Chef & Cook jobs in Birmingham, City CentreCreate job alerts

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Commis Chef - HGI Birmingham - Birmingham. We are seeking a talented and experienced Commis Chef, someone who thrives in the heat of the kitchen?. As our newest Commis Chef, we're seeking someone with a passion for constantly delivering the brand standards in a kitchen environment.

We are currently recruiting for a Chef De Partie to work at a prestigious banking firm.

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

HEAD CHEF WANTED – DRIVE THE PASSION, LEAD THE FLAVOUR. Long service awards + £1,000 chef referral bonus. At least 1 year Head Chef experience.

This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!. Minimum x2 years' Sous Chef experience. Big passion for food! As a Sous Chef in Pho, you'll learn everything about our fresh food.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

Chef - Part Time - Cheshire Oaks Outlet Village. As a Chef at Prezzo, you'll be an integral part of our kitchen team, playing a key role in delivering exceptional culinary experiences that reflect our passion for authentic Italian flavours. Working alongside the Head Chef, you'll lead your statio...

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

Refer a friend and Chef recruitment incentives of up to £1000. Junior Sous chef Requirements:. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

We are currently recruiting for a Head Chef. Our amazing food offer will also consist of weekly hot counter “Pop Ups” including dishes from our Pizza station & Rotisserie station, along a Fresh Baked Goods Chef’s table and daily office hospitality menus.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Setting an example and guiding for junior chefs. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Experienced Chef Wanted – Premium Venue in Amport, Hampshire ?. Are you a passionate and experienced chef looking to bring creativity and flair to a dynamic kitchen? Join our talented team at a. We’re seeking a skilled and motivated chef who:.

We are looking for a Senior Sous Chef to support the Head Chef in our new opening, bringing all the Chop Love to our newest home. You will support the Head Chef to ensure our restaurant thrives culturally, operationally, and financially.

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

Proven experience as a Head Chef or Senior Sous Chef in a high-volume restaurant or live music venue.

Be a strong Chef, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Chef. Coaches other chef's and other members of the kitchen staff, so they perform at their best.

This is for a Head Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!. Minimum x2 years' Head Chef experience. Big passion for food! As a Head Chef in Pho, you'll learn everything about our fresh food.

Assist the Head chef/Sous chef in the smooth running of the kitchen. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!. Development program with a clear pathway to Head Chef.

Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. You will have the opportunity to oversee each section to share your knowledge with the junior chefs. Can you remember who inspired you to be a ...

Proven experience as a Head Chef or Senior Sous Chef in a high-volume restaurant or live music venue.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Chef de Partie Responsibilities:. Setting an example and guiding for junior chefs.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams - we are currently recruiting for a Senior Sous Chef to join our team at a prestigious banking firm in Bi...

Chef (5-Star Hotel in United Kingdom). Innovate and update menus regularly in coordination with the executive chef.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

Junior Sous chef Requirements:. Be a strong Leader, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Sous/junior Sous chef.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Be a strong Chef, with the ability to train, Coach and develop junior chefs. Refer a friend and Chef recruitment incentives of up to £1000. At least 1 year experience as a Chef.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

This is a full-time Head Chef role at The Good Hotel, located in Greater London. The Head Chef will also be responsible for coordinating with the front of house staff to ensure smooth service delivery and customer satisfaction.

Refer a friend and Chef recruitment incentives of up to £1000. Minimum 1 years experience as a Head Chef. Leading a team of chefs and KP's, Train, Coach and mentoring is a must.

Join Our Culinary Leadership Team as Head Chef – Fresh Food, Bold Flavours, Exceptional Experiences 🔥. Ready to take your chef career to the next level? Bring your passion and creativity to Gather & Gather and help us redefine what workplace dining can be.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

You will assist the Executive Chef in providing exceptional food quality and presentation.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

Collaborate closely with the Head Chef to maintain the high standards of quality and service set by our Creative Director and Executive Head Chef. Are you an experienced Chef de Partie ready to run your own section with precision and flair? Do you have the drive to uphold exceptional standards wh...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experie...