Trabajos Chef & Cook en Crofton ParkCrear alertas

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the differen...

Sous Chef- Canary Wharf - London. BaxterStorey is looking for a Sous Chef to join the team at Canary Wharf. You will not only support the Head Chef in the day to day running of the venue but also act as a mentor to the brigade.

Head Chef - Waterfront Street Kitchen and Bar (ExCel London).

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

Directing the tasks and training any commis chefs or kitchen assistants working in your section. Strong and consistent Chef De Partie background.

Proven experience working in as a Commis Chef or similar role. Retail Chef de Partie- Mon to Fri - Liverpool Street - London. Title: Retail Chef de Partie- Mon to Fri - Liverpool Street.

Assist the Sous Chef and Head Chef in daily kitchen operations as required. Proven experience as a Chef De Partie or in a similar role within high-volume kitchens. Chef De Partie - Mon to Fri - Liverpool Street - London.

What you do as a Chef de Rang:.

Proven experience working as a Head Chef or similar role. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft a...

Backed by our off-site production kitchen preps the main offer, but it all comes to life on-site, where chefs build, finish, and present eye-catching dishes that fuel LinkedIn’s team in the best way possible. We need a trailblazing chef who’s ready to shake up workplace dining, someone who thriv

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food preparation, production, and service. Support...

Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!.

Work closely with the Head Chef to lead and manage a dynamic kitchen team. Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:.

Head Chef and Senior sous chef. Goldmills Recruitment are exclusively looking for an experienced events Sous Chef to work with a well known events company based in East London.

Apply now to be considered for this Head Chef role. Head Chef - Acclaimed Restaurant. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of this award winning and acclaimed London restaurant.

Chef Yannick Alléno is one of Frances most acclaimed and innovative chefs with 15 Michelin stars across his fourteen restaurants.

Located in the heart of Mayfair, The Arts Club is one of Londons oldest private members clubs and home to a community of members with a passion for the creative arts, literature, and business.From distinguished art exhibitions to fine dining, live music, and an exceptional programme of events for...

Job Title: Pastry Chef de Partie. This elegant new venue is the latest venture from a Michelin-starred celebrity chef, offering the chance to work in an inspiring and high-calibre culinary environment. The chance to work alongside a Michelin-starred chef and elevate your skills.

A Chef de Partie with a stable employment history working within reputable restaurants, hotels, or members clubs. A skilled and creative Chef de Partie who is confident to successfully run a kitchen section. A Chef de Partie who is organised, hard-working and takes pride in training the junior me...

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Previous experience as a Chef de Partie- Cold or similar in a busy restaurant is required.

We are looking to Pastry Sous Chef, to join the team at our brand-new independent venue situated in a hugely prestigious location in Mayfair, opening in early 2025. Working with the Head Chef to develop innovative dishes and culinary excellence in the team. Proven experience as a Sous Chef in a h...

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Position: Pastry Chef de Partie. Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London!.

Sous Chef in a quality restaurant operation. He/She will be responsible under the Resident Chef to direct food preparation and cooking activities, Estimate food requirements and food and labour costs. Ensure quality of food and portion control, assist in creating new menus and recipes, and as a v...

The kitchen team consists of a team of 28 chefs which is split across 4 kitchens. A Chef de Partie that is well organised and can comfortable run a kitchen section. A Chef de Partie with a solid culinary foundation, familiar with good kitchen practices, abiding by food safety and hygiene.

We're partnering with an award-winning group to recruit a Head Chef for their bold, design-led rooftop restaurant in Canary Wharf. You could be the head chef we are looking for - APPLY TODAY!.

Pastry Chef de Partie and Junior Sous Chef Nela London (Opening 2025). Were now building our pastry team and looking for a Pastry Chef de Partie and Junior Sous Chef to join us from the start. Youll work closely with senior chefs, train junior team members, and help deliver a smooth, high-energy ...

Previous experience as a Head Chef or strong Senior Sous Chef. Head Chef - Premium Dining | Paddington.

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine. Assist the Chef de Cuisine / Sous Chef in the daily preparation and service of food ensuring that the highest standards are always maintained. Assist the...

Chef with the Afternoon Tea preparation.

Supervise the junior members of the Kitchen team including the Commis Chef and Demi Chef de Parties. Senior Chef de Partie on a Fixed Term Basis. Experience as a Chef de Partie.

This role is the main engine of the kitchen! You will be preparing and presenting dishes, you may be in charge of a specific kitchen section, and will be looking after and working closely with the kitchen commis chefs.

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Previous relevant experience as Chef de Partie in a luxury/Michelin star/5star environment. Within The OWO destination there a...