Chef & Cook jobs in London, Ec1n 7tsCreate job alerts

If you’ve thrived in a premium branded fresh food kitchen, whether as a Kitchen Manager or Sous Chef in a restaurant or gastro pub, we’d love to hear from you. If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Sous Chef today!. As we

The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Decimo restaurant, Isla, Double Standard, The Library Lounge, In-Room Dining, and Events, as well as taking part in high-profile pop-ups and guest chef collaborat

We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth & expansion we’re now looking for a Head Chef for our beautiful site Megan's in the Tonsleys in Wandsworth Old Town. We’re looking for an experienced Head Chef – you’ll need to ha

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

Chef de Partie · Full Time · £38. The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Library Lounge, In-Room Dining and Events, as well as taking part in high-profile pop-u

Support the Head Chef and Sous Chefs in daily operations, ensuring smooth service and effective communication between kitchen staff and other departments. You will work closely with our talented team of chefs, contributing your expertise and leadership to ensure the delivery of exceptional dishes th

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food preparation, production, and service. Support th

Hopsitality Sous Chef - Mon to Fri - City of London - London. Hospitality Sous Chef Fenchurch Street, London. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your p

Hospitality Chef De Partie Mon to Fri - City of London - London. Title: Hospitality Chef de Partie Mon to Fri. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your p

Assist the Sous Chef and Head Chef in daily kitchen operations as required. Proven experience as a Chef De Partie or in a similar role within high-volume kitchens. Chef De Partie - Mon to Fri - Liverpool Street - London.

Sous Chef - Events (Monday - Friday) - London. Actively take part in menu engineering alongside the senior Chefs in Hospitality. To cross skill in our Fine Dining kitchen and assist with covering in the absence of any of the senior Chefs in Hospitality.

Junior Sous Chef - Mon to Fri - Bank - London. Title: Junior Sous Chef - Mon to Fri. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evo

As Junior Sous Chef Pastry you will support the Senior chefs with the overall management of the pastry kitchen. You will assist with all pastry preparation for the days service under the guidance of the Executive Pastry Chef. You will support the supervision and training of the junior pastry chefs.

We are looking for an experienced Chef de Partie to join the talented kitchen team at one of London's prestigious members' clubs.

Title: Chef de Partie - Mon to Fri. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience as a Chef de Partie in reputable resta

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London.

Collaborate with the Sous Chef and Head Chef to develop new menu items and seasonal specials. Bistro Chef de Partie - London. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to

Chef/Kitchen Manager - Sociable Hours, No Late Nights.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent. Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role.

We are seeking a passionate and experienced School Chef to join our vibrant school community in London.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.Full time or flexible hours (Available shifts generally Monday to Friday during the day with weekend.

Chef de Partie – City of London. Are you a passionate foodie with a positive, can-do attitude? We're looking for a talented Chef de Partie to join the kitchen team at a beautiful contract catering site in the heart of the City of London.

Junior Sous Chef, B&I London £36k, Monday to Friday. We have a great opportunity for a passionate and enthusiastic Junior Sous Chef at our clients' site based in the City of London.

Pastry Chef in production £36000We are on the lookout for a dedicated and skilled Pastry Chef to join our team in North London.

Apply today and join us as a Chef De Partie. As a Chef De Partie you will lead a section in one of these kitchens serving up amazing food to our members, guests, and customers. Work alongside the other chefs, runners, and management teams to deliver a seamless and smooth experience to every guest.

Chef de Partie (CDP) – RAF Museum Cosford. The RAF Museum Cosford is looking for a passionate and reliable Chef de Partie to join our kitchen team.

Key Responsibilities of the Chef de Partie:.

We are recruiting for an experienced Chef de Partie on behalf of our 5* Hotel client in Central London.

Previous experience as a Sous Chef or Senior Chef de Partie. Prezzo Italian, you’ll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes. Support the Head Chef in running efficient, well-organised kitchen operations.

We know to make the best pizza we need the best pizza chefs.

Salary: £35000 to £45000 per annum.Nestled up next to the iconic Theatre Royal Drury Lane, Jamie Oliver Catherine Street is a seriously special place to dine, bang in the heart of Covent Garden.Diners can experience their favourite dishes from Jamie along with new and bespoke recipes.Coming from a

Assist the Executive Chef in overseeing all kitchen operations.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believes our associates come first.Because if you're happy, our guests will be happy.JW Marriott associates are c

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our

Junior Sous Chef - Main Kitchen to join our team. Junior Sous Chef - Main Kitchen. Junior Sous Chef - Main Kitchen.

Senior Sous Chef - Premium Italian Restaurant, City of London. As Senior Sous Chef, you'll work alongside a talented brigade of 9, supporting the senior kitchen team to deliver exceptional food in a high-volume yet quality-focused environment.

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. This is a rare opportunity to work alongside an internationally celebrated chef, contributing to a kitchen that consistently delivers excellence and innovat

Pizza Chef - art'otel Battersea.

Proven ability to lead, inspire, and develop a team of 9 chefs.

I am looking for an Executive chef who has a strong production kitchen back ground an Executive chef who can lead the kitchen to deliver to multi sites across London. If you are an executive chef looking to lead a large CPU working with a large brigade and want to be at the for front of innovation,

This Chef de Partie role is perfect for a chef passionate about sustainability and British produce, looking to develop their skills in a supportive, creative environment. Chef de Partie – Farm-to-Table Fine Dining | £37K | Central London. We are delighted to present a unique opportunity for a Che

What you do as a Chef de Partie:.

A strong track record working as a Sous Chef or Senior Sous Chef in a high quality fresh food setting. As Senior Sous Chef you can expect the following:. The ideal Senior Sous Chef will have the following:.

Report promptly for duty suitably dressed in clean chef uniform. Report any shortage of stock and stores to Chef de Partie. Prepare mise en place under Chef de Partie's instructions.

Head Chef - Boutique Hotel Company - Up To £42,500 + Benefits - Buckinghamshire. We are now seeking a talented and driven Head Chef to lead our culinary team and elevate our food offering. As Head Chef, you will take full ownership of the kitchen operation, from creating and delivering seasonal men

Hospitality Head Chef, B&I London £60k. We are currently recruiting for an exceptional Head Chef to oversee the fine dining and hospitality at our clients site based in the City of London. Creating and designing menus and dishes alongside the Group Exec Chef.

As a Chef de Partie, you will have the extraordinary opportunity to deliver high-quality, appetising meals every day, contributing to a memorable dining experience that reflects our commitment to exceptional hospitality.