Chef & Cook jobs in Brierley Hill West MidlandsCreate job alerts

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the o...

Commis Chef at Shelby & Co, Birmingham Airport. Due to some responsibilities within the Commis Chef role, applicants will need to. WHY JOIN SSP AS A COMMIS CHEF?.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

Nova Chef is redefining food service through intelligent technology and chef-quality frozen meals. Job Opportunity: Business Development Executive – Nova Chef 🌟. You'll be responsible for identifying opportunities, engaging key stakeholders, and closing deals that place Nova Chef at the heart o

Deputise for Chef Manager duties in their absence and assist any other reasonable requests from Chef Manager, Management or colleagues. Chef De Partie - Mon to Fri - Birmingham - Birmingham. Also completing all due diligence and ensure that all accidents are reported to Head Chef to escalate.

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally b

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Head Chef - Prestigious Corporate Setting Restaurant Associates | Compass GroupAre you a passionate, creative Head Chef with a flair for delivering exceptional hospitality? Join Restaurant Associates, Compass Groups premium hospitality brand, and lead a culinary team serving outstanding fine dini...

Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food offering across two sites with a 3rd to be opening soon. It's aimed at Executive Head Chefs who are growing tire...

Are you a talented Chef de Partie looking for your next career move? Our client, a prestigious establishment in Birmingham, is seeking a passionate and skilled professional to join their dynamic kitchen team.

Are you a passionate and driven Head Chef looking to lead a stylish, fresh concept? This exciting business has a huge commitment to producing consistent quality offering guests an unforgettable experience. Head Chef New Opening Birmingham £50-60,000+Bonus.

The role… Job Title: Chef Manager School Location: Queen Marys Grammar.

Proven track record as a Head Chef within contract catering or similar. We're recruiting a Head Chef for a B&I office space in Birmingham! This is a fantastic opportunity for a strong leader who's seeking a great work-life balance. The Head Chef role offers a Monday to Friday schedule, with expec...

Are you a passionate and experienced Head Chef looking for an exciting new opportunity? Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented Head Chef to lead their kitchen team.

Sous Chef, Salary package up to £45,000 per annum, High-End Restaurant, Birmingham. Why you should join our client as Sous Chef. Excellent support from the senior chef team.

Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.

This is an ideal position for an experienced chef looking to progress their career in a.

The Head Chef will need experience gained within Contract Catering ideally or we will consider chefs from a hotel or Event Background looking for a better work / life balance. If you are an enthusiastic Head Chef or Sous Chef looking to step up then Please send me your CV if this sounds like you ...

At BA-HA, we are a multi-award-winning team proud to be an independent business at the forefront of plant-based dining.Our mission is simple: to create an unforgettable experience based on quality experiences, creative seasonal menus and exceptional customer service that reflect our passion for f...

Are you a passionate and experienced.Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented.If you have a flair for creating exceptional dishes, strong leadership skills, and a commitment to culinary excellence, we want to hear from you!.Oversee all ...

Head Chef - Fresh Food / High Volume - Direct Route to Executive Chef Role Within 3 - 4 Months - Central Birmingham - £50k - £55k. Brilliant opportunity for a driven, creative & highly skilled Head Chef to run a busy kitchen producing delicious and beautifully presented food.

Chef de Partie, Sous and Head Chefs. Chef of all Levels - At Evolve Hospitality, we are seeking talented. Were looking for Chefs who can step into any kitchen, take control of their section and deliver to the highest standards.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you ar...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

Chef Manager - HS2 - Kingsbury. We are looking for a talented, enthusiastic Chef Manager to lead our dedicated catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract. If you are an innovative and creative Chef Manager looking for a role whi...

As a Chef de Partie, you will work as part of a stable brigade to prepare and serve the best seasonal ingredients. What our client is looking for inChef de Partie applicants:. Two years of Chef de Partie experience within fresh food restaurants.

We are far more than a worldwide leader.We welcome you as you are, and you can find a job and brand that matches your personality.We support you to grow and learn every day, making sure that work brings purpose to your life.During your journey with us, you can continue to explore Accors limitless...

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. Experience as a Junior Sous or Sous Chef in hotels or similar.

Chef de Partie, Sous and Head Chefs. Chef of all Levels - At Evolve Hospitality, we are seeking talented. Were looking for Chefs who can step into any kitchen, take control of their section and deliver to the highest standards.

Cucumber Catering specialises in placing talented chefs in care homes, respite services and rehabilitation units in the West Midlands. We are seeking experienced and passionate chefs to join our network and contribute to the well-being of those in need. As a Chef working in one of our partnered c...

Head Chef, B&I, Birmingham City Centre, £36k. We have a great opportunity for a motivational and passionate Head Chef to join the team at this site based in Birmingham City Centre.

We are currently recruiting for a Commis Chef. Previous experience working as a Commis Chef.

Cucumber Catering specialises in placing talented chefs in care homes, respite services and rehabilitation units in the Midlands area. We are seeking experienced and passionate chefs to join our network and contribute to the well-being.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

All levels of chefs required for destination traditional pub in Stourbridge.

Assist the senior chefs in running a smooth and efficient kitchen operation.

Resorts World is a leisure destination owned by Genting UK Ltd.Genting owns and operates many exciting brands within the centre, including Resorts World Casino, Santai Spa, Genting Hotel, Sky Bar & Restaurant, Vortex Gaming family arcade, The World Bar, The Sports Bar and a thriving meeting and e...

We're recruiting a Head Chef for a B&I office space in Birmingham! This is a fantastic opportunity for a strong leader who's seeking a great work-life balance. The Head Chef role offers a Monday to Friday schedule, with expected finishes by 4PM, allowing you plenty of personal time in Birmingham....

Sous Chef Birmingham 5 out of 7 working hours 5. My client is a rapidly growing food production company, and due to a successful business win, they are looking to add two Chef de parties to their team.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you ar...

Chef de Partie, Salary Package up to £35,000including Tips, Seasonal Fresh Food Menus, Birmingham. What's in it for the successful Chef de Partie:.

We are currently recruiting for a Commis Chef. Previous experience working as a Commis Chef.

Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If youre ready for the challenge were ready for you.Basic up to £29,500 per year, plus tronc (thats your card tips that are paid into your bank).

Proven experience as a Head Chef or Senior Sous Chef in a high-volume restaurant or live music venue.

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally.

Were looking for atalented self-motivated person to join our growing team in a Chef role.