Chef & Cook jobs in MoseleyCreate job alerts

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the o...

Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step.As a Kitchen Team Leader you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.As a Kitchen Team Leader, do you ...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Are you a talented Chef de Partie looking for your next career move? Our client, a prestigious establishment in Birmingham, is seeking a passionate and skilled professional to join their dynamic kitchen team.

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

Chef Manager - HS2 - Kingsbury £32,009 per annum/ 40 hours per week What youll be doing:We are looking for a talented, enthusiastic Chef Manager to lead our dedicated catering team producing outstanding food using the finest

Nova Chef is redefining food service through intelligent technology and chef-quality frozen meals. Job Opportunity: Business Development Executive – Nova Chef 🌟. You'll be responsible for identifying opportunities, engaging key stakeholders, and closing deals that place Nova Chef at the heart o

Are you a passionate and experienced Head Chef looking for an exciting new opportunity? Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented Head Chef to lead their kitchen team.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated...

The role… Job Title: Chef Manager School Location: Queen Marys Grammar.

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

Events Chefs across the Midlands. Were looking for Chefs who can confidently step into any kitchen, take ownership of their section and consistently deliver to the highest standards.

If youre a driven and talented Events Chef seeking variety, flexibility, and the chance to work at renowned venues, dont hesitate to apply. Events Chefs across the Midlands. Were looking for Chefs who can confidently step into any kitchen, take ownership of their section and consistently deliver ...

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

A Head Chef with a proven work history. Head Chef, B&I, Birmingham City Centre, £36k. We have a great opportunity for a motivational and passionate Head Chef to join the team at this site based in Birmingham City Centre.

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

So, add your talents to ours and see how far you can go as a Sous Chef here. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times. The Sous Chef will also be required...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Skilled chefs use fresh ingredients to create innovative dishes. Join our Kitchen team to learn from talented chefs and grow your culinary career, whether you're seasoned or just starting out. The ideal candidate will have a minimum of 2 years of experience in as a Chef de Partie and possess exce...

Here's an idea of what your shift pattern will be:Mon: Full-time (Days)Tues: Full-time (Days)Weds: Full-time (Days)Thurs: Full-time (Days)Fri: Full-time (Days)Sat:Sun:Please note: This role is contracted to 44 weeks per yearCould you bring your passion and culinary skill to Chartwells? Here's wha...

Excellent Pastry Chef Opportunity with Hotel & Restaurant. Working for a talented Head Chef you will work on the dedicated Pastry Section with support from a Commis and prepare meals for lunch and dinner service as well as afternoon teas. Reporting to the Head Chef you will run the Pastry Section...

The role…Job Title: Chef ManagerSchool Location: Shire Oak Academy, Walsall, WS9Working Days: Monday to FridayShifts & Working hours: 7am-4pm (45 hours per week)Working Weeks: 42 weeks per year ( term time, inset days and 3 additional weeks)Pay Details: £32,000 per yearBenefits: Bonus potential o...

Head Chef - Fresh Food / High Volume - Direct Route to Executive Chef Role Within 3 - 4 Months - Central Birmingham - £50k - £55k. The client is looking for an incoming Head Chef to showcase their skills & take the food offering up a notch & then take on a more senior Executive Chef role managing...

Group Executive Head Chef / Executive Head Chef - 3 Site Restaurant Group Birmingham - Base Circa £50k - £55k. Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food o...

Head Chef, High-End Restaurant, Birmingham, £45,000 - £50,000 per annum. What's in it for the successful Head Chef?. Head Chef to manage all back-of-house operations at their award winning,.

Hands on role for a commercially minded Executive Head Chef / Executive Chef that has the skillset to take ownership of the menu strategy & be able to elevate & evolve the current food offering across two sites with a 3rd to be opening soon. It's aimed at Executive Head Chefs who are gro

Chef de Partie, Sous and Head Chefs. As one of the UKs leading Chef Agencies, Evolve Hospitality offers opportunities at some of the countrys most prestigious events and venues including Formula 1, Royal Ascot, Cheltenham Races, The Open Championship, the Paris Air Show, LIV Golf and many others ...

Job Description We are looking for a Sous Chef forthis stunning 4 AA Red Star Hotel. This4 AA Rosette establishment is looking for a strong, motivated, andexperienced chef.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-...

Tips worth £3k - Live in Accommodation - Allmeals - Uniform - 28 days holiday The Role - Reporting to the HeadChef you will be assisted by junior chefs - Working in the Rosettestandard kitchen using fresh, local and seasonal ingredients -Preparing and plating for hotel and restaurant guests - Opp...

We are currently recruiting for a Commis Chef. Previous experience working as a Commis Chef.

WHAT WILL I BE DOING? AS HEAD CHEF YOULL - Train and inspire yourteam to consistently deliver high-quality food to be proud of. Job Description As Head Chef at the Swan Inn you'lllead the way in creating a kitchen to be proud of.

Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. Experience as a Junior Sous or Sous Chef in hotels or similar.

Job Description Job Title: Sous Chef – Luxury BoutiqueHotel Salary: £40,000 + Service Charge Location: Gloucestershire Iam recruiting for a Sous Chef to join this luxury 4AA Rosetteboutique hotel in the Cotswolds. As Sous Chef you will beresponsible for all production and presentation of the dish...

Are you a passionate and experienced.Our client, a well-established and highly regarded establishment in Birmingham, is seeking a talented.If you have a flair for creating exceptional dishes, strong leadership skills, and a commitment to culinary excellence, we want to hear from you!.Oversee all ...

Meals on duty -Weekly Pay The Role - Reporting to the Head Chef you will run thePastry Section - Working in the Hotel kitchen using fresh, localand seasonal ingredients - Preparing desserts and breads forrestaurant and afternoon teas - Able to multi skill in the kitchenduring busy periods The Per...

Minimum 5 years experience as a Head Chef or Executive Chef in a high-volume hospitality environment. We are seeking an experienced and creative Head Chef to lead our dynamic culinary team.

Head ChefWhen registering to this job board you will be redirected to the online application form. About the role:We are currently recruiting for a Head Chef to join our Hospitality team.

If youre the driven and talented Chef de Partie looking for variety, flexibility, and high-profile opportunities, dont hesitate to apply. At Evolve Hospitality, we are seeking talented Chef de Parties who can excel across all areas of the hospitality industry including restaurants, event venues, ...

Deputise for Chef Manager duties in their absence and assist any other reasonable requests from Chef Manager, Management or colleagues. Chef De Partie - Mon to Fri - Birmingham - Birmingham. Also completing all due diligence and ensure that all accidents are reported to Head Chef to escalate.

We are currently recruiting for a Commis Chef. Previous experience working as a Commis Chef.

WHY JOIN SSP AS A COMMIS CHEF?. Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy. Commis Chef at Shelby & Co, Birmingham Airport.

Cucumber Catering specialises in placing talented chefs in care homes, respite services and rehabilitation units in the Midlands area. We are seeking experienced and passionate chefs to join our network and contribute to the well-being of those in need. As a Chef working in one of our partnered c...

We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working as a Commis Chef or display a real passion for food.

Proven experience as a Head Chef or Senior Sous Chef in a high-volume restaurant or live music venue.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

We are looking for a talented, enthusiastic Chef Manager to lead our dedicated catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract. If you are an innovative and creative Chef Manager looking for a role which can offer both work life bala...

If you're a dedicated chef with a passion for high-quality ingredients and innovative cooking, we'd love to hear from you. What we're looking for in Sous Chef candidates. A minimum of 1 years experience as Sous Chef within a Michelin-starred restaurant (Or equivalent).