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Agency Chef - Flexible Relief Chef Work in Portsmouth - Earn Up to £21. Weekly PayLooking for flexible chef work in and around Portsmouth with great pay and no long-term commitments? Join our team of Agency Chefs and take control of your own schedule. Rates of Pay:Chef de Partie - From £17.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

LEONARDO HOTELS is the European division of Fattal Hotels Group, founded by David Fattal in Israel.The Leonardo Hotels are present in Israel and Europe with over 120 hotels in more than 50 destinations.With more than 80 hotels in more than 40 destinations Leonardo Hotels is active on the European ma

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on

Chef de Partie requiredOne of Yorkshires finest kitchens Basic of £12. Plus service charge around £5k a year Helmsley area of North Yorkshire Live in available £250 a month Please note the live in is 4 miles away so you will need transport Candidates must have 2 rosette experience minimum to be

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria.

Head Chef- Newmarket Racecourse, CB8 0TF | Full-Time / Permanent£35,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. An ambitious Head Chef to help us create exceptional food experiences for Levy on

At ISS, we create exceptional workplace experiences.This opportunity is based in Canary Wharf, at the global headquarters of our leading financial institution - a setting defined by excellence, innovation, and fast-paced energy.With a free onsite gym and a strong culture of pride and professionalism

Head Chef - Hounslow £37,813 per annum Monday - Friday roleWe're looking for a passionate and creative Head Chef to lead the kitchen at the prestigious Compass Centre at Heathrow Airport. This is a high-profile role in a fast-paced, customer-focused environment, perfect for a talented chef who thri

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for o

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.Based within a district you will need to drive and have access to your own vehicle.With the support of your distri

We are looking for a Commis Chef to join our team who is looking to make their first step on the Chef career ladder. Stock rotation is key and you will work with our talented senior chefs to ensure all food is correctly rotated and stored. We offer an excellent package for our Commis Chef including

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live InA Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

Per Hour 35 hours per weekYour key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customersIdentifying opportunities to improve our food serviceCreating a positive kitchen environment where your team feel welcomed and supportedDelivering our tasty

Nestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch. Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour Week.

We are seeking a dedicated and talented Breakfast Chef to join our exceptional kitchen team.

We are looking for an ambitious Head Chef, who is passionate about food. Our people are at the heart of everything we do, and we recognise that an outstanding Head Chef is the main ingredient in our successful kitchen. We offer an excellent package for our Head Chef including -.

Sous Chef - Stanley Barracks, Bovington £17. Compass Benefits40 hours per week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be responsible for ensuring all kitchen staff are preparing and presenting

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard.

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If

Berkeley Scott, the country's leading hospitality agency is looking for a Chef Manager to work with one of our clients within our education division in East London.

Compass Benefits40 hours per week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving th

A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In.

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll he

When you join the Sheraton family, you become a member of its global community.We've been a place to gather and connect since 1937.At Sheraton, associates create a sense of belonging in more than 400 communities around the world.We invite, we welcome, and we connect guests through engaging experienc

Sous Chef 2AA Rosettes Surrey up to 40k packageA Sous Chef is required for this beautiful country house hotel located in Surrey.

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If y

Senior Chef de Partie/ Junior Sous ChefFull time jobs available in HotelWHJS1_UKTJ.

We are seeking a talented and passionate Chef to join our culinary team. As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality.

Are you a culinary genius looking to take the next step in your career? We are currently seeking a talented Commis Chef to join our team! To succeed, you need excellent communication skills, 2 years of catering experience, and a keen awareness of industry regulations.

Pastry Chef de Partie Exclusive Private Members' Club Mayfair, London Salary: £38,000 per annum + exceptional benefits Location: Mayfair, London An exclusive and prestigious private members club nestled in the heart of Mayfair is seeking a talented and passionate Pastry Chef de Partie to join

We are currently seeking a talented and motivated Chef / Senior Chef de Partie to join the team and play a key role in bringing this exciting new venture to life.

Working Hours: 7am-5pm Monday to Sunday Key Responsibilities: Lead a section during service Maintain mise en place and cleanliness Train and support commis chefs Contribute to new dish ideas and improvements Qualities We Love: Pride in their craft Excellent time management Reliable and.

We are currently recruiting for a Chef Supervisor to support our well established client in Milton Keynes.

We are looking for a talented and passionate full-time Demi Chef de Partie to join The Connaught Helene Darroze Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.

KPI Recruiting are looking for a Junior Sous Chef to join our client's extensive kitchen team in Nantwich. This is a fantastic opportunity for an ambitious chef to take the next step in their career, working within a supportive and professional environment.

Head Chef - Hounslow £37,813 per annum Monday - Friday role We're looking for a passionate and creative Head Chef to lead the kitchen at the prestigious Compass Centre at Heathrow Airport. This is a high-profile role in a fast-paced, customer-focused environment, perfect for a talented chef who t

Head Chef, TQ7 Kingsbridge, £32k + accommodationThis beautiful, village pub, based in the stunning South Devon countryside, offers traditional pub menu alongside a traditional Sunday roast and chef specials. As the Head Chef, you will be Respons.

Berkeley Scott, the country's leading hospitality agency is looking for a Chef Manager to work with one of our clients within our education division in West London.

Job descriptionOur concept is simple.Fresh, quality, rustic dishes with a modern twist and an atmosphere that keeps people wanting to come back again and again.Using your prior culinary experience, you'll be responsible for preparing and delivering great food during high volume, peak times of busine

Experience The Ivy Asia: Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.We're on the lookout for passionate individuals to join our team, offering a chance to showcase your skills in a dynamic setting.Whether seasoned or asp

Live Well Today, Thrive Tomorrow as a Chef with Berkley CareAre you currently a chef or working in a catering role and would like the opportunity to use your skills in a care setting? Do you want to work hours that dont include split shifts and late nights? If you answered yes, then taking the first

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Weekend ChefCare Home: Woodbury CourtHours per week: 20 hours a weekSalary: £13. About the role:We are currently recruiting for a Second Chef to join our Hospitality team. Weekend ChefWhen registering to this job board you will be redirected to the online application form.

Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour Week. Nestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch.

Join Our Team as a Brasserie Chef de PartieLocation:HertfordshireContract Type:Full-Time (40 hours)Salary:Up to £29k per annum plus service chargeAbout:Welcome to your country home away from home! Nestled within 12 acres of picturesque Hertfordshire countryside, this hotel is a luxurious, family-ow

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.