Are you a confident chef and looking for a new kitchen to demonstrate your talent in? If so, we have a job for you! We are currently recruiting a Chef to work with our team RAF Lossiemouth Perks of ...
Your Aramark journey starts here Do you love to create meals that put smiles on faces? Do you love leading your team to success? Looking for a full time role where no day is the same? We are ...
Preparation of service areas and points. * Assist in general kitchen cleaning and deep cleans Experience * Relevant culinary qualification * 1-2 years experience in a kitchen environment * A ...
Executive Chef - R&D - Upscale Concept - Kuwait. Training and succession planning for senior chefs within the region. ...
Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. With full training provided there is plenty of opportunity for promotion to Junior Sous and on to Sous Chef. ...
Executive Chef - R&D - Casual Concept - Kuwait. Training and succession planning for senior chefs within the region. ...
We are recruiting a Head Chef in an exclusive venue in Ballater, set in the middle of stunning Royal Deeside and only 50 minutes from Aberdeen. ...
We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. Being a Sous Chef means you are the Head Chef's right hand and with our commitment to your training and the rapid expansion of ou...
We are looking for a talented chef to focus on our increasingly popular breakfasts and deliver everything they prepare to the high standard that our guests have come to expect. Our chefs are team players looking for a challenge who love what they do and are excited to share it with others. With m...
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As a Roaming Chef You are able to mix it in most environments, supporting your host kitchen to run the team whilst upholding and promoting our values. Communicate regularly and appropriately with your Head Chef. ...
As a Commis Chef, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef or Chef de Partie. Assistant Chef - France - Summer' 24. Previ...
As Chef de Partie (CDP) you will be responsible for the preparation of food under the supervision of the Head Chef. Liaise with the Sous Chef and Head Chef with reference to possible improvements/difficulties in your section. To ensure that all appliances, fixtures and fittings are safe and work ...
Executive Chef - Upscale Concept - Kuwait. The Executive Chef must assist the management in the development of new concepts by creating and introducing new menus. The Executive Chef allocates resources, executes controls, trains and develops kitchen staff, systemizes daily functioning, and mainta...
We are recruiting for a talented Sous Chef to join our client's boutique Hotel, Whisky Bar and Restaurant in the village of Aberlour, Scotland- please note there is the possibility of live-in accomodation available for these vacancies. We have an opening for a dynamic and creative Sous Chef to de...
We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment. We are looking for a S...
A Fantastic opportunity for an enthusiastic Commis Chef to devleop their career with one of the most talented and respected Chefs in the United Kingdon - Live -in and a Great Opportunity to be Inspired and develop your Skills and confidence in the beautiful countryside to work in their high quali...
We’ll support you to complete your Chef development programme with the goal of becoming a Second/ Sous Chef. We’re on the lookout for a Line Chef to join our team!. ...
Supervising and developing Demi Chefs de Partie and Commis Chefs. Assisting the Sous chef to develop the menus and work flows. ...
Commis Chef – Ty Hotel Newport . You will be a dynamic, confident and ambitious fully qualified Commis Chef who is standards driven, strives for perfection and has a genuine drive and ambition. Working together with your kitchen and front of house team, you will be able to display your culinary s...
We are seeking an Sous Chef to join a beautiful, family run hotel. You will be reporting to the head Chef and leading the whole team, control orders and stock, oversee all overall kitchen standards and team knowledge of dishes and ingredients. Commit – to completing tasks and supporting the Head ...
We are looking for skilled chefs at all levels in the UK. ...
We are now recruiting for The Village Pub and seeking for a Sous Chef to support our Head Chef with overseeing what will be a small, close-knit brigade. As Sous Chef you will need to be a real leader. Having strong people skills to support our Head Chef with the management of a kitchen team with ...
Kitchen Operations: with support from Sous Chefs and kitchen team, manage all aspects of kitchen operations, including inventory management, cost control, equipment maintenance, and compliance with food safety and sanitation standards. ...