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Chef de Partie - Stockbridge - upto £14p/h - Country Pub with Rooms This position comes with a Self contained accommodation free of charge. - Earn up to £14.00 per hour - plus your share of the Tronc pot - Flexible shifts that fit your lifestyle - Up to 66% off meals on your days off - ...

A professional chef who can produce menu and food items to meet the standards of the Head Chef with the aim of delighting and surprising our customers, on time and in the quantities needed. Following the guidance of the Head Chef in the preparation and presentation of all menu dishes and other pr...

We are seeking a trustworthy and reliable long term full time helper to assist with housekeeping (cooking and cleaning) and helping with daily family life at our home situated on our private rural estate in Hampshire.

Role: Sous Chef Location: Stockbridge Industry: Hospitality and Catering Salary / Rate of pay: £41,000 Package Platinum Recruitment is working in partnership with a well-established Hotel and restaurant in Stockbridge. Why choose our client? Our client is an Award-winning established Hotel an...

Job Description Chef de Partie - Stockbridge - upto£14p/h - Country Pub with Rooms This position comes with a Selfcontained accommodation free of charge.Tronc pot * Flexible shifts that fityour lifestyle * Up to 66% off meals on your days off - for you andup to 6 of your guests * Exclusive discou...

Job Description WORKING PATTERN - DAYTIMESHIFTS,WEEKEND & ONE EVENING EVERY FORTNIGHT (FRIDAY) Key areasof responsibility: - A professional chef who can produce menu andfood items to meet the standards of the Head Chef with the aim ofdelighting and surprising our customers, on time and in thequan...

Job Description WORKING PATTERN - DAYTIMESHIFTS,WEEKEND & ONE EVENING EVERY FORTNIGHT (FRIDAY) Key areasof responsibility: - A professional chef who can produce menu andfood items to meet the standards of the Head Chef with the aim ofdelighting and surprising our customers, on time and in thequan...

Job Description Chef de Partie - Stockbridge - upto£14p/h - Country Pub with Rooms This position comes with a Selfcontained accommodation free of charge.

Job Description WORKING PATTERN - DAYTIMESHIFTS,WEEKEND & ONE EVENING EVERY FORTNIGHT (FRIDAY) Key areasof responsibility: - A professional chef who can produce menu andfood items to meet the standards of the Head Chef with the aim ofdelighting and surprising our customers, on time and in thequan...

Job Description Chef de Partie - Stockbridge - upto£14p/h - Country Pub with Rooms This position comes with a Selfcontained accommodation free of charge.

A partner is welcome for whom there may also be a position available within our farm operations or. Housekeeper / Cook We are seeking a trustworthy and reliable long term full time helper to assist with housekeeping (cooking and cleaning) and helping with daily family life at our home situated on...

ChefWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi....

When you join the Sheraton family, you become a member of its global community.Weve been a place to gather and connect since 1937.At Sheraton, associates create a sense of belonging in more than 400 communities around the world.We invite, we welcome, and we connect guests through engaging experie...

Head ChefWe're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within...

The Head Chef will fully own the kitchen, leading a 20-strong team within a 60-person site.

NYX HOTEL EDINBURGH: THE PLACE TO BE - OPENING MAY 2025 NYX Hotels, part of the Leonardo Hotels (formerly Jurys Inn) brand, is arriving in Edinburgh! Our luxury lifestyle hotel is located right where its all happening; in Edinburghs city centre, blending the rich history with contemporary, upscal...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:Great operational training and developmentLife assurance schemePersonal Development and Training opportunities - We are passionate about our growing tea...

A Demi Chef de Partie is required to work in our diverse kitchen that serves breakfast, lunch and dinner under the guidance of our Executive Chef. As Demi Chef de Partie you will be required to lead your section in the kitchen under supervision of the CDP, ensuring it is fully prepared for servic...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

International Chefs and Hospitality Managers. Are you a creative and passionate Chef with outstanding skills? Are you ready for a new lifetime opportunity to do. Please note Goldstar Chefs do NOT ask for upfront payment for shortlisting your CV for this vacancy.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

You will support the Demi Chef de Partie and the Chef de Partie to ensure the smooth running of a station within our busy Brasserie Princekitchen and facilitate the flawless delivery of our world-class menus. You will be working with our talented Chefs who are all passionate about using fresh sea...

Requirements:-Proven experience as a Sous Chef in or senior sous chef in a high-volume kitchen. Our Perfect WorkerRequirements:-Proven experience as a Sous Chef in or senior sous chef in a high-volume kitchen. The Senior Sous Chef will assist the Head chef in managing kitchen operations, includin...

Work in kitchens across Edinburgh via YoungOnes!.YoungOnes is an app that lets you find work that suits you.Once you've found one that fits with your schedule and reflects your skill set, you can react to it, letting the business know why you're a good fit, and even.You work as a freelancer on Yo...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring

Chef de Partie - Up to £27,000 (plus tips, share of weekly Tronc). We have a vacancy for an experienced Chef to join our kitchen team at Porto & Fiby the waterfront, Newhaven, Edinburgh. We are offering the right Chef de Partie:.

Your Time at WorkHours of work are Monday to Friday 0630-1430Our Perfect WorkerInterested candidates must have previous Chef experience; ideally be qualified to SVQ Level 2 or equivalent. This role is being advertised by Brightwork who are recruiting for our client based in Newbridge and we requi...

You will be working with our talented team of chefs who are all passionate about using fresh seasonal produce, celebrating the very best of Scottish produce with classic French cooking. Work alongside the chefs to prepare and present food to the highest standards.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

As Junior Sous Chef, cooking must be your greatest passion with creativity at the heart of everything you do. As Junior Sous Chef you will have the opportunity to work on all sections of the kitchen where you can. The property is incredibly ambitious and were looking for a Junior Sous Chef who sh...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring

As a casual Chef contract, match days and prep shifts are available, a perfect opportunity to work around other commitments.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Ellis Mack is currently looking to recruit a talented Sous Chef to work in one of their independent successful award-winning restaurant operators based outside Edinburgh. In the head chefs absence take responsibility for the kitchen department, food cost, ordering, food and health and safety. Day...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Proven experience as a Junior Sous/ Sous Chef.

Ellis Mack Recruitment is working with a high-end, multi-site Restaurant and Bar operator looking to recruit an experienced, Senior Sous Chef for one of its prestigious Edinburgh City Centre businesses. Assist the head chef in all kitchen operations, Maintaining & driving consistently high standa...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring

A fantastic opportunity has arisen for a Pastry Sous Chef to join our amazing brigade of 20 chefs at Prestonfield. Along with our Executive Head Chef and Head Pastry Chef, you will play a key role in maintaining and building the property's already excellent 5 Red Star and 2 AA Rosette reputation....

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

We are currently seeking talented and flexible chefs for temporary positions, including Breakfast Chefs, Line Cooks, and Sous Chefs. Temporary Chefs (Various Positions). From bustling breakfast services to fine dining experiences, we cater to a wide range of establishments, ensuring they have the...

ONGOING CDP WORK AVAILABLE - IMMEDIATE START - NO WEEKENDS**Berkeley Scott Recruitment are currently looking for CDP's for ongoing temp work with our client near Edinburgh city centre.Corporate catering for a staff restaurant, buffet service type with a hot counter and a salad bar.All shifts are ...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You’ll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you’ll have the teams back by ensuring