead a stylish, fresh concept? This exciting business has a huge commitment to producing consistent quality offering guests an unforgettable experience. Whats on Offer Head Chef (£50-60,000)

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you ar...

Are you a passionate and experienced.Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented.If you have a flair for creating exceptional dishes, strong leadership skills, and a commitment to culinary excellence, we want to hear from you!.Oversee all ...

The Botanist Birmingham are recruiting a Sous Chef!. As a sous chef, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you ar...

San Carlo Birminghamare hiring a Sous Chef!.

We are currently recruiting for a Commis Chef. Previous experience working as a Commis Chef.

Our client, a prestigious establishment in Birmingham, is seeking a passionate and skilled professional to join their dynamic kitchen team.If you have a flair for cooking and a commitment to delivering high-quality cuisine, we want to hear from you!.Prepare and cook dishes to the highest standard...

Head Chef, B&I, Birmingham City Centre, £36k. We have a great opportunity for a motivational and passionate Head Chef to join the team at this site based in Birmingham City Centre. A Head Chef with a proven work history.

If you are an innovative and creative Chef Manager looking for a role which can offer both work life balance and career de. Chef Manager - HS2 - Kingsbury. We are looking for a talented, enthusiastic Chef Manager to lead our dedicated catering team producing outstanding food using the finest and ...

This is a Head Chef / Senior Head Chef role that isn't going to be for everyone. It's aimed at a Head Chef who is growing tired of thankless corporate contingency and all of the daily tick box exercises and the paperwork that goes with it - or a Head Chef that thinks their only two options are to...

Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If youre ready for the challenge were ready for you.Basic up to £29,500 per year, plus tronc (thats your card tips that are paid into your bank).

The Head Chef will need experience gained within Contract Catering ideally or we will consider chefs from a hotel or Event Background looking for a better work / life balance. If you are an enthusiastic Head Chef or Sous Chef looking to step up then Please send me your CV if this sounds like you ...

Chef de Partie, Sous and Head Chefs. Chef of all Levels - At Evolve Hospitality, we are seeking talented. Were looking for Chefs who can step into any kitchen, take control of their section and deliver to the highest standards.

Assist the senior chefs in running a smooth and efficient kitchen operation.

Managers or Chefs?to the company.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

To be part of a hardworking team which comprises of a Kitchen Manager, 5 chefs and 10 catering assistants.

We're recruiting a Head Chef for a B&I office space in Birmingham! This is a fantastic opportunity for a strong leader who's seeking a great work-life balance. The Head Chef role offers a Monday to Friday schedule, with expected finishes by 4PM, allowing you plenty of personal time in Birmingham....

Sous Chef Highlights of the Role:Salary upto £35k DOE + Tips45 hours3 x 9am – 4pm shifts and 2 x 9am – 10pm per weekHappy to take a Junior Sous on for first Sous Chef roleStunning venue near Wolverhampton100% fresh food, seasonal and as local as possible45 hours40 cover restaurantP