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Rayment Recruitment are looking for an experienced, passionate Head Pastry Chef to join a multiple Rosette Luxury Hotel located in a village just outside Ipswich.

To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef.

Sous Chef - Regional Support Based out of RAF Wattisham covering other RAF Sites around Ipswich £16. Per Hour Travel Expenses Covered 35 Hours Per Week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef

Rayment Recruitment are looking for an experienced, passionate Head Pastry Chef to join a multiple Rosette Luxury Hotel located in a village just outside Ipswich.

As our Breakfast Chef you should be able to produce high quality dishes while under pressure, responsible for ensuring that the breakfast and buffet are prepared and presented to the highest quality exceeding our guests expectations. Job title: Hotel Breakfast Chef.

Junior Sous Chef | Luxury Rural Venue | £32,000 + Benefits. This is a fantastic opportunity for a driven chef with a passion for fresh, seasonal.

Junior Sous Chef | Luxury Rural Venue | £32,000 + Benefits. This is a fantastic opportunity for a driven chef with a passion for fresh, seasonal ingredients and refined yet rustic cuisine. Previous experience as a Junior Sous or strong Chef de Partie ready to step up.

To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. To communicate with the Head Chef on a regular basis regarding all stock levels. To be responsible for overseeing all operational aspects of the Kitc...

As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our. In the absence of the Chef Manager, keeping operations running as smooth as your signature sauces. Compete in our annual Chef of the Year competition and take your skills to th...

To ensure that all chefs des parties are familiar with the day's requirements. Sous ChefSalary: Up to 40,000 GBPLocation: Lavenham, SuffolkAccommodation provided: Yes, on an all-inclusive basisCharge for accommodation: 71 GBP per weekType of contract: PermanentWorkplace description: This beautif

Main duties and responsibilities: To deputise in the Head Chef's absence. To ensure that all chefs des parties are familiar with the day's requirements.

They are looking for a passionate foodie who will be able to work alongside their current head chef and his team to help deliver a higher level of menus. My client is looking for a Sous Chef with a solid AA rosette background to join their team at a luxurious historic manor house hotel in the Suf...

Main duties and responsibilities: As Head Chef at this busy high-quality pub operation you will work closely with your Sous Chef in maintaining the already high standardsalong with team development, stock control, hygiene due diligence, menu development and driving the standards forward. Job titl...

Junior Sous Chef | Luxury Rural Venue | £32,000 + Benefits. This is a fantastic opportunity for a driven chef with a passion for fresh, seasonal ingredients and refined yet rustic cuisine. Previous experience as a Junior Sous or strong Chef de Partie ready to step up.

Working closely with the Head Chef and Sous Chef, you'll play a key role in maintaining the smooth running of daily service. Proven experience as a Chef de Partie or similar role.

School Commis Chef - Brettenham, SuffolkStart Date: ASAPSalary up to £22,342 paOur client is a day and boarding preparatory school for boys and girls in the village of Brettenham, Suffolk. They are seeking to appoint a highly motivated Commis Chef who will be committed to supporting the School

They are looking for a talented and passionate Senior Sous Chef to help ensure the high standards are maintained throughout. Senior Sous Chef Suffolk 2AA Rosette Gastro Pub Live In. A Senior Sous Chef is required for this quaint country pub situated within a charming town in the beautiful county ...

Job title: Hotel Breakfast ChefSalary: Up to 28,500 GBPLocation: Lavenham, SuffolkType of contract: PermanentWorkplace description: This beautiful 15th-century building offers 4-star accommodation and a restaurant with 2 AA Rosettes for its fine food. Main duties and responsibilities: As our Brea...

To participate in the recruitment process as required with interviews and trials for potential Second Chef's, Trainee Chef's, and Kitchen Porter's. To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef. To communicate with the Head Chef ...

Rayment Recruitment are looking for an experienced, passionate Head Pastry Chef to join a multiple Rosette Luxury Hotel located in a village just outside Ipswich. As Head Pastry Chef you will manage a small team and will be in charge of producing all the Pastry requirements both sweet and savoury...

They are looking for a passionate foodie who will be able to work alongside their current head chef and his team to help deliver a higher level of menus. My client is looking for a Sous Chef with a solid AA rosette background to join their team at a luxurious historic manor house hotel in the Suf...

Senior Sous Chef Suffolk 2AA Rosette Gastro Pub Live In. A Senior Sous Chef is required for this quaint country pub situated within a charming town in the beautiful county of Suffolk. The kitchen is expertly run by a talented Head Chef, with whom you will be working closely and who nurtures his b...

Job title: Hotel Chef de Partie. Experience: 2-5 years of experience in a commercial kitchen, preferably in a station chef role.

Job title: Hotel Chef de Partie.

Rayment Recruitment are looking for an experienced, passionate Head Pastry Chef to join a multiple Rosette Luxury Hotel located in a village just outside Ipswich. As Head Pastry Chef you will manage a small team and will be in charge of producing all the Pastry requirements both sweet and savoury...

To ensure that all chefs des parties are familiar with the day's requirements. Main duties and responsibilities: To deputise in the Head Chef's absence.

As Head Chef, you'll be reporting to the Catering Manager, and responsible for managing a team of Chefs & Catering Assistants; organising rotas, setting clear objectives and identifying any training needs. Experience as a Sous Chef/Head Chef in a mid-to-large scale dining environment. A Head Chef...

A Head Chef position like no other.

Cucumber Catering specialises in placing talented chefs in care homes, respite services and rehabilitation units in Cambridgeshire. We are seeking experienced and passionate chefs to join our network and contribute to the well-being of those in need. As a Chef working in one of our partnered care...

Job title: Hotel Breakfast Chef. As our Breakfast Chef you should be able to produce high quality dishes while under pressure, responsible for ensuring that the breakfast and buffet are prepared and presented to the highest quality exceeding our guests expectations.

To ensure that all chefs des parties are familiar with the day's requirements. Main duties and responsibilities: To deputise in the Head Chef's absence.

Our Second Chefs support our Head Chefs, and take the lead in their absence. We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and...

Assisting the Head Chef in creating menus and writing of food recipes that are to be used.

As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our. In the absence of the Chef Manager, keeping operations running as smooth as your signature sauces.

As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our. In the absence of the Chef Manager, keeping operations running as smooth as your signature sauces. Compete in our annual Chef of the Year competition and take your skills to th...

Founded in 1862, the school currently accommodates about 120 boys and 70 girls between the ages of 2 and 13 yearsThey are seeking to appoint a highly motivated and enthusiastic Deputy Head Chef to support the Head Chef in delivering one of the School's key objectives which is the provision of nu

As Chef de Partie you will support the Head & Sous Chef in the running of service and will prepare meals for the restaurant, bar and functions. Supporting the Head Chef and Sous Chef in each service. You will already be working as a Chef de Partie in a Rosette awarded hotel or restaurant.

Sous Chef - Regional Support Based out of RAF Wattisham covering other RAF Sites around Ipswich£16. Per HourTravel Expenses Covered35 Hours Per Week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be ...

They are looking for a talented and passionate Senior Sous Chef to help ensure the high standards are maintained throughout. Senior Sous Chef Suffolk 2AA Rosette Gastro Pub Live In. A Senior Sous Chef is required for this quaint country pub situated within a charming town in the beautiful county ...

Junior Sous Chef | Luxury Rural Venue | £32,000 + BenefitsLocation: SuffolkSalary: £32,000 per annumHours: Full-time, 40 hours per week (5 days)Were recruiting on behalf of a beautiful, high-end hospitality venue in the Suffolk countryside, looking for a talented Junior Sous Chef to join their gr...

Job title: Hotel Breakfast Chef. As our Breakfast Chef you should be able to produce high quality dishes while under pressure, responsible for ensuring that the breakfast and buffet are prepared and presented to the highest quality exceeding our guests expectations.

My client is looking for a Sous Chef with a solid AA rosette background to join their team at a luxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to work alongside their current head chef and his team to help deliver a highe...

Are you a passionate and driven Head Chef with a love for creating amazing dishes? Do you thrive in a fast-paced, high-energy kitchen environment? Were looking for an enthusiastic and skilled Head Chef to lead our kitchen and help deliver a top-notch dining experience every single day. Perks of J...

Rayment Recruitment are looking for an experienced, passionate Head Pastry Chef to join a multiple Rosette Luxury Hotel located in a village just outside Ipswich.

Job Description Job title: Hotel Sr.Decorated inwarm, relaxing colours, the en suite room.

Grill Chef – Swallow Brewers Fayre - Restaurant. Come and be a Chef at Swallow Brewers Fayre in Ipswich. Join us at Swallow Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Job Description My client is looking for a Sous Chefwith a solid AA rosette background to join their team at aluxurious historic manor house hotel in the Suffolk countryside. They are looking for a passionate foodie who will be able to workalongside their current head chef and his team to help de...

Job Description Senior Sous Chef Suffolk 2AA RosetteGastro Pub Live In A Senior Sous Chef is required for this quaintcountry pub situated within a charming town in the beautiful countyof Suffolk.