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Grill Chef - Islington, London. Role: LEON Team Member - Grill Chef.

Our team is growing, and we are excited to add a Development Chef to manage our pipeline of development work for our great client base operating within the FMCG, restaurants and casual dining, QSRs, and subscription meals spaces. Working alongside a development manager, a development technologist...

Sous Chef (Fixed Term Contract) - London. Searcys are looking for a Sous Chef to be an integral part in ensuring the smooth running during the busy months from May to July at The Honourable Society of the Inner Temple. As a Sous Chef, you will receive the following industry-leading benefits:.

What you do as a Chef de Rang:.

Chef de Partie - The George & Dragon. Chef de Partie - New Opening - Modern British Pub - Wanstead - London. A Chef de Partie passionate about food and cooking with great produce.

Job Title: Pastry Chef de Partie. This elegant new venue is the latest venture from a Michelin-starred celebrity chef, offering the chance to work in an inspiring and high-calibre culinary environment. The chance to work alongside a Michelin-starred chef and elevate your skills.

Join the Fire at HUMO: Junior Sous Chef Position. Experience as a Chef de Partie or Junior Sous in a high-end or Michelin-recognised kitchen.

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

The role of the Chef de Rang will be to provide exceptional knowledge of food and beverage menu items in our Kyubi, Japanese Restaurant. To provide support and assistance to all new junior chef de rang and commis waiters following the department SOP's.

Think fresh, local, and sustainable ingredients crafted into vibrant, chef-led experiences that break the mold of traditional office catering. We are looking for a Head Chef to lead a team of 6 spread over 2 kitchens. Our menus? They’re all about innovation, bold flavours, and interactive service...

We know a Chef’s time is precious and at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be, you will be pleased to know we don’t do late night finishes (in fact most of our kitchens are closed by 1

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Work closely with the team to bring new ideas to life – we’re looking for a Head Chef who thrives on a blank canvas and is excited to create something special. Flexibility is key – support will be available from our central production unit (CPU), but the Head Chef must take full ownership of e

Are you a Kitchen Manager or a Sous Chef looking to take the next step in their career? We are looking for a Head Chef / Kitchen Manager who has a great range of experience working in gastro pubs or quick service restaurants to join our team. Head Chef - British Pub - Fresh Produce - Up to 42k - ...

Mentor and train junior chefs to ensure skill consistency and discipline. If you're a truly world-class sushi chef ready to take the next step, we want to hear from you. Are you one of the world’s finest Sushi Chefs? Ready to take the lead at a globally respected venue?.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Cover the Head Chef when is on annual leave. Sous Chef - 1A Wimpole St, London.

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

Chef de Partie - The Royal Albert Hall - London. We're now looking for a talented Chef de Partie to join our team at the Royal Albert Hall.

To monitor on a daily basis the standards achieved in each area and report to the Executive Chef or Group Exec any areas of concerns. Previous experience as a Head Chef in Events, Hotels or Restaurants. Searcys are looking for a Head Chef for one of their City based venues.

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

Café - Chef de Partie - St Mary Axe, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

As Senior Sous Chef, you will work closely with the Head Chef and the Executive Chef developing creative menus for their new opening which will be the flagship for the group. Senior Sous Chef - London - New Opening - £50,000 +. We are very excited to be involved in this new opening with one of th...

Apply now to be considered for this Head Chef role. Head Chef - Acclaimed Restaurant. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of this award winning and acclaimed London restaurant.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Previous experience as a Chef de Partie- Cold or similar in a busy restaurant is required.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

Work closely with the Head Chef to lead and manage a dynamic kitchen team. Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. Chef Manager - Full-Time | Crackley Hall School. Proven experience in catering management or similar senior chef role, ideally in a scho...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

Chef de Partie - Highbury Barn Tavern. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

As Chef de Partie Staff Dining Chef your typical duties will be:. Candidates should have previous experience as a Chef de Partie in a fast-paced kitchen and a strong desire to enhance their expertise and grow professionally.

As Head Chef, you will be a key leader in our kitchen management team, ensuring exceptional food quality, operational efficiency, and a strong performance-driven culture. Collaborate with the Executive Chef and other departments to enhance guest experiences.

As Junior Sous Chef, you will work closely with the Senior Sous Chef and hold a key role in day to day running and leadership of The Connaught culinary operations. We are looking for a passionate Junior Sous Chef to join and assist the kitchen team at The Connaught Grill. This is a fantastic oppo...

Previous experience as Chef de Partie or a Commis Chef wanting to progress in Events, Hotel or high end restaurants. As a Chef de Partie you will work across all sections of the kitchen and support the Exec/Head Chef in the day to day running of the venue. As a Chef de Partie, you will receive th...

The CDP will work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations and exceptional dining experiences for our guests. Work closely with the Sous Chef and Head Chef to maintain kitchen efficiency. Supervise and train junior chefs and kitchen assistants.

Support and work alongside talented chefs. Chef de Partie Full Time - London. What we look for in a Chef de Partie:.

Proven experience as a Chef de Partie or Grill Chef. Full time Chef De Partie - up to £16. We are currently seeking a skilled and passionate Chef de Partie to join our culinary team.

Nela London – Pre-Register Now for Our Recruitment Open Day.Pre-registration is essential - .Apply now to secure your spot and be part of something pure.Be part of one of London’s most .Nela is coming to The Whiteley, Queensway — one of the city’s most .Following the success of our much-l

As a Chef, you will prepare and produce quality food, ensure service standards are always met and maintained in line with our guests' expectations and follow food safety and sanitation practices.

Enjoy meals prepared with care by our talented chefs during your shift. Previous experience as a Chef de Partie or similar role in a high-end restaurant or luxury hotel environment.

Chef de Partie - 1 Paddington Sq, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.