Chef & Cook jobs in East London - Page 9Create job alerts

Minimum 1 year experience as Chef de Partie or strong Demi Chef ready to step up. You’ll take ownership of your section, work closely with the Sous and Head Chef, and contribute to the delivery of an exceptional food experience that reflects Cubitt House values: seasonal, sustainable, and expertl...

Sous Chef – Join Bertie Blossoms in Notting Hill!.

Sous Chef – Nela London – NEW OPENING. Support the Head Chef with team management (25 staff), stock, prep, and planning. Be a hands-on mentor to junior chefs.

Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Collaborate with the Executive Chef & Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high performing kitchen brigade...

This is a strategic culinary leadership role that will oversee, inspire, and elevate the Executive Chefs leading three unique and dynamic venues across the city.

This stunning gastro pub, is seeking the talents of an experienced Head Chef to oversee its operation. As Head Chef, you will be heavily involved in planning and designing new seasonal menus as well as be involved in visiting suppliers to source produce and ingredients. A great salary package of ...

The restaurant offers a refined Sushi Chef offering for guests across lunch and dinner. A skilled Head Sushi Chef who can manage a small team and develop sushi menus. Head Sushi Chef candidates should possess a stable work history.

We are looking for a talented and passionate Sushi Chef to join our team here at ROKA UK. As a ROKA Sushi Chef, you'll be at the heart of our guest experience. As a Sushi Chef, your key responsibilities will include:.

We’re looking for a hands-on Chef Manager to lead a high-quality catering service for patients, staff, and visitors within a healthcare environment—one of ISS’s flagship contract areas.

On Wednesday the 11th of June, Jumeirah Carlton Tower will be opening their doors to enthusiastic Chefs in the London region, who are looking to embark in a new career within our growing Kitchen Brigade. If your profile stands out, you’ll receive an exclusive invitation to our Recruitment Open Da...

Previous experience at Senior Chef de Partie or Junior Sous level in a fine dining or Michelin environment. Junior Sous Chef – Michelin-Recognised French Fine Dining | Fitzrovia | £40,000. With a small number of covers and a focus on exceptional technique and immaculate plating, this is the ideal...

Previous experience as a Sous Chef in a busy and high quality restaurant essential. Tom learned his craft from some of the world’s most influential Chefs and spent time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-starred per se in New York, and René Redzep...

The Sous Chef plays a key role in supporting the Head Chef, leading meal prep and service when the Head Chef is managing administrative tasks. The Sous Chef will maintain open communication with Kitchen Team, including freelance chefs, ensuring smooth handovers, and keeping them updated on servic...

Junior Sous Chef – The Princess Royal, Notting Hill. As Junior Sous Chef, you’ll play a key part in:. Supporting the Head and Sous Chef in the daily running of a high-paced kitchen.

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Senior Wintel Engineer (x2) (Chef Automation) – Remote – 6M. Implement infrastructure automation solutions in a Wintel server environment. Solid understanding of patch management, compliance frameworks, and automation workflows.

Head Chef or Sous Chef ready for their next step. Café - Head Chef - St Mary Axe, London. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.

Sabor are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group. As Senior Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality a...

We are looking for exceptional Sushi Chefs at Sticks'n'Sushi!. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The ideal Sushi Chef candidate will:.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. Junior Sous Chef - New Open...

As a Commis Chef you will work alongside the Chef de Partie. Hospitality - Commis Chef - 10 Harewood Ave, London.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this m...

You will be working closely with the Head Chef and are likely to be covering alternative shifts and as such you will typically be running the kitchen and managing the team of 10 chefs and KPs and liaising very closely with the front of house and bars management to ensure a seamless service delive...

Experience: Proven experience as a Senior Sous Chef or Sous Chef in a high-end, fast-paced kitchen. Lead the Kitchen: Support the Head Chef in overseeing kitchen operations and staff management. Inspire and Mentor: Train, develop, and motivate junior chefs, fostering a positive and productive kit...

Previous experience as a Pastry Chef de Partie or strong Demi Chef de Partie in a high-quality, fast-paced kitchen. As Pastry Chef de Partie, you will work closely with the Head Pastry Chef and wider kitchen brigade to craft beautifully presented, flavour-packed desserts that enhance our g

Junior Sous Chef - Silk St, London. As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

We are looking for an outstanding and talented Sous Chef to join our the team at the. This amazing opportunity is ideal for someone who loves working with fresh premium and seasonal products and preferably experience within gastro pubs; loves working in a busy kitchen; understands and delivers a ...

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. Working alongside a supportive and experienced Head Chef who is passionate about training and developing their team. Part of the...

We are seeking an Executive Chef to lead one of our school catering teams.

We're looking for an experienced Senior Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is a fantastic opportunity for an experienced Senior Chef de Partie looking for a new role in an award winning, criticall...

Head Chef - 1A Wimpole St, London. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Head Chef or Sous Chef ready for their next step.

Sous Chef - The George & Dragon. We are looking for an outstanding and talented Sous Chef to join our the team at the. This amazing opportunity is ideal for someone who loves working with fresh premium and seasonal products and preferably experience within gastro pubs; loves working in a busy kit...

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportun...

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select a...

Chef de partie - 1st Floor Kitchen - London. Train and develop the team below your position including the apprentice chefs to the highest standard in line with the departmental standards and SOP's.

Head Chef - London We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. They couldn't afford new signing at their new restaurant in 2006 (formerly an East End w...

Speedboat Bar are seeking a Wok Chef to join their team. This is a fantastic opportunity for an experienced Wok Chef looking for a new role in an award winning, critically acclaimed group. In partnership with Chef Luke Farrell, Speedboat Bar takes inspiration from the Thai-Chinese restaurants in ...

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a brand new Spanish restaurant opening this summer in Shoreditch. Prior experience as a Chef de Partie or Prep chef within a fast-pac...

Able to take responsibility for our kitchen team in absence of the Head Chef to ensure service, safety and security expectations are all met to the the highest of standards. Able to work with the Head Chef to train and uphold the agreed standards. Able to assist the General Manag

Sous Chef - Kensington, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Café - Junior Sous Chef - St Mary Axe, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.Quite simply, our team is everything.We have always believed that if we select a...

Chef de Partie - The Whippet Inn. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

Working within a team to deliver quality food with the best ingredients, following the menu guidelines but also able to be flexible with guest requests. Friendly and positive with a flexible approach and confidence to guide a team. Experience within a hotel kitchen brigade preferred.

Full-Time Position Available: Pastry Commis Chef. Led by Culinary Director Chef Endo Kazutoshi, a renowned third-generation sushi master, our team is dedicated to crafting culinary magic that resonates with the soul.

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Demi Chef De Partie.

You will not only support the Sous/Head Chef in the day to day running of the venue but also act as a mentor to the junior kitchen brigade. As a Events Chef De Partie you will benefit from the following:. Opportunity to enrol on WSH chef academy.

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams. Cook Manager - Lambeth, London.