Pilpel family is looking for strong, friendly Team Members. If you are a true team player, you are kind and have a positive attitude, we'd love to hear from you. We are a vegetarian chain in Central London. No experience needed as all training will be provided. The position is a Monday to Thursday, MUST be able to work during lunch hours (11:30-14:30) (full-time option is available too). The hourly wage: starting with £11.50 per hour. If you feel like we are a good fit, we'd love to receive your application!
Sous Chef - Hospitality - Shoreditch - £40,000 - £42,000 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch! This is a unique ...
The Chef de Partie will be contracted for 38 hours per week and paid £16.16 per hour. Salary of £32,000 per year. The Chef de Partie will work 5 straight shifts over 5 days. This is a Monday to ...
Development Chef Location: London and the Home Counties, plus Head Office in Staines-Upon-Thames Salary: £££ Competitive Job Type : Permanent About us: Accent Catering Services are a successful ...
: We have an exciting opportunity for a Demi Chef de Partie to join our highly successful team here ... for breakfast lunch or dinner. What we Offer: * £14.49 per hour * Discounts & Perks Platform
A bit about us. Grind is a hospitality company that lives in London. Since opening Shoreditch Grind in 2011, the brand has expanded across London with restaurants and café-bars, burning the candle ...
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Were recruiting an Executive Chef to join the pre-opening team for a new all-day and late-night venue concept arriving in London this May. Featuring multiple and unique food and drink concepts, co ...
Pastry Chef, £31,000 per annum, B&I Contract Catering, London Why should you join our client's operation as Pastry Chef... * Excellent work-life balance, working Monday to Friday (40 Hours) * Salary ...
Kitchen Manager ( Bakery ) £30,000 - £35,000 + Training and Development + Progression + Bonus ... hygiene courses. In a varied role with KPI driven targets ... ZIPC1_UKTJ
Sous Chef - 8 Bishopsgate * Unique Multi-Outlet City Operation * £40,000 per annum * Excellent benefits and work-life balance 8 Bishopsgate is a diverse, multi-outlet, tenant driven operation with ...
We are looking for Sous chefs to join our team here at Appetite 4 Work to work on temporary roles and also may be looking fo... ZIPC1_UKCT
Sous Chef * Brand new kitchen! Brand new equipment! * Contract Catering * Stunning site in The City of London Is work/life balance important!? Then we have great opportunity for a talented ...
#chefdepartie #noweekends #restaurant #london Chef de Partie | London | upto £32,000 plus tronc | NO WEEKENDS! Nestled along the River Thames in London, our client, an exquisite culinary sanctuary ...
Sous Chef Earnings of up to £42,000 Presenting you with a fantastic opportunity to join a growing company as a Sous Chef focusing on a love of fresh ingredients, simple execution and creativity
This is a fantastic opportunity for a Chef de Partie who wants a Work / Life balance & to progress & develop with the support from an employer that really cares about their kitchen team. Our client ...
... temporary roles that may be lead to permanent positions. Our bookings range from B&I sites, event catering and hospitality catering and we pride ourselves in delivering a quality service for our ...
Sous Chef Salary: £45-50k Location: The City, EC2 Michelin-starred, multi-awarded restaurant We are seeking a highly skilled and experienced Sous Chef to join this prestigious Michelin-starred ...
No split shifts * Cycle to work scheme * Uniform and meals provided * Uniforms dry cleaned ... Fully funded English lessons. * One paid volunteering day per year * Firmdale experience and long ...
Opening our first boutique hotel in the UK in Q3 2024, we are looking for a Executive Head Chef to join our preopening team and successfully bring our brand to life. The hotel will be located next to ...
Chef de Partie for newly opened hotel! We are recruiting for our first art'otel in London! A premium lifestyle hotel situated in the heart of the new, iconic Battersea Power Station development
Hospitality Head Chef, £45,000 per annum, B&I Contract Catering, City of London Why you should join our client's company asHospitality Head Chef: * Monday - Friday hours, excellent work-life balance
As a Head Chef, youll work with your General Manager to develop and inspire the team to serve our guests our delicious burgers, fries & sides, plate after plate after plate. Youll make sure your ...
Are you a passionate chef looking for a rewarding role with consistent hours and a positive work-life balance? We're seeking dedicated School DBS Chefs to join our team and contribute to the culinary ...