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About Jumeirah & the Hotel: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa.In 1999, Jumeirah changed the face of luxury hospi...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.Company DescriptionJoin us at Metro Pubs...

Sous Chef - £55k + I am looking for a Sous Chef for a prestigious fine-dining Japanese restaurant located in the heart of Knightsbridge, renowned for its unique culinary concept that seamlessly blends authenticity with innovation. Sous Chef role I am seeking an exceptionally ta.

Live the EASY life Being recognised by Time Out as the most authentic American restaurant in the UK proves that the Big Easy isnt only the most credible, but also the best! With signature dishes that include fresh Nova Scotia lobster and Charolaise rare British Beef, great cocktails, and an award...

Chef de Partie - Elevate Your Culinary Career in Iconic London! Are you a talented Chef de Partie ready to make your mark in the heart of London ? Join a prestigious hotel and become a key player in a culinary team dedicated to excellence. As a vital Chef de Partie , yo. This is an exceptional op...

Chef de Partie Events & Prep Shift Change Hospitality is looking for reliable and experienced Chef de Parties to work on exciting events and prep shifts in and around South West London If you thrive in a fast-paced environment and enjoy working across various venues, cuisines, and events , we hav...

This is a fantastic opportunity for a creative and ambitious Sous Chef to take the next step in their career within a relaxe.

The Red Lion, Barnes, SW13 9RU Sous Chef Vacancy - Up to £15.

With a commitment to delivering a memorable dining experience, we pride ourselves on the quality of our food, the warmth of our hospitality, and the passion of our team members.

The Club Situated in 42 acres of landscaped grounds adjacent to the River Thames in Fulham, The Hurlingham Club is recognised as one of the worlds finest private member clubs.Since its opening in 1869, The Hurlingham Clubs croquet and tennis lawns, botanical gardens and stately Georgian Clubhouse...

Agency Pastry Chef We are looking for extra Pastry Chefs to join our agency.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wit...

The new pastry chef will work closely with the head chef to create a. Job Title: Pastry Chef H&C Solutions is delighted to announce our partnership with a new restaurant opening in Southwest London.

Chef De Partie About Us One Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London.

Oak View Group Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.About the Venue Managed by Rhubarb Hospitality Collectio...

Position: Care Home Chef Location: Chorleywood Platinum Recruitment is working with a well-established care group, and their care home in Chorleywood. Why choose our client? Our client, a care home in Chorleywood, is looking for an energetic, enthusiastic Chef to work in their kitchen on an adhoc...

Cook Location: Edgware Salary: £13. Are you the candidate they are looking for? The organisation is recruiting for a Cook.

As a Demi Chef de Partie at The Cadogan you will join our fantastic Kitchen team who look after each other, our amazing property and our guests. Supervise junior chefs, effectively taking charge of certain secti.

Chef de Partie Benefits Salary £31,920 per annum 40 hours per week Service charge Food allowance of £4 per shift Competitive Contributory Pension Scheme 28 days holiday per year (including Bank & Public Holidays) Employee Assistance Programme Season Ticket Loan The Role This is a very exci

The Role: Pizza Chef The Restaurant: Fiume The Location: Village Battersea Power Station, Circus Rd W, Nine Elms, London SW8 5BN The Salary: Up to £17.

Job Title: Chef de Partie Our client is a foodie neighbourhood gastro pub based in a residential area in the heart of Chelsea. Chef de Partie benefits: £40,000 per ye.

About Park Hyatt London River Thames Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hote...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-...

The Sous Chef takes on the responsibility for the personal development of the Chef de Partie. The Sous Chef is second-in-command to the Head Chef in the Loveday kitchen. Address complaints promptly where possible and report them to the Head Chef.

Role Purpose No late evenings! Production Kitchen up to £48,000 per annum Excellent career progression Were now looking for a talented Pastry Senior Sous Chef to join our purpose-built pastry kitchen working with a lovely team led by an incredible Executive Pastry Chef. As a Pas

Head Banqueting Chef £67,000 5-Star Luxury Hotel | North West London (Outskirts) Presented by Smyth & Co Hospitality Recruitment Specialists Smyth & Co is proud to represent one of the UKs most prestigious 5-star hotels in the search for a talented Head Banqueting Chef to lead their exceptio

A beacon of modern luxury and impeccable service. A destination for locals to love and guests to discover.

Were looking for a Head Chef to oversee the kitchen team, and th. New Opening Head Chef, Kings Road Chelsea.

The Peninsula London is delighted to announce that we are seeking a Demi Chef de Partie for our Main Kitchen/ Room Service function.

We are currently looking for a Junior Sous Chef to join our team at The Little Orange Door, Clapham Common. The right candidate will have experience of at least 2 years in a restaurant setting as Chef de Partie as well as high standards of cleanliness and organisation.

The Royal HorseguardsThe Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conferen...

Chef Manager Term Time 40 Hours per week, 5 over 7 days Christmas Day working essential and occasional weekends Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family,

Head Chef High-Volume, Quality-Led Venue Were hiring an accomplishedHead Chef to lead the kitchen at a standout venue in the heart ofBrixton. This is an opportunity for a Head Chef who thrives in high-energy kitchens and knows how to build, lead.

Ensure consistent high-quality food preparation and presentation Follow all food hygiene and safety regulations Assist in the training and development of junior staff Help with stock control, ordering, and waste reduction Work collaboratively with the wider kitchen team to ensure smooth service

Pastry Chefs Monday to Friday Location: Various locations across London (Central, South West, South, North West) Shifts: Daytime flexible weekday shifts with occasional ad hoc and evening shifts available We are seeking talented Pastry Chefs at all levelsto work with high-end event companies ac

Weekend and Bank Holiday Enhancements.Quantum Care is a not for profit company providing high quality care services for over 2,000 older people in Hertfordshire, Bedfordshire and Essex.We need the right people to join us and provide the best possible care to our residents, offering support, maint...

Sous Chef £35,000 + TRONC | Award-Winning Venue | Near Welwyn Garden City. Support the Executive Chef in planning, prepping, ordering and service. A skilled and adaptable chef with experience in quality-driven kitchens (bonus if youve worked in a multi-outlet venue).

Trainee / Apprentice Chef Salary - £Negotiable Location SG9 (Hertfordshire) Overview We are seeking a talented and passionate Trainee / Apprentice Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and production, with a keen eye for ...

Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to de

An exciting opportunity has arisen for an experienced.The Savoy Grill by Gordon Ramsay.The Savoy Grill is an iconic restaurant in the heart of Theatreland with a menu that is inspired by classic British and French dishes of old and includes the theatre and excitement of table side service for a n...

Location: Nottingham Hours: 8am-4pm Monday - Friday Hourly rate/Salary: £16 - £19.50 per hour dependant on experience The role: Do you love working with fresh food on a daily basis? Or are you are currently looking to gain some extra hours, and shifts alongside your current position? Or maybe fu...

Head Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Head Chef Care Home: Ashwood Hours per week: 40 Salary: £17.00 an hour About the role: We are curre...

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

Location: Luton, LU1 3PG Hours of work: 37.5 Contract Type: Permanent The Sous Chef will play a key role in organising and overseeing all aspects of food production, with a strong focus on strategic planning to drive growth and profitability. This is a rare opportunity to join one of I...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the...

Commis Chef roles available our Holywell Bay Holiday Park. These are seasonal roles until September/October 2025. £13.82 an hour. Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitc...

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

My Four Wheels are looking to expand our team and are recruiting both part time and full time Driving Instructors throughout the UK.Next year there will be a record 700,000 learner drivers hitting our roads, there has never been a better time to become a Driving Instructor.Becoming a Driving Inst...