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Join us at BAR+BLOCK London Hammersmith as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – BAR+BLOCK London Hammersmith. Come and be a Chef at BAR+BLOCK London Hammersmith in London.

Chef de Partie - Braham St, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Head Chef – BAR + BLOCK Wimbledon Restaurant. Come and be a Head Chef at BAR + BLOCK Wimbledon in London , Wimbledon. Join our team at BAR + BLOCK Wimbledon as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

An exceptional opportunity to join our high-profile flagship hotel in London.Market-leading remuneration, service charge, and attractive benefits.Join our award-winning group, working alongside a highly experienced team.At the Peninsula London, we look after:.Generous service charge distributed e...

Chef De Partie- Mon to Fri - St. Title: Chef de Partie - Mon to Fri - St. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth.

Chef de Partie - Verney Rd, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food preparation, production, and service. Support...

We are looking for an experienced Sous Chef to join our brilliant kitchen team of 20 talented chefs. Sous Chef - the Royal Albert Hall - London. The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel (preferred), quality r...

Job Title: Pastry Chef de Partie. This elegant new venue is the latest venture from a Michelin-starred celebrity chef, offering the chance to work in an inspiring and high-calibre culinary environment. The chance to work alongside a Michelin-starred chef and elevate your skills.

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Previous relevant experience as Chef de Partie in a luxury/Michelin star/5star environment. Pastry Chef de Partie - London.

What you do as a Chef de Rang:.

Involvement in training of demi chefs, commis chefs and apprentice chefs to set standards. To lead and run a section of the kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles standards whilst ens...

Training and mentoring junior chefs. Michelin-starred chef Endo Kazutoshi. Supporting the Head Chef in delivering a world-class food experience.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. Chef Manager - Full-Time | Crackley Hall School. Proven experience in catering management or similar senior chef role, ideally in a scho...

The ideal sous chef will be a great leader and motivator for the junior members of the team. We are looking for a sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels or members club. Our client is seeking a hard-working sous chef who is passiona...

We are looking for an experienced Senior Sous Chef to join our brilliant kitchen team of 20 talented chefs. The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel, quality restaurant, contract caterer or event operation.

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Work closely with the Head Chef to ensure the delivery of agreed sales GP margin. Searcys are looking for a Sous Chef to be an integral part in ensuring the smooth running of events during the busy season at Church House, with events up to 700 people. As a Chef de Partie, you will receive the fol...

Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:. Work closely with the Head Chef to lead and manage a dynamic kitchen team.

Management and leadership of the chefs, bakers, kitchen porters, work experience team including skills development. Coordinate with Searcys Head Chef, ensuring all content is correctly allocated, costed and priced correctly. Sous Chef (Monday to Friday) - London.

As a Pizza Chef at Crazy Pizza, you will be part of an exceptional brigade.

Head Chef - 3 Abbey Rd, London. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Lead and inspire a team including a Sous Chef, CDP, and KP, fostering a culture of creat...

Think fresh, local, and sustainable ingredients crafted into vibrant, chef-led experiences that break the mold of traditional office catering. We are looking for a Head Chef to lead a team of 6 spread over 2 kitchens. Our menus? They’re all about innovation, bold flavours, and interactive service...

Pastry Chef De Partie - London. Proven experience as Pastry Chef, baker or relevant role.

Are you one of the world’s finest Sushi Chefs? Ready to take the lead at a globally respected venue?. Mentor and train junior chefs to ensure skill consistency and discipline. If you're a truly world-class sushi chef ready to take the next step, we want to hear from you.

Cover the Head Chef when is on annual leave. Sous Chef - 1A Wimpole St, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

This role is ideal for a chef with experience in high-quality food production who is looking for a. In addition, you will support the Executive Chef in banquet tasks.

Sous Chef (Fixed Term Contract) - London. Searcys are looking for a Sous Chef to be an integral part in ensuring the smooth running during the busy months from May to July at The Honourable Society of the Inner Temple. As a Sous Chef, you will receive the following industry-leading benefits:.

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

We are looking for a Chef Manager to lead one of our school catering teams. Chef Manager - Clapham, London.

As Senior Sous Chef, you will work closely with the Head Chef and the Executive Chef developing creative menus for their new opening which will be the flagship for the group. Senior Sous Chef - London - New Opening - £50,000 +. We are very excited to be involved in this new opening with one of th...

Café - Chef de Partie - St Mary Axe, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Apply now to be considered for this Head Chef role. Head Chef - Acclaimed Restaurant. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of this award winning and acclaimed London restaurant.

This is a great opportunity for a passionate chef to work in a. You’ll work closely with the Sous and Head Chefs to support seamless execution across multiple sites. Monitor stock levels in your section and report shortages or issues to senior chefs.

Prep Chef - Hammersmith, London. We are looking for a Prep Chef to join one of our school catering teams.

Michelin Star Executive Chef for exciting new opening Restaurant - San Francisco $140,000 - $170,000. Executive Chef with Michelin* experience. We are seeking a highly skilled and inspiring Michelin Star Executive Chef to oversee all culinary operations for an exciting new fine dining opening res...

Chef de Partie - 1 Paddington Sq, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

Chef Manager - Battersea, London. We are looking for a Chef Manager to lead one of our school catering teams.