Chef & Cook jobs in Burnham On CrouchCreate job alerts

They are now looking for a talented and super foodie Senior Development Chef to come in and cook up a storm!. Working at pace, whilst nurturing a small team of Development Chefs, you will take responsibility for the management of key projects that will lead to continued commercial success. We are...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Chef De Partie (Part-Time, Temporary). We are recruiting a Chef De Partie on a temporary basis with an immediate start and for approximately 6 weeks. ...

Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. Maintaining the standard and style of cooking set by the Head Chef. ...

The ideal candidate will have experience of pastry, have a minimum of two years experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chefs absence. We are ideally looking for a full time chef, able to work shifts between the hours of. ...

Position: Chef de partie (hotel). The hotel takes pride in its season fresh food and passionate chefs. They are looking for a chef with a passion for flavour and ability to cook from scratch and pair flavours together to create amazing dishes. ...

Blue Arrow are recruiting for experienced chefs to work with our clients all across the South Yorkshire area. Take charge of the kitchen in the Head Chef's absence. Assist the Head Chef in creating menu items, recipes and develop dishes. Assist the Head Chef to create menu items, recipes and deve...

OurSenior Line Chef (Chef de Partie) ensure that a wide range of carefully designed dishes are prepared, presented and delivered with pride and precision. Hilton Cobham (Surrey) Chef de Partie - Full Time - Live In Accommodation available. Our chefwill support with the delivery of high quality f...

Live-in accommodation available.Our client, a prestigious and historic hotel located on a private island in South Devon, is seeking a talented and experienced .This is a unique opportunity to work in a stunning setting, where you will be responsible for creating exceptional dining experiences tha...

You are the leader and face of your kitchen from the day to day running to creating special memories for our guests.Its all about leading and inspiring your team every day, running a tight ship and keeping everyone safe whilst delivering our fresh, seasonal menus.Our kitchens are busy places so a...

We are looking for a Sous Chef who can provide the highest quality food and work closely with the Head Chef to plan and implement seasonal menu changes and drive business success. You will deputise in the Head Chef's absence and ensure that the day is planned and organised for the rest of the tea...

The company is looking for a passionate Chef with a fresh food head chef background. Platinum Recruitment is working in partnership with a beautiful country Pub and Restaurant and we have a fantastic opportunity for a Head Chef to join their team. As the new Head Chef of this Dinning pub, you mus...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

Senior Chef de Partie - The Swan. The team enjoy working under the guidance of Rory, our Head Chef developing their culinary skills along the way. Our Senior Chef de Partie will share our pride on creating vibrant dishes that wow our guests, using local produce and consistently deliver high stand...

Reporting to the Executive Chef, the Head Chef has responsibility for fine dining 2 AA Rosette Restaurant. Leading a team of 6 Chefs the Head Chef must be able to motivate, train and manage the team to produce everything fresh to a 2 Rosette standard. The Sous Chef must have a proven record of ma...

A successful Sous Chef will work alongside an incredibly talented Head Chef. Platinum Recruitment is working in partnership with a multi-award-winning, luxury hotel near Horley in Surrey and we have a fantastic opportunity for a Sous Chef to join their team. This property is expanding quickly, so...

Reporting to the Head Chef you will be assisted by junior chefs. Excellent Opportunity for Chef in luxury hotel Kitchen. A Fantastic opportunity had arisen at our client based near Chicester for a Chef de Partie to work in their rosette awarded kitchen. As part of an ambitious kitchen team you wi...

In large kitchens, you usually get help from a Demi-Chef de Partie, commis or trainee chef. Helping the sous chef andhead chefto develop new dishes and menus. As a Chef de Partie you get to oversee a section of the kitchen, be it larder, fish, sauces, garnish, or hot starter. Therefore the job is...

As the Sous Chef you will be responsible for running the kitchen in the Head Chef's absence and heavily involved in menu development managing the team. Our client is looking for a highly skilled and experienced Sous Chef to work in their new and exciting countryside pub, the pub has been complete...

The Head Chef will work alongside the current Sous Chef and backfill with freelance and agency Chefs on busy days. A leisure and events venue based in Southwest London is looking for a dynamic and operational Head Chef to run the venue multi outlets which include retail spaces, hospitality, and C...

We are looking for a creative andexperienced Head Chef to work in our busy kitchen at our recently renovated boutique pub/hotel in the beautiful area of Rutland, The Finchs has recently been awarded a AA Two Rosettes and a 5 star Inn rating for the newly renovated hotel. The Head Chef position ne...

Our client, a luxury hotel and restaurant, based in St ives are looking for a Chef de Partie initially for one week. ...