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This integral role involves working closely with the Executive Head Chef and Head Chef to create exceptional desserts and pastries, maintaining the highest standards of quality and presentation. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptio

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you w

Our Sous Chef supports the Executive Head Chef with to ensure that all food preparation and dishes are made to the standard laid out by the Company. Sous Chef - 3AA Rosette - Accommodation Available - Maidenhead, Berkshire. Below are just some of the duties and responsibilities of a Sous Chef at Cli

To liaise with the Sous Chef and Head Chef with reference to possible improvements/difficulties in your section. To ensure that all appliances, fixtures and fittings are safe and work in accordance with Health & Safety regulations and report any faults to the Head Chef or Senior Sous Chef. To ensure

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptional quality and consistency. This integral role involves working closely with the Executive Head Chef and Head Chef to create exceptional desserts and pastries, maintaining the highest standards

Commis Pastry Chef - Accommodation Available - New Milton, Hampshire. Aim of the Commis Pastry Chef role. To take pride in high standards of specified work in accordance with the Head Pastry Chef instructions.

We are currently looking for a Demi Chef de Partie to join our culinary team in a role that provides a great platform for learning and development in the Kitchen. This position offers an opportunity to work under the guidance of experienced Chefs and hone your culinary skills. Exhibit a quick and ad

In the vital role of Chef de Partie, you'll partner with the Head Chef, ensuring that every dish meets the impeccable standards that define The Lygon Arms. Engaging with the sous chef and head chef to explore innovative improvements in both dishes and service. This initiative builds on Chef Martin a

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen te

Commis Chef - Dublin.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to Chartwells? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I. Have experience in a similar Head Chef role.

As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. What will I be doing as a Sous Chef?. You will be happy to take direction and work collaboratively with your Head Chef as well as showing confidence in leading the kitch

Head Chef - City. We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

This is a very hands-on cooking Head Chef role, so you will be passionate about food and relish feedback you receive from happy and full guests. What skills and experience will I need to be a Head Chef in a clubhotel?. Previous experience as a Head Chef in a high-volume environment.

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Chef De Partie - Dublin. Our ideal Chef de Partie will:.

We are looking for a Head Chef who will be based in our Bourne End restaurant located right by the sought-after beautiful Bourne End Marina. This is a hands-on leadership role for a chef who thrives in a fast-paced, high-end culinary environment and is driven by creativity, precision, and a love for

You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line.

Are you a passionate and experienced chef ready to take the lead in a busy, fresh-food kitchen? The Eastham Ferry Hotel is looking for a Head Chef to join our team and play a key role in delivering high-quality seasonal dishes while maintaining high standards of performance and compliance. Head Chef

This role is perfect for a chef who takes pride in producing great-tasting food in a welcoming, community environment. Job Title: Head Chef - Social Club. We are seeking a skilled and passionate Head Chef to take charge of our kitchen and food offering at a Social Club and restaurant.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Senior Pastry Chef to be part of Legadoa brand-new Spanish restaurant opening this summer in Shoreditch. If you're ready to be part of an exciting n

I am looking for an experienced.Roman style pizzas and ensuring that food safety standards are met.Italian cuisine, and in making of Roman styled pizza is a plus.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

The Chef de Partie will assist the senior Chefs in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. As Chef de Partie you can expect the following:. The ideal Chef de Partie will have the following:.

Chef de Partie/Senior Chef de Partie. TheSous Chefrole is available for an immediate start. The team is small, and the Sous Chef is expected to be highly involved in the daily operations, prep and service.

Head Chef, near Fort William, Scotland, up to £55k. Fantastic opportunity for a passionate Head Chef to join this luxury hotel in the Highlands, Scotland. Head Chef with a proven career history.

As the School Chef, you'll be responsible for running a busy kitchen, preparing fresh, high-quality meals, and ensuring a smooth and efficient lunchtime service. Previous Chef experience, ideally within a school setting. Temporary School Chef position in the Scunthorpe area.

Live-In Private Chef & Housekeeper / Household Manager – Unique Estate Role A rare opportunity has arisen to join a warm, welcoming family in a beautiful private estate setting. What We’re Looking For Proven experience as a Chef/Cook and/or Housekeeper in a private household, fine.

As Sous Chef you can look forward to the following:. Producing Rosette quality food, with a Head Chef who has a wealth of knowledge to learn and grow from. Sous Chef - Gastro Pub, Cookham - Live in available for relocation.

This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work. Proven experience as a chef or cook in a professional kitchen. We are looking for talented chefs to join our team in the Surrey county.

We are looking for a talented and hands-on Head Chef to lead the kitchen operation from day one.

Were looking for an experienced Section Chef to join our fast-paced kitchen at Okko Broadway Market.

Managers or Chefs?to the company.

Proven experience as a Senior Chef de Partie/Sous Chef / Chef Chinese in a busy, quick service kiosk environment.

Junior Sous Chef - Elvis Evolution (ExCel London) | Full-Time / Permanent. We're looking for a dedicated Junior Sous Chef to join our talented culinary team. Based at the ExCel London, you'll take full responsibility for kitchen and food preparation areas, assist the Head Chef, supervise the Back of

A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. Sous Chef Michelin Star Buckinghamshire. A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire.

As Head Chef at All Bar One Stratford Upon Avon you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

As Head Chef at the Fairfield Arms you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

We are looking for an experienced Senior Sous Chef to assist the Head Chef of a new independent opening in Farnham. Senior Sous Chef Premium Gastro Pub, Farnham. This stunning premium gastro pub is like no other, the menu reimagines classic dishes using the finest locally sourced produce, spanning

Proven experience as a Senior Chef de Partie/Sous Chef in a busy, quick service kiosk environment. Perks and benefits of Sous Chef. Who Were Looking For as a Sous Chef:.

As Head Chef, you will take full ownership of the kitchen operation, from creating and delivering seasonal menus to developing your team and managing budgets. This is a hands-on role, perfect for a chef with a passion for fresh, locally sourced food and a proven track record in boutique hotels, high

The Junior Sous Chef will assist the senior chefs in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are maintained at all times. The ideal Junior Sous Chef will have the following:. Solid experience in a fresh food kitchen as a ho

Join Our Culinary Leadership Team as Head Chef - Fresh Food, Bold Flavours, Exceptional Experiences.

As the Chef de Partie of Waterfront Street Kitchen and Bar, you will prepare, cook and present food to the highest standards in a clean and pleasant environment. To deputise for the Sous Chef in their absence. Chef de Partie - Waterfront Street Kitchen and Bar (ExCel London).

Looking for a rewarding chef role with. As a Chef de Partie in a school setting, youll play a vital role in delivering nutritious, tasty, and well-presented meals for pupils and staff. Supporting the Head Chef and kitchen team with daily service.

Head Chef – Fire, Seasonality & Craft. We are looking for a highly skilled Head Chef to take full responsibility for leading a fire-led kitchen with a strong focus on seasonal British produce. Drive training, mentoring, and development of junior chefs.