Trabajos Chef & Cook en CheniesCrear alertas

We are looking for a talented, enthusiastic and experienced Sous Chef to join our dedicated and passionate catering team, who produce outstanding food using the finest and freshest ingredients in this highly innovative corporate environment. We are looking for an experiences Sous Chef who is look...

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. H...

If you're a dedicated Chef de Partie looking to advance your career, apply today!. We are looking for a skilled and passionate Chef de Partie to join our culinary team near Moorgate Station.

This is a fantastic opportunity for a passionate Head Chef who is not only a true food lover but also eager to lead teams and elevate the dining experience for future generations. Head Chef - Mostly Monday - Friday!. Are you an inspiring and creative Head Chef with a passion for delivering except...

Quest Employment are currently recruiting for a Sous Chef to join a fantastic kitchen team in their brasserie restaurant at a 4* Hotel. The Brasserie will soon be going through a stunning refurbishment, we are on the search for a talented Sous Chef to join the team and help evaluate the dining ex...

Luxury 5 star hotel is on the hunt for a talented and experienced Senior Sous chef to help lead its award winning team. Senior Sous Chef – £56,000–£59,000. As Senior Sous Chef, you’ll be a key leader in a fast-paced, high-volume kitchen (serving over 300 covers per service).

We are currently recruiting for a Head Chef to join our Hospitality team click apply for full job details.

Head Chef - Mostly Monday - Friday!. Are you an inspiring and creative Head Chef with a passion for delivering exceptional dining experiences? If so, we have an exciting opportunity for you to lead the culinary program at one of our prestigious independent schools. This is a fantastic opportunity...

Due to rural location, own transport is recommended.

If youre a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Cricketers, Sarratt! Theres plenty in it for you: Your Bread and Butter? Basic up to £34,000 per year, plus tronc (thats your card tips that are paid into your bank).

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

Excellent Chef de Partie Opportunity in Luxury Property A Fantastic opportunity had arisen at our client based near Tring for a Chef de Partie to work in the kitchen of their luxury property. This is a key role in the kitchen as you will support the Head Chef in preparing meals for guests.

Chef de Partie We are looking for a skilled and passionate Chef de Partie to join our culinary team near Moorgate Station. Full-time, 40 hours per week Career growth and development opportunities Staff meals and additional benefits If you're a dedicated Chef de Partie looking to advance your care...

Passionate Spanish Tapas Chef! ???? Do you have a love for authentic Spanish cuisine? Are you a skilled chef with a passion for creating mouthwatering tapas? Were looking for a talented Spanish Tapas Chef to join our team and bring the flavors of Spain to our customers! About the Role: As our Tap...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??Wereon the hunt for a talentedChef dePartie to join our passionate team here at?The Cricketers, Sarratt.

We are pleased to be recruiting for a Pizza Chef to work with us, this position will be work to mainly daytime hours in a 5 over 7 shift pattern. We are looking for a Pizza Chef lead to manage a small team in our Glasshouse, which is a large family-style restaurant, serving Pizza, Pasta, salads, ...

As Senior Sous Chef, youll be a key leader in a fast-paced, high-volume kitchen (serving over 300 covers per service). Working alongside a talented brigade and reporting to the Executive Chef, you will help drive standards, contribute to menu innovation, and support the day-to-day operation of th...

The school has a lovely little team of people in a real well cared for school.You will have a close relationship with the school and be responsible for a well-established kitchen, dedicated to providing the best for a.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

Senior Sous Chef Beaconsfield NEW Fine Dining Restaurant. BEAR by Chef Carlo Scotto opens at the Crazy Bear Hotel. A 14-seat chefs table set to open its doors in Spring 2025, the bold new dining concept promises to redefine fine dining.

Accommodation provided: Yes (on an all-inclusive basis).Charge for accommodation: 270 GBP per month.Workplace description: This hotel is just 10 minutes drive outside Watford.The award-winning restaurant serves a fresh, seasonal menu.The Harry Potter Studio Tour London is just 9 miles away and 20...

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Passionate Spanish Tapas Chef! ????. Do you have a love for authentic Spanish cuisine? Are you a skilled chef with a passion for creating mouthwatering tapas? Were looking for a talented.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves o...

Head Chef, Country Inn, Great Missenden, Buckinghamshire, £50k + tronc (approx £5,400pa) - accommodation option available. Head Chef with a stable work history (min 18 months in each place).

Senior Sous Chef £56,000£59,000. Smyth & Co are proud to be representing one of the UKs most prestigious luxury hotels in their search for an exceptional Senior Sous Chef to join the team at their flagship property on the outskirts of North West London.

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We're open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. Our chefs love building rapport with the students and help...

Quest Employment are currently recruiting for a Sous Chef to join a fantastic kitchen team in their brasserie restaurant at a 4* Hotel. The Brasserie will soon be going through a stunning refurbishment, we are on the search for a talented Sous Chef to join the team and help evaluate the dining ex...

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.

Chef Manager – Hertfordshire - £43k – Contract Catering. We have an exciting opportunity for a Chef Manager to join a great, bespoke Contract Caterer.

Ready to freshen your career up? It might be time for a change.Basic up to £34,000 per year, plus tronc (thats your card tips that are paid into your bank).We know you work hard so we feed you we.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves o...

Head Chef, Country Inn, Great Missenden, Buckinghamshire, £50k + tronc (approx £5,400pa) - accommodation option available.

Job Title: Executive Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

A Fantastic opportunity had arisen at our client based near Tring for a Chef de Partie to work in the kitchen of their luxury property. This is a key role in the kitchen as you will support the Head Chef in preparing meals for guests. Excellent Chef de Partie Opportunity in Luxury Property.

Head Chef - Hertfordshire - £45k. I am currently looking for a Head Chef who has experience and a passion for working with fresh ingredients across both hospitality and retail. As the Head Chef, you will be responsible for a team of 12 staff ensuring training, development and management of the te...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

You will already be a Chef de Partie or ambitious Demi Chef. A Fantastic opportunity had arisen at our client based near Tring for a Chef de Partie to work in the kitchen of their luxury property. This is a key role in the kitchen as you will support the Head Chef in preparing meals for guests.

We're very proud to have been voted "Hertfordshire SME Employer of the Year 2022".If you would like to work for an award-winning business then read on.Wed love to hear from you heres a bit about us.Flourish Craft Bakery is a quality lead artisan bakery and patisserie in the heart of Watford, and ...

Are you a passionate and driven Chef with a flair for crafting unforgettable dishes? Do you thrive in a dynamic, high-energy kitchen atmosphere? We're seeking a talented and enthusiastic Head Chef to lead our kitchen and deliver exceptional dining experiences, day in and day out. A passionate Sou...

Excellent learning, development and training opportunities- Workplace Pension- Recommend a friend paid schemeChef Requirements:- Understanding of IDDSI- Basic Food Hygiene Certificate- Strong organisation and planning skills- Ability to prepare, cook and present a variety of appetising and nutrit...

With growth comes opportunity, and were excited to be recruiting for an additional Chef de Partie to help strengthen our kitchen team. As Chef De Partie, you will be a vital part of our high performing kitchen team and will be producing delicious food in a well-equipped kitchen and adjoining wood...

As the Head Chef, you will be * responsible for the running and management of retail and hospitality* creating new and innovative concepts to be ahead of competition* work alongside the Exec Chef and Development Chefs to constantly evolve the food offer* drive, encourage and involve your team wit...

Senior Sous Chef High Wycombe Contract: Full Time, Permanent. Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.