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As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!.

You will already have Chef management experience within Pubs, Hotels or Restaurants. To hear more about this fantastic Head Chef job in Surrey please contact James now or apply via the link. I am recruiting for a Head Chef for a wonderful golf venue in the Woking, Surrey area.

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

Chef de PartieWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an...

The successful chef will have great interpersonal skills, an ability to engage both their team and guests, and be able to maintain good communication between several departments. You will already have Chef management experience within Pubs, Hotels or Restaurants. To hear more about this fantastic...

Sous Chef Operations - Heathrow terminal 2 Contract: Full Time.

Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your are. Chef de Partie - Peach Pubs A Peachy Place to Work, Learn and Grow

School ChefWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customer....

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and r

Are you a talented and passionate Head Chef looking for an exciting new opportunity? We are recruiting for a Head Chef to lead the kitchen team at a well-regarded contemporary fresh food Pub/Restaurant near Byfleet, Surrey. As well as your passion for cooking and all things food related, you are ...

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

Our client, a reputable fresh food pub group, are looking to recruit a Chef de Partie to join one of their high end Pub/Restaurants near Byfleet, Surrey. This Chef de Partie Position offers a good salary package plus excellent benefits. The Chef de Partie duties include:.

Job Title: Taiwanese Cuisine ChefLocation:West LondonSalary: Competitive + BenefitsContract Type: Permanent, Full-Time (40 hours per week)Sector: Airline Catering / Production Kitchen / International Cuisine We are seekin

As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. As Chef de Partie you can expect the following:. If you are an experienced Chef de Partie looking for a new opportunity apply today!.

Reporting to the Executive Chef and Sous Chef you will support the team in the kitchen brigade which is made up of 8 chefs and 4 kitchen porters. Chef De Partie – Hotel - Wonersh We are currently looking to recruit an experienced Chef De partie to work in the kitchen at t

Chef Manager - Monday to Friday Hours: 7:00 to 15:00 (flexibility to business needs) Up to £32,000 per annum (depending on experience) Location: Leatherhead Are you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? Were looking for...

So come and join our Head Chef, and assist him to develop and deliver the very best cuisine and manage a team of 6 Chefs and kitchen porters. From formal dining in the 2 Rosette Oak Room to informal dining in The Café, terraces and luxury lounges, the Chefs delight guests with their seasonal, sty...

Sous Chef - Michelin Star restaurant We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant. The Sous chef will report to the kitchens Head Chef and make sur

They are currently looking for a Chef De Partie to join their expanding team. Have previous experience to Chef de Partie level with a varied catering background to a high standard. This Chef de Partie position offers day shifts, 5 out of 7 days on a rota basis, including alternate weekends.

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and se...

We are currently looking for an experienced chef to work as a Night chef in a luxury 5-star hotel setting. As Night chef you will work between the hours of 9pm-7am serving guests in the hotel. Previous experience in a 4- or 5-star environment at Chef De Partie Level.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confi

Our ideal Chef Manager will be:. As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school.

Sous Chef - Elegant Hotel, Surrey Countryside - £33,000 per year + Service About: Nestled in the beautiful Surrey countryside, the elegant hotel has recently undergone a significant refurbishment, making it a premier venue in the region.

Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with...

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and se...

Control, with the assistance of the senior chef's of Coworth Park, all the operating costs within all the food outlets to the agreed budgets set for your section. Ensuring that the stock control, stock rotation and ordering for your section is complete to the Executive Chef standards. Suggest new...

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and se...

Collaborate closely with prep chefs to.

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and r

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-...

Are you looking for that next step in your career, then youve come to the right place! Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! </p

As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. As Chef de Partie you can expect the following:. If you are an experienced Chef de Partie looking for a new opportunity apply today!.

Excellent Opportunity with busy Hotel near Woking Sous Chef. A Fantastic opportunity had arisen at our client based in the Woking area for a Sous Chef to work in their busy Hotel Restaurant and Bar. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food for the gues...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare b...

Chef Manager - Hounslow Up to £33,000 per annum (DOE) Monday - Friday 7am - 3. A DBS check will be required for this roleWe currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team in Hounslow.

The Sous Chef is a key person who works alongside the Head Chef and is responsible for ensuring that standards are maintained for the kitchen. Have previous experience as a Chef de Partie/Senior Chef de Partie working with fresh food and ingredients. Our client, offers fresh British produce with ...

Commis Chef - Allianz Stadium (Twickenham)£29,796 (basic) per annum, plus benefitsAt Levy, we’re proud to be the official catering partner o fTwickenham Stadium, managing all food and beverage services from public concessions to premium hospitality suites. About the role:As a Commis Chef with Lev...

Prior experience as a Chef de Partie or Commis Chef. You will also have responsibility for the kitchen and its smooth operation when the Head Chef is off. An excellent opportunity for a Chef de Partie to join our Golf Club client near Leatherhead has arisen.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding c...

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Our chefs have full autonomy in creating nutritious, flavo...

I am recruiting for a Head Chef for a wonderful golf venue in the Woking, Surrey area. This is a great time for any Head Chef to lead, develop and grow an already busy food operation within a fantastic golf venue that has a good reputation for hosting events within the local area. I need a Head C...

You will be working with the Head Chef to achieve excellence in a supportive and enjoyable working environment. Supporting the Head chef with the development of new dishes. Click Apply Now and one of the team will be in touch to discuss this Night Chef role in Ascot, Berkshire.

Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!. As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brighte...