Trabajos Chef & Cook en Scotland East KilbrideCrear alertas

Collaborate with the Group Executive Chef & Home Manager to plan and cost menus that provide a balanced, nutritious diet, making optimal use of fresh, seasonal ingredients within budget. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Commis Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

As Chef, you will be responsible for delivering high-quality, nutritious meals that enhance the well-being of our residents. Team Player – Ability to work effectively with the Head Chef and wider kitchen team.

Chef Manager - East Kilbride Up to £30,000 per annum (DOE) Monday - Friday 10am - 6pm We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin East Kilbride.

Head Chef Catering and Hospitality - Westerton Care Home Contract: Full Time Salary: £15. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where yo

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way.

Were on the hunt for a Sous Chef with flair, focus, and fire in the bellysomeone whos ready to lead service, develop junior talent, and help push our kitchen to the next level. Taking charge of the kitchen during service, especially in theHead Chefs absence. Training and mentoring junior chefs on...

Chef de Partie - Staff Restaurant (SEC)£30,000 per annum7am - 2:30pm, 37. Menu planningKitchen ManagementEvent CoordinationQuality ControlWaste ManagementContinuous ImprovementAbout you:Proven experience as a Chef de Partie or equivalent role with a strong culinary background.

We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin East Kilbride.

Job Summary:A fantastic opportunty for an experienced and passionate Chef to support the Head Chef and oversee all areas of the kitchen, to deliver high quality Restaurant standard meals to our residents- without the long weeks or split shifts. To deputise for the Head Chef where required. Qualif...

Work in kitchens across Glasgow via YoungOnes!.YoungOnes is an app that lets you find work that suits you.Once you've found one that fits with your schedule and reflects your skill set, you can react to it, letting the business know why you're a good fit, and even.You work as a freelancer on Youn...

This is a strategically important role, and we are seeking a uniquely talented Commercial Culinary Chef to help shape its future. CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef report...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Sous Chef who is going to be supportive, friendly an...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Chef de Partie - Courtyard by Marriott Glasgow SEC. As a Chef de Partie you will be responsible for running a section within the kitchen. You will be working closely with our team of chefs to ensure that dishes are prepared and cooked according to the standards.

Head Chef Catering and HospitalityPlease ensure you read the below overview and requirements for this employment opportunity completely. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to tak...

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef youre on the first rung of the ladder to becoming a great chef. You will do food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections such as sauce, vegetabl...

KEY RESPONSIBILITIES AND ACCOUNTABILITIESEnsure all food preparation meets standardsPrepare and present high-quality foodSupervise junior team membersKeep all working areas clean and tidy and ensure no cross contaminationEnsure food stuffs are of a good quality and stored correctlyContribute to c...

We are looking for a Head Chef to join our team.

Menu Planning: Collaborate with the Group Executive Chef & Home Manager to plan and cost menus that provide a balanced, nutritious diet, making optimal use of fresh, seasonal ingredients within budget. Head Chef Catering and Hospitality. Are you a culinary leader with a passion for creating excep...

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head chef's example of excellence and efficiency.

Job Summary:A fantastic opportunty for an experienced and passionate Chef to support the Head Chef and oversee all areas of the kitchen, to deliver high quality Restaurant standard.

Assist Head Chef/Sous Chef/Senior CDP in the training of all staff in compliance of company procedures. On occasion may be required to oversee Junior team members in the absence of Senior CDP & Head Chef. Knives: Chef's knives, paring knives, and specialty knives for precise cutting.

OCHO Café, Speirs Wharf, Glasgow, G4 9TG.Submit your CV and any additional required information after you have read this description by clicking on the application button.Why choose OCHO for your next careerNo evenings.Our hours are family friendly, we offer a fantastic work-life balance that is ...

Reporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Support the Head Chef in their duties, occasionally deputise in their role. Experience as a chef in hotels or a similar.

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

Gaucho are looking for an experienced and passionate Sous Chef to join our Glasgow restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Have worked as a Sous Chef in a high-pressure kitchen environment. Key Responsi...

Chef de Partie - Hilton Garden Inn Glasgow - Glasgow. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen ...

Ellis Mack is working with this multi-faceted, high volume, Glasgow based events unit looking for an experienced Pizza Chef. You must have 2 years experience working as a chef.

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chefs example of excellence and efficiency.

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

Working alongside the kitchen team to complete daily kitchen activities, including measuring and preparing ingredients for the Chef de Partie or Head Chef. Preparing the ingredients for a Chef De Partie or Head Chef and Senior Pastry team.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years' in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the ...

If YOU had previous experience as a Chef including Cook, Cook Supervisor, Commis Chef, Chef de Partie, Sous Chef, Junior Sous Chef, 2nd Chef, Head Chef or Executive Chef, Development Chef, then we want to hear from you!. Berkeley Scott are currently looking for Chefs of all Levels to join their t...

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

As Sous Chef will be working closely with the Head Chef & Executive Head Chef, creating stunning modern dishes in keeping with the identity of the restaurant, utilising the best local & seasonal produce available. We are currently working with one of the most prestigious hotels in the Glasgow are...

Come and be a Head Chef at Glasgow (Hamilton) Beefeater. Join our team at Glasgow (Hamilton) Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Head Chef – Glasgow (Hamilton) Beefeater - Restaurant.

I'm keen to speak with Chef De Parties with fresh food experience who are open to relocating, plus Chefs who have a desire to use high quality ingredients. I have a wonderful relocation opportunity for a Chef De Partie in a stunning part of the Highlands. Star Hotel, background, and have experien...

Self-employed Core Delivery Driver.As one of our Self-Employed Core Delivery Drivers you'll enjoy freedom, flexibility and better financial rewards, plus all the support and benefits of being part of our wider Yodel team.You don't need any experience, and the more you deliver, the more you earn.C...

We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment. As a Chef de Partie, you will be required...

INTERNAL APPLICANTS MUST APPLY VIA MYSELF.This vacancy is internal and open to applications from employees of North Lanarkshire Council and Associated Employers* only.The "Apply now" button is not activated for this role.Please log into your MySelf account for further instructions on how to apply...

Role: Sous Chef DAY time hours. Ellis Mack Recruitment is working with a Golf Club which course design has been developed over the past century looking to recruit an experienced, hands-on Sous Chef for it's site in Glasgow. In the head chefs absence take responsibility for the kitchen department,...

Job Description Self-employed Core Delivery DriverAs one of our Self-Employed Core Delivery Drivers you'll enjoy freedom, flexibility and better financial rewards, plus all the support and benefits of being part of our wider Yodel team.You don't need any experience, and the more you deliver, the

Responsible for assisting the head pastry chef in all aspects of the pastry section. Ellis Mack is working with this multi-faceted, high volume, Glasgow based events unit looking for an experienced Pastry Chef.