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Join us at Cookhouse & Pub Potters Arms as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Cookhouse & Pub Potters Arms - Restaurant. Come and be a Chef at Cookhouse & Pub Potters Arms in Harlow.

Luxury 5 star hotel is on the hunt for a talented and experienced Senior Sous chef to help lead its award winning team. Senior Sous Chef – £56,000–£59,000. As Senior Sous Chef, you’ll be a key leader in a fast-paced, high-volume kitchen (serving over 300 covers per service).

Grill Chef – Harlow Mill Beefeater. Come and be a Chef at Harlow Mill Beefeater in (Location). Join us at Harlow Mill Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Ready for a chef role that lets you unleash your creativity? If so, join Barnet Lane Clinic as a Chef working alongside a dedicated team.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Y...

Requirements - Proven experience as a Chef, including roles such as Sous Chef, Chef de Partie, or Commis Chef. Beal, Near Berwick-upon-Tweed, Northumberland TD15 2PA GBR Job Details Position: Chef Type: Full-Time / Permanent Pay Rates: £13. Join our One Great Team here at Haven as a Chef where yo...

Temporary Chef Roles Cook Up a Storm Across Herts, Beds & Bucks!. Are you a talented chef craving flexibility, variety, and the chance to showcase your skills in different kitchen settings? At.

We are looking for a talented and experienced Sous Chef to join our team at this prestigious contract based in the heart of the New Forest. The Sous Chef will thrive in supporting the Head. Sous Chef - Beaulieu £34,000 At RA Venues, we inspire great experiences at some of the UKs leading cultural...

Head Chef Conference & Events. Are you a creative and passionate chef ready to elevate weddings, private celebrations, and corporate events with showstopping food?.

World-Class Events in an Iconic Venue Were recruiting a Sous Chef for a globally renowned London venue, known for delivering exceptional fine dining events. This role is perfect for a talented chef with high-volume canapé, bowl food, and plated event experience. The Sous Chef Role: 40 hours/week ...

We are currently recruiting for a Head Chef to join our Hospitality team click apply for full job details.

Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

Join our team as a Junior Sous Chef at a unique and vibrant venue in London. What Youll Do :Prepare and present high-quality dishes with creativity and precision Support the Sous Chef in daily operations,

Due to rural location, own transport is recommended.

Head Chef – Beaulieu, Dorset Salary: £40,000 per annum Hours: Full-time, 5 days per week (including weekends) <br data

Executive Chef and lead the busy kitchen operations.

Sous Chef - Amex at The O2 £40,000 per annum 5 out of 7 days per week Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)

The Hoxton, Shoreditch our first hotel found its home in a former car park, and just like the neighbourhood, has evolved over the years into a fixture of the East London scene.Shoreditch has become one of the most happening areas of London, and were bang in the middle of it, with 210 bedrooms, th...

Were looking for a talentedSous Chef to support the Head Chef in delivering an outstanding food experience that complements the extensive wine list in this well known wine bar/restaurant.

We are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment and is seeking a role that offers work-life balance with weekends off.

Hospitality Head Chef - O2 £50,337 per annum Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check &l

We are excited to be recruiting for a Hospitality Head Chef to work at EY.

Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels.Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporar...

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legadoa brand new Spanish restaurant opening this summer in Shoreditch. Chef de Partie - New Opening - Legado.

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind.We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they dont.At Delta Hotels by Marriott, we are always...

We are passionate about crafting unforgettable dining experiences, ensuring every guest feels valued and delighted.We are excited to invite you to be part of.

A Chef de Partie with a stable employment history working within reputable restaurants, hotels, or members clubs. A skilled and creative Chef de Partie who is confident to successfully run a kitchen section. A Chef de Partie who is organised, hard-working and takes pride in training the junior me...

My client is looking for a CDP to join their team.Originally established as a fine dining restaurant recognised and awarded 3 AA Rosettes, they are now focusing on bespoke events, private dining, catering, conferencing, and a vibrant calendar of dining experiences, classes and workshops.Their loc...

We are currently recruiting for a Chef Manager.

We are currently recruiting for a Chef Manager to work with us.

We are looking for an experienced kitchen manager/senior prep chef to join our team to lead this incredibly important part of our business. Ideally, youll have a few years of working as a sous chef or more senior in a similar environment with experience in dynamic and creative environments.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

We are looking for Chef Managers to lead one of our school catering teams in the Wandsworth area. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which ...

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu wi...

In return for being a great Chef de Partie we will treat you to benefits such as:. Join our award-winning team as a Chef de Partie at Bankside Hotel! Offering a base salary of £29,805. Support the Executive and Sous Chefs in delivering the required standard of food.

Job Role: Executive Head Chef - Events. A great opportunity for an Events Executive Chef to join a High End Eve.

You will assist the Head Chef in running and development of this department and the staff within the kitchen. Ensure food development and menu planning is both sustainable and seasonal Support the head chef in leading the Amex culinary team through the Levy cares charter and sustainability target...

Chef de Partie - Join a Prestigious Institution near Wembley, London!.

As Chef De Partie your responsibilities will be but not restricted to:.

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

Assist the Head chef and Sous Chef with the. Chef with the Afternoon Tea preparation. Assist the Head chef with preparation of our different menus.

The Senior Sous Chef assists the Head Chef to ensure the smooth running of the kitchen, maintaining the quality and consistency of product and service to all outlets inclusive of clubhouse dining areas, banquets located both inside and outside clubhouse and half way house. The Senior Sous Chef wi...

What youll be doing as aChef Manager:.

Support the Sous Chef in daily operations, ensuring a smooth, efficient kitchen service.

Ready for a chef role that lets you unleash your creativity? If so, join. Chef working alongside a dedicated team. Supporting the Head Chef for the day-to-day running of the kitchen.

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind.We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't.At Delta Hotels by Marriott, we are alway...