Chef & Cook jobs in Royal Kensington And ChelseaCreate job alerts

Drive sales and profitability through implementing Head Chef and food-team initiatives. Put into practice and bring to life the FOOD ideals for chefs in everything you do. Report any issues or training needs to the Head Chef.

If you are a current Head chef or Sous Chef working with fresh ingredients and in a fast paced environment then please apply today. This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment.

Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level. You will be a part of the award winning Urban Pubs & Bars (Best Managed Pubs 1-50), a fast growing independent hospitality group ...

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well both in a team of chefs and alone providing catering services to client staff. An organised Chef with attention to detail.

Assisting with planning, and leading a pastry team, managing day-to-day operations whilst supporting the Pastry Chef. Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights – a...

Ensuring your Head Chefs are prioritising the development of their own kitchen teams, training and coaching Chefs and Sous Chefs to progress within the Company. You are probably a HC, Kitchen Manager, Operations Chef or Area/Regional Chef in bars or restaurants or cafes/Coffee shops already with ...

Banqueting Chef de Partie - London. Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working documents. Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis.

If you are a current chef or want to train and develop to become a chef by joining our chefs academy then please apply today.

As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, ensuring the highest standards of food quality, presentation, and service. Proven experience as a Head Chef or in a similar senior culinary role within high-volume food service operations. At BaxterSto...

A competitive salary package of £70,000 per annum is available for the right Senior Sous Chef. Senior Sous Chef for Events and PDR. This new prestigious 5-star hotel is seeking a Senior Sous Chef for its Events and PDR.

We are currently recruiting for a Pasta Chef in our Italian Restaurant.

Previous kitchen experience and understanding of chefs and kitchens. At Bill's we are looking for a high performing chef - perhaps looking to take their first steps into the world of food development, if you are looking for a change of routine from Kitchen life – this is for the most part a Monda...

Sous Chef - Covent Garden, London.

Are you an experienced Sous Chef with a passion for high-volume, fresh food, à la carte dining? This is your chance to join a dynamic, fast-paced kitchen in the heart of London, offering a fantastic European-inspired menu in a renowned and lively venue. Were looking for someone who is a natural l...

We are looking for an epic new Sous Chef to join Dirty Bones.

Are you a visionary Executive Chef looking to lead an iconic venue?. This is an exceptional opportunity for a high-calibre chef to make a significant impact. Executive Chef – £95k – Luxury Asian Dining Experience.

A very organised chef who understands the importance behind food safety, with experience complying to health and safety policies. Rosa's Thai is looking for a Head Chef to be part of our growing family. We are looking for a leader in our kitchen to help develop our chefs and manage the busy takea...

To review and appraise line staff up to Head Chef, so as to ensure that there is Succession Planning and Training Development plans for kitchen staff. To assist Culinary Director and Executive Head Chef in investigating and continually improving the menu items that are best suited to the Kitchen ...

Culinary Skills: Proven experience as a chef, with a strong focus on pasta dishes and Italian cuisine. Collaboration: Work closely with the Head Chef and other kitchen staff to ensure smooth operations and exceptional dining experiences.

Chef de Partie - The George & Dragon. Chef de Partie - New Opening - Award Winning Pub, Bar and Restaurant Group - Wanstead - London. A Chef de Partie passionate about food and cooking with great produce.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Chef de Partie – Verdi Italian Kitchen at The Royal Albert Hall. Chef de Partie –The Royal Albert Hall.

As a Head Chef, you will receive the following industry-leading benefits:. Chef whites and shoes provided. Supporting the team, training and mentoring all chefs and allowing them to grow for the future.

Demi Chef de Partie - Pastry Kitchen - London.