Sous Chef Viento - Daventry. We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. What we offer... * Achievable ...
Commis Chef - 4 days on 3 days off. Company Sickness Scheme Benefit. * £30 staff stays with Hand Picked Hotels per room Bed & Breakfast & 25% discount on all food & drink. Yes, it's as good as it sounds! * Annual loyalty awards (like ...
Chef de Partie. Fawsley Hall Hotel & Spa is a 4 Red star Hotel with 60 bedrooms, a 2AA Rosette fine dining restaurant, Health Club & Spa and a variety of function rooms which makes it a very popular wedding ...
Chef Viento - Daventry. Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! What we offer... * Tips shared ...
Head Chef. We are currently recruiting for a Head Chef, to join Fawsley Hall Hotel & Spa, part of Hand Picked Hotels At Hand Picked all of our hotels are individual in their own way, just like our Executive ...
Sous Chef. We are currently recruiting for a Sous Chef, to join Fawsley Hall Hotel, part of Hand Picked Hotels Are you an experienced Chef looking to progress your Kitchen Management experience? We know the ...
Chef Manager. ... at Christmas! You'll also benefit from: * 40 hours per week - with no late nights * Working 39 ... As the Chef Manager you will have full operational and financial responsibility for your schools ...
Chef Manager. As the Chef Manager you will have full operational and financial responsibility for your schools catering facility, focusing on delivering the highest quality of food and service as well as having the flair, originality and the ability to make this one of the best school catering o...
Sous Chef. You make it Hand Picked!Established by Guy and Julia Hands in 1999, Hand Picked hotels has grown organically and through acquisition to become the 5th largest luxury hotel group in the UK - comprising 21 hotels across the UK and Channel Islands.With welcoming and charming service deli...
Chef de Partie. With welcoming and charming service delivered in truly inspirational settings, our guests are encouraged to relax, kick off their shoes and indulge. To view the full job details please click apply. ...
Chef de Partie. This very popular property have an opportunity for a Chef de Partie to work within their charming and beautiful Hotel. The Head Chef and his team have a great relationship with local farmers and fishermen to ensure their menus are fresh, seasonal and locally-sourced. With the res...
Assistant Chef. As an Assistant Chef with PGL, you’ll be paid to hone and develop your skills whilst working at Beam House, our stunning activity centre in Devon. Reporting to the Catering Manager, supporting the Chefs, and working within a friendly & supportive catering team, you’ll be responsi...
Chef de Partie. As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity...
Cook - Newry - £10.51ph. We're keen to hear from those with a background in catering/cooking, experience cooking in Nursing Homes is desirable but not essential. Blue Arrow are currently seeking a Cook to work with our client, a reputable care home group with a presence throughout Norther Irelan...
Junior Sous Chef. A Junior Sous Chef will work closely with the Sous Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. Is the Junior Sous Chef role for you for you, do you have you the skill set and experience to take on this role?. Klarent Hospitality ar...
Chef de Partie Permanent. Platinum Recruitment is working in partnership with a popular Café who are looking for a Chef de Partie to join their busy Café team in Beaulieu, New Forest. As a Chef de Partie for our client, you will cater within their busy Café outlet, providing fresh food to high v...
CHEF DE PARTIE. As a Chef de Partie for our client, you will cater within their busy Café outlet, providing fresh food to high volume and following recipe specifications. Whilst adhering to all food safety regulations you will work alongside the Head Chef to push food offerings to the public. Lo...
Sous Chef - New Opening. We are looking for a Sous Chef to assist our Head Chef in the running of this new kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. Being a Sous Chef means you are the Head Chef's right hand and with our commitment to your training and ...
Cook. We're keen to hear from those with a background in catering/cooking, experience cooking in Nursing Homes is desirable but not essential. Blue Arrow are currently seeking a Cook to work with our client, a reputable care home group with a presence throughout Norther Ireland. The Cook is resp...
Demi Chef de Partie. We’re looking to recruit an Demi Chef de Partie to join our kitchen team here at the Runnymede…. Our bright and modern hotel boasts an enticing riverside restaurant, outside River Hideout restaurant, a buzzing lounge, with 180 bedrooms. Excellently located just off the M25 a...
Chef de Partie - 4 Day Week - Great Salary Package. This stunning multi award winning Manor House Boutique Hotel with Magnificent bedrooms is looking for an Inspirational and creative Chef de Partie to join their existing talented team of chefs - where your career will develop to a new level and...
Chef De Partie. Our ideal Chef De Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for The Venues Collection on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate...
Sous Chef. We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. Being a Sous Chef means you are the Head Chef's right hand and with our commitment to your training and the rapid exp...
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