Chef & Cook jobs in London, Little IlfordCreate job alerts

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. A well-developed network o...

Sous Chef required for busy family run Seafront Restaurant & Hotel. To assist head chef with day to day operations of the kitchen, including food preparation, cooking and maintaining kitchen hygiene and safety standards, and smooth running of the kitchen.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and r

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Innovation & Culinary Chef, 12mth FTC. Excellent opportunity to join an innovative global food business as an Innovation and Culinary Chef on a 12-month fixed term contract. They are currently looking to recruit an experienced Innovation and Culinary Chef to cover a 12-month maternity leave.

Senior Wintel Engineer (x2) (Chef Automation) – Remote – 6M. Develop and maintain Chef Cookbooks for automating patching and compliance activities.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. If this sounds like the place for you, we’d love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally b

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team.

Senior Wintel Engineer (x2) (Chef Automation) Remote 6M.

If you are an experienced chef ready to take on a rewarding role within a private household, please submit your CV and a cover letter detailing your culinary experience and style to darren. A very private family is seeking an exceptional Private Chef to oversee their household’s food and beverage...

Temporary chef - £19. Southampton Platinum Employment are currently recruiting for a Temporary Agency Chef to work in Care Homes in and around the Southampton area. This is a fantastic opportunity for an experienced Chef to join our

What you do as a Chef de Partie:.

LIFE AT CLAYS Welcome to Clays, the ultimate indoor clay shooting experience and cocktail bar! We bring the thrill of a British clay target shooting weekend to the heart of the city.Our unique twist on Olympic clay shooting makes the sport safe, fun, and accessible for everyone.

Reporting to the Executive Chef, the head chef will manage a team of Sous Chefs, Chef De Parties, Commis Chefs and Kitchen Porters of 10-12 people. We are excited to be recruiting for a Hospitality and Retail Head Chef to work with us at wonderful B&I site currently going through a huge refurbish...

Innovation & Culinary Chef, 12mth FTC Bedfordshire £competitive Salary Excellent opportunity to join an innovative global food business as an Innovation and Culinary Chef on a 12-month fixed term contract. They are currently looking to recruit an experienced Innovation and Culinary Chef to cove

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. Given the nature and size of this establishment, the ideal Sous Chef will have prior experience in high-quality and large-volume restaurants.

Why This Role? → Creative freedom: Craft seasonal, fire-kissed small plates alongside the Head Chef in a tight 8-10 chef brigade .

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Job Title: Chef De Partie, The Jetty Restaurant, Southampton Harbour Hotel Location:The Jetty, Ocean Village About Us:The Jetty is THE leading seafood restaurant brand in the region.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for ...

Hospitality Head Chef £55,000 | 40 Hours per Week | Canary Wharf We are seeking an experienced Head Chef to lead a high-end hospitality kitchen in the heart of Canary Wharf .

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Building rapport with other chefs within the business and share ideas, innovat...

The Role: Chef de Partie The Restaurant: Butlers Wharf Chophouse The Location: 36e Shad Thames, London SE1 2YE The Salary: up to £17.

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Chef Works is a young, fre...

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

The Development Chef will be responsible for continuously enhancing the food offer within ISS Food Services, driving innovation and ensuring our culinary concepts remain relevant to business needs. In addition to menu development, the Development Chef will provide craft training, inspiring and up...

Pastry Junior Sous Chef Production Working in a mid-level management role within the Pastry team for a high end restaurant and patisserie. As a Pastry Junior Sous Chef, you will help to deliver consistently high standards of patisserie mis-en-place, the n

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

Sous Chef - Beaulieu £34,000 At RA Venues, we inspire great experiences at some of the UKs leading cultural and heritage destinations. We are looking for a talented and experienced Sous Chef to join our team at this prestigious contract based in the heart of the New Forest.

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

Sous Chef The Greyhound Beautiful Gastropub & Events Space up to £38,000 + 2k bonus Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastro

Support the Sous Chef and Head Chef with kitchen operations. Do you thrive in a fast-paced, fresh food kitchen? Ready to take the next step up and support leading a talented team? We’re looking for a confident and skilled Head Prep Chef Chef to join our award winning El Gato Negro restaurant in t...

We are looking for a hard working and reliable prep chef who is looking for a progressive role.

As a Relief Chef, you will play a key role in assisting the Operational Executive Chef in overseeing the day-to-day operations across multiple venues. Collaborate closely with the Executive Chef to ensure efficient kitchen operations across all venues. Previous experience as a chef or kitchen man...

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site.

Lead on drafting and proofreading dish and prep specifications alongside Chef Trainers. Act as chef lead for marketing photoshoots, ensuring all new ingredients and prep requirements are organised in advance to support a successful shoot. Opportunity to grow into a Development Chef or NPD Manager...

Head Chef - Waterfront Street Kitchen and Bar (ExCel London) The Waterfront Street Kitchen and Bar offers a fresh and modern street food dining experience.

You’ll be a highly skilled chef with a passion for innovation, and you'll be adept at translating food trends into market-ready products. They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights...

Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you! Chef Manager - London SE16 Starting September 2025 £30K per annum &l

CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef reporting to the Channel Marketing Team, who has the potential to grow and develop within the company. This position requires you to wea...

As our Head Dim Sum Chef , you will be the driving force behind our kitchen, guiding a talented team to create exceptional d.