Chef & Cook jobs in Sheffield, Sheffield City CentreCreate job alerts

Grill Chef – Chequers Corner Brewers Fayre - Restaurant. Come and be a Chef at Chequers Corner Brewers Fayre in Dagenham. Join us at Chequers Corner Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

Grill Chef – Bar + Block Whiteley - Restaurant. Come and be a Chef at Bar + Block Whiteley. Join us at Bar + Block Whiteley as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

This is an exciting opportunity for a skilled chef who takes pride in delivering well-executed, high-quality dishes and enjoys working as part of a close-knit, professional team. Minimum 1 years experience as a Head Chef. Leading a team of chefs and KP's, Train, Coach and mentoring is a must.

Head Chef – Chequers Corner Brewers Fayre Restaurant. Come and be a Head Chef at Chequers Corner Brewers Fayre in Dagenham. Join our team at Chequers Corner Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef yo...

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. What's in it for you as a Line Chef at Gusto Italian?. You'll be a sociable and friendly Line Ch...

Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’!. We are looking for a Sous Chef to join the family. We are a hands on bunch and want

Breakfast Chef - Courtyard by Marriott Sheffield. A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL. Proven experience in a busy kitchen, ideally in a Breakfast Chef/ CDP role or similar.

Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management. Development program with a clear pathway to Head Chef.

Chef de Partie - Courtyard by Marriott Sheffield. A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL. Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the...

Be a strong Chef, with the ability to train, Coach and develop junior chefs. We are looking for an experienced and talented Breakfast Chef to join our fantastic business. Refer a friend and Chef recruitment incentives of up to £1000.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. Our chefs are chatty people, having constant conversations with the gardeners, local farmers, butchers, and fishmongers about what is available...

If you are looking for a new challenge in a growing business where you can develop and grow, then read on!.

Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low. A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques.

Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Second Chef/ Team Leader.

To support on site catering activities under the direction of the Chef Supervisor / Chef Manager / Unit Manager. To carry out other tasks as requested by the Chef Supervisor / Chef Manager / Unit Manager. Commis Chef Apprentice (Level 2) - Tyne & Wear.

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years’ in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. Does this sound like you? Then you are the Chef De Partie we are looking for!. We are on the loo...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key.

Many of our head chefs have worked their way up through the chef ranks from kitchen porter so they know exactly how to support and develop your chef career with us. We are looking for an enthusiastic Commis Chef to join our friendly kitchen team at our countryside pub, The Cornish Arms, in St Mer...

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

Lead and inspire the kitchen team, sharing your culinary expertise, mentoring junior chefs, and creating a collaborative, upbeat environment. A skilled chef with experience in a fast-paced kitchen and a passion for great food. Sous Chef - Courtyard by Marriott Sheffield.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Assist the Head chef/Sous chef in the smooth running of the kitchen. Setting an example and guiding for junior chefs. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. A head chef who understands the importance of working in a branded environment. A chef with a passion for great food and service.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

A Junior Sous Chef who understands the importance of working in a branded environment. A chef with a passion for great food and service. Supervising and training junior chefs, promoting a positive and collaborative working environment.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Known for its warm atmosphere, strong local following, and consistently high standards, we are now looking for a talented and committed Chef de Partie to take a lead in our busy kitchen. This is an exciting opportunity for a ski...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

We are looking for a Chef de Partie to join the family. We run an industry leading training scheme and love a bit of internal promotion! Are you a Head Chef of the future? If so, we will help and support you on your journey. Well, here at the Liberation Group, we pride ourselves in giving our che...

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Chef Somerset Contract: Part Time, Permanent. We are looking for a talented Chef to join our team at one of our prestigious locations in Somerset. To work well in a team of chefs providing catering services to pupils and teachers.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

Our Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Senior Pastry Chef de Partie or Head Pastry Chef roles. We’re seeking Pastry Chef de Parties with confidence and ability to support a dynamic team. Our Chefs are passionate and above...