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We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth & expansion we’re now looking for a Head Chef for our beautiful site Megan's in the Tonsleys in Wandsworth Old Town. We’re looking for an experienced Head Chef – you’ll need to ha

Work alongside the other chefs, runners, and management teams to deliver a seamless and smooth experience to every guest. Our service flows straight from breakfast, to lunch, into dinner so you will need to keep your kitchen clean, tidy, well presented, and ready to hand over to the next team of che

As our teams grow, we are looking for our next Commis Chef. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Support senior chefs in maintaining high standards of hygiene and food safety.

Head Pastry Chef - High Wycombe. Working as a Head Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. As a Head Pastry Chef you will benefit from the following:.

As our teams grow, we are looking for our next Commis Chef. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Support senior chefs in maintaining high standards of hygiene and food safety.

As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen, ensuring high standards of food preparation and service are consistently maintained. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment and is seeking

As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets. We've been looking for a Chef just like you!.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

We believe that a great team is the key to providing a welcoming, memorable experience for every customer.If you love creating delicious recipes and crafting amazing flavours, this is the perfect place for you, this is your chance to find your place at Chestnut Bakery.Join us and bring your unique t

Chef De Partie Events - London. Chef whites and shoes provided. We are looking for personable individuals to join our Kitchen Brigade as Chef de Partie.

Assist in Leading the Kitchen: Support the Sous Chef and Head Chef in managing kitchen operations. Experience: Proven experience as a Chef de Partie or Junior Sous Chef in a high-end, fast-paced kitchen. Leadership: Strong leadership skills with the ability to inspire and mentor junior chefs.

Priory Church of England Primary School, Chef Manager - Wimbledon. We are hiring for a Chef Manager at Priory Church of England Primary School, Wimbledon who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

Lead Chef - London. Experienced chef with strong leadership skills.

Chef de Partie - Silk St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Have experience in a similar Head Chef role. School Head Chef - London, Harrow. We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 30 hours per week.

We are currently looking for a Sushi Chef to join the our team at the Sushi Bar. The company benefits our Sushi Chef receives are:. The responsibilities of the Sushi Chef are:.

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

We are currently recruiting for a Senior Chef de Partie to join our Nico's team. The company benefits our Senior Chef de Partie receives are:. The responsibilities of the Senior Chef de Partie are:.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Chef de Partie - Clarges St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Chef De Partie - London. Collaborate with a skilled team under an inspirational Executive Chef. We believe food should inspire, connect, and bring people joy - and our chefs are the stars of the show.

We are looking for an epic new Chef to join Dirty Bones!.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Cover the Head Chef when is on annual leave. Sous Chef - 1A Wimpole St, London.

Chef De Partie - London. Chef de Partie - Waterfront Street Kitchen and Bar - Excel London. We're looking for a dedicated Chef de Partie to join our talented team at London's new entertainment district at ExCel London.

Working in a brigade of 10 chefs. Hospitality Demi Chef De Partie - London. Hospitality Demi Chef de Partie - Near Bank Station.

Junior Sous Chef - The Ritz London. We have an exciting opportunity for a dynamic and enthusiastic individual to join our team at The Ritz London within the Kitchen department as a Junior Sous Chef. Our Junior Sous Chef is responsible for assisting with the smooth running of the pastry kitchen opera

We are looking for an experienced Junior Sous Chef to join our kitchen team. Ideally an experienced Junior Sous or Senior Chef de Partie, with proven experience in quality, fast paced Italian restaurants. Junior Sous Chef - Italian cuisine - London.

Commis Chef - London. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to creat

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and gr

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Sous Chef - The Regent's Park, London.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select an a

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Experience supporting senior chefs and the ability to take ownership in the Head/Sous Chef's absence. If you are a personable and passionate Sushi Chef who loves hospitality, people, and food as much as us, and looking for a great working environment with a like-minded passionate team then

We are currently looking for a Chef de Partie to join the Loulou's Kitchen brigade. The company benefits our Chef de Partie will receive are:. The responsibilities of the Chef de Partie are:.

The responsibilities of the Chef de Partie are:. The Experience & Qualifications required as Chef de Partie are:.

Sous Chef - St Swithin's Ln, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Experience: Proven experience as a Chef de Partie or Junior Sous Chef in a high-end, fast-paced kitchen. Assist in Leading the Kitchen: Support the Sous Chef and Head Chef in managing kitchen operations. Inspire and Mentor: Guide and train junior chefs, fostering a positive and productive environmen

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culi

There's an art to cooking burgers and chips the Honest way and our Sous Chefs take responsibility to control a kitchen that runs perfectly whether their Head Chef is on shift or not. In addition to being a talented and hardworking Sous Chef, you will be ready to take the next step in your career dev

Chef de Partie - Pall Mall, London. We are looking for a talented Chef de Partie to bring flair and passion to our Great Gallery restaurant — one of the finest dining spaces in London. Working closely with the sous chefs to ensure good communication and team work.

Reporting into the sous chefs you will lead and run the breakfast section of the kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles ad Mauro's standards whilst ensuring equipment and utensils are al

What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques. Head Chef - The Barrow Boy & Banker, London Bridge, SE1 9QQ.

Pastry Chef de Partie - The Royal Albert Hall - London. We're now looking for a talented Pastry Chef de Partie to join our team at the Royal Albert Hall.

Reporting to the Restaurant Manager Sette & Nolita Social you will ensure smooth and efficient service of food and beverage in assigned section.You will maximize sales through the effective use of selling techniques and supervise Commis de Rang assigned to their section.You will have a passion for s

Prior experience as a Commis Chef or Prep Chef within a fast-paced quality, restaurant;. The George are seeking a Prep Chef to join their team. This is a fantastic opportunity for an experienced Prep Chef looking for a new role in an award winning, critically acclaimed group.

We are looking for a Sous Chef to join one of our school catering teams.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Senior Chef de Parties to be part of Legado—a brand new Spanish restaurant opening this summer in Shoreditch. With over two decades of experience leading Spanish cuisine