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With their ambitious NPD strategy, they need a highly talented Development Chef to join them. Reporting to the Head Development Chef, you’ll be working as part of a large NPD team to create new ranges, translating food & restaurant trends into market leading products for a prestigious retailer. W...
Refine your pastry skills alongside our talented, award-winning pastry chefs, enriching your expertise and contributing to the excellence of our culinary creations. Assist the Pastry Chefs in creating and executing pastry and dessert menus that exceed guest expectations. Proven experience working...
As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...
The Senior Sous Chef is a key hire for the newly created kitchen team in the 5* restaurant who will work closely with the Head Chef to plan and execute the daily operations of the kitchen. Senior Sous Chef - 5* New Restaurant Opening. Unmissable opportunity for an experienced Senior Sous Chef who...
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PRS Recruitment Services are looking for a passionate and experienced Chef De Partie to join a team for long term, full time positions. You will have the opportunity to work for one of the most prestigious leading company in the food catering industry, equipped with a state of the art kitchen for...
We are working with one of London’s most prestigious member’s clubs looking for a talented Pastry Junior Sous Chef to join the culinary team. This is an exciting opportunity for a passionate Junior Sous Chef to develop in a talented team. Follow high standards set in place by Head Chef. Previous ...
Will support the Head Chef in guiding and mentoring a young and passionate team of Chefs. Pastry Sous Chef – Private Members Club. Amazing opportunity for a talented Pastry Sous Chef to become part of the team of one of the most exclusive private members club in London, the place to be for politi...
JOIA is the first London restaurant by award-winning two Michelin-starred Portuguese chef Henrique Sá Pessoa and is inspired by Henrique's culinary heritage and travels across the Portuguese Iberian Peninsula. ...
The Peninsula London is pleased to announce we are seeking a Chef de Rang to join the team within our fine dining restaurant, reporting to the Assistant Restaurant Manager and responsible for a team of Commis Waiters to deliver high levels of service. Brooklands restaurant will offer contemporary...
We are looking to recruit a Commis Chef to complete our culinary team. Working alongside highly skilled professional chefs we are looking for someone who wants to develop their own skills and knowledge and grow within the team. You will need to communicate with the rest of the team and ensure pro...
We’re looking for a Head Chef to join the team at CODA which we run in partnership with the legendary Michelin chef Eric Chavot. Menu by Michelin star chef Eric Chavot. Head Chef – CODA by Eric Chavot at The Royal Albert Hall . You’ll have the support of our brilliant Executive Chef, Scott Stokes...
There's an art to cooking burgers and chips the Honest way and our Grill Chefs take responsibility to control a grill section, whether their Head Chef is on shift or not. You will be the key player in the kitchen, working closely with your Head Chef, Sous Chef and the rest of the team, assisting ...
We are recruiting for a Central Support Chef to work with our fantastic team supporting sites in Isleworth, Twickenham, Kingston and surrounding areas You will assist with the training and development of our onsite chefs, cover sickness across our sites and be part of the mobilisation team. Relie...
The CDP will report to the Head Chef and the Junior Sous Chef on a property level and will support in making sure that the kitchen operation is running smoothly, is fully compliant with all rules and regulations, as well as meeting all targets, including financial goals, team member performances ...
The Landmark London is looking for you to be our .Do you want to join an energetic and fun team that works hard and plays hard? If so, we would like you to come and join us as a .We are located opposite Marylebone train and tube station and a short walk from Baker Street and Edgware Road Stations...
We are looking for chefs of all levels to join our CPU (Central Production Unit) in Lower Sydenham, South London. ...
Kitchen, Restaurant Supervisor, Catering Manager, Cooking, Catering, Food & Beverage, Food Safety, , Food Preparation, Sanitation, Hospitality, Food Quality, Chef, Cook, Catering, Cook Chef, Bakery Chef, Patisserie Chef, Dessert Chef. Chef/ Chef de Partie/ Bakery Chef/ Patisserie Chef. You will h...
Reporting to Head Chef /Sous Chef. Chef De Partie (Catering) - Roehampton, London . To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitch...
Demi Chef de Partie - Luxury Japanese Restaurant - Kingston upon Thames. Demi Chef de Partie - Luxury Japanese Restaurant. Demi Chef de Partie - Luxury Japanese Restaurant. Our Demi Chef de Parties are responsible for a section in the kitchen and are integral to the production of delectable dishe...
The Peninsula London is delighted to announce that we are seeking a Junior Sous Chef Room Service reporting directly to the Sous Chef. Junior Sous Chef - Room Service. Supervising, and guiding a team of CDPs, Demi, and Commis Chefs and allocating work to them according to skill level and then pla...
We have an exciting opportunity for a Demi Chef de Partie to join our highly successful team here at our Charlotte Street Hotel. ...