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Temporary Chef - Ipswich | £16. We're looking for experienced Chefs for a variety of temporary roles across the Ipswich area. Previous professional chef experience.

Rayment Recruitment are looking for a Junior Sous Chef to join a busy four star luxury hotel in the Ipswich area, using the best of British produce to create a fusion of great tastes and innovative culinary delights, whatever the occasion.

As Chef De Partie, you would be part of a passionate and ambitious team, producing high quality food and service in.

We are currently recruiting a talented and driven Head Chef to lead the kitchen of a prestigious country house hotel in Suffolk, renowned for its historic charm and exceptional culinary reputation. The property operates at a 2AA Rosette standard and is now seeking a Head Chef who can elevate and mod

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lead

School Commis Chef - Brettenham, Suffolk Start Date: 1st September 2025 Salary £18,372 to £22,432 dependent on experience Our client is a day and boarding preparatory school for boys and girls in the village of Brettenham, Suffolk. They are seeking to appoint a highly motivated School Ch

The ideal Pastry Chef De Partie candidate will be dynamic, motivated and eager to learn from an award winning Head Chef. A Pastry Chef de Partie is required for this superb Fine Dining Restaurant with its own private Dining Room, serving creative and modern cuisine. Located near the Colchester and I

Are you passionate about cooking and providing nutritious meals for young children? As an Assistant Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support children's growth and development.

As Junior Sous Chef, you will be work alongside the Head and Sous Chef creating fresh, seasonal dishes for their a la carte restaurant. Rayment Recruitment are looking for a Junior Sous Chef to join a busy four star luxury hotel in the Ipswich area, using the best of British produce to create a fusi

The ideal Sous Chef must be a competent all-rounder, able to cover all sections and deputise for the Head Chef in his absence and have some knowledge of GP’s and hygiene legislation. This deluxe venue needs a Sous Chef to complete the team. As Sous Chef you will be able to demonstrate a 1/2-rosett

Our Second Chefs support our Head Chefs, and take the lead in their absence. We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and lo

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a part time basis, contracted t

As Chef de Partie you will be able to demonstrate a 2AA rosette level background, and have a flair and originality to bring to the team. The ideal Chef de Partie must be a competent all-rounder, able to cover all sections, train junior members of staff, and have some knowledge. Rayment Recruitment a

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.To cover a cluster of homes in Essex & Hertfordshire.Hours per week: 40 Hours (5 days).We have an exciting opportun

The long standing head chef is retiring which has lead to this outstanding opportunity being available. My client, a luxurious manor house in Suffolk, is currently looking for a new Head Chef to lead the team.

The ideal Pastry Chef De Partie candidate will be dynamic, motivated and eager to learn from an award winning Head Chef. A Pastry Chef de Partie is required for this superb Fine Dining Restaurant with its own private Dining Room, serving creative and modern cuisine. Located near the Colchester and I

Job Title: Chef – Specialist Hospital for Adults with Brain Injuries Location: IP2 Job Type: Adhock Job Overview: We are seeking a compassionate, skilled, and organised Chef to join our team at a specialist hospital providing care for adults with brain injuries.

My client, a luxurious manor house in Suffolk, is currently looking for a Sous Chef with Rosette experience to join their team. The salary for the Sous Chef is based on experience but in the region of £38,000 per annum.

The ideal Head Chef will have a minimum of 2 years experience working at Head Chef at a 2AA/3AA Rosette level in a fresh food establishment; you will be responsible for high levels of hygiene control and health and safety throughout the department; you will be responsible for staff development and e

Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour Week. Nestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch. Wi

As Commis Chef you will be responsible for assisting the Head Chef and his team in the day to day running of the kitchen which will include stock control, support in menu planning, health and safety, a great opportunity to progress within this team. Our Client, a AA rosette hotel and events venue, a

We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Ru.

Are you passionate about cooking and providing nutritious meals for young children? As an Assistant Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. Support the Chef in overseeing kitchen operations and maintaining

Job Description My client, a luxurious manor house in Suffolk, is currently looking for a Sous Chef with Rosette experience to join their team.

Are you passionate about cooking and providing nutritious meals for young children? As an Assistant Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. Get notified about new Assistant Chef jobs in.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Job Description Head Chef 2AA Rosette Boutique Hotel - Suffolk From £50,000 + Tronc We are currently recruiting a talented and driven Head Chef to lead the kitchen of a prestigious country house hotel in Suffolk, renowned for its historic charm and exceptional culinary reputation.

Job Description Head Chef 2AA Rosette Boutique Hotel - Suffolk From £50,000 + Tronc We are currently recruiting a talented and driven Head Chef to lead the kitchen of a prestigious country house hotel in Suffolk, renowned for its historic charm and exceptional culinary reputation.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Job Description Junior Sous Chef Up to £33K Outskirts of Ipswich Car driver essential Rayment Recruitment are looking for a Junior Sous Chef to join a busy four star luxury hotel in the Ipswich area, using the best of British produce to create a fusion of great tastes and innovative culinary deli

Job Description Head Chef Ipswich £50,000 DOE We have a fantastic opportunity for a talented Head Chef to work with a well-known, award-winning establishment in Ipswich.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen te

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen te

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do mat

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you w

Proven experience as a head Chef in a high-volume catering kitchen. We have an amazing opportunity to join a young person's leisure resort as a head chef.

Peripatetic Chef- Bank - Fontwell. Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region

Chef de Partie/Senior Chef de Partie. The team is small, and the Sous Chef is expected to be highly involved in the daily operations, prep and service. TheSous Chefrole is available for an immediate start.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

Head Chef – Fire, Seasonality & Craft. We are looking for a highly skilled Head Chef to take full responsibility for leading a fire-led kitchen with a strong focus on seasonal British produce. Drive training, mentoring, and development of junior chefs.

The successful candidate will have- -Chef experience at Sous Chef level- Hotel, restaurant, airside catering catering and high volume catering background considered. INCLUDING WEEKENDS) IMMEDIATE INTERVIEWS/ START AVAILABLE My client is a rapidly growing food production company, and due to a success

Liaise with the Head Chef or Sous Chef on a daily basis to ensure the smooth running of the kitchen. As Chef De Partie, you would be part of a passionate and ambitious team, producing high quality food and service in a luxury venue for resident, external and event guests.

Executive Chef Opportunity Multi-Site Hospitality Group, East London. Were a small, dynamic hospitality group operating across multiple venues, currently seeking an experienced and passionate Executive Chef to lead our kitchen operations.

A Head Chef position like no other.

We are looking for an enthusiastic self-motivated professional chef with a sound knowledge of contemporary cooking, good all-round kitchen skills, attention to detail and a real passion to keep the standard of food to rosettes standard. The ideal Head Chef will have a real passion for high level cui