Chef & Cook jobs in Sutton At HoneCreate job alerts

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi...

Giggling Squid, the nation’s largest Thai restaurant chain is a growing family run restaurant business, with a team that is focused on family and providing the best service possible.At Giggling Squid, it is all about food with personality, cooked with expertise and shared with generosity.At our h...

KYN Bickley, Bickley Park Rd, Bromley BR1 2AZ.KYN is a brand-new care home company focused on offering an elevated approach to care: Individualised journeys built around the needs and interests of our residents in beautiful surroundings with life-enriching practices.Our first home, KYN BICKLEY, o...

JNR Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford. You will work closely with the Head Chef to maximise sales and profitability, while maintaining excellence in quality and customer relations.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm an...

Junior Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford. Work with Head Chef to maximise sales and profitability, while maintaining excellence in quality and customer relations. Experience As Sous Chef Essential.

Chef de PartieA contemporary fine dining restaurant with a less formal brasserie and terrace for the warmer months. Due to the restaurants continued popularity, they are seeking a talented Chef de Partie to join the team.

Head Chef, SNR Sous Chef & Food and Beverage Manager. You will be required to follow instructions from Head Chef & Senior Chefs and be able to follow specifications in a timely manner. Chef De Partie - Birchwood Park Golf Club - Wilmington, Dartford.

What you will be doing:The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. Job Description Head Chef Operations - Bluewater Contract: Full Time Salar

Shepherd Neame is looking for a Chef to join our kitchen team, so if you are a new or aspiring chef looking for a fresh challenge and to carve out your career in the kitchen; this may be just the job for you. We know that excellent chefs are the key ingredient to a successful kitchen, so this rol...

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the key ingredients to a successful kitchen, so this r...

A Care Home Kitchen Lead Cook/Chef is needed in East LondonFull – time position£14 - £16 per hourMust Haves: * Experience working in a similar role in care. Nocturnal Recruitment Solutions specialise in all areas of Social Care Recruitment including Kitchen Assistants, Kitchen Staff, Lead Cooks

Responsible for day-to-day food preparation for the golf course; supervises kitchen porters & Commis Chefs food cost of sales to budget; works with Head Chef to develop revenue and expense plans to maximise sales and profitability while maintaining excellence in quality and customer relations. Ch...

Support the Head Chef in maintaining the highest culinary standards. Junior Sous Chef - Fine Dining.

As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, c...

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, we...

Regional Chef Manager - mainly Orpington, Bromley, Greenwich and Essex. People are the most important ingredient in our business recipe, and we are currently looking for an experienced Regional Chef Manager with fantastic craft skills and a background of developing and leading a team.

Are you an enthusiastic and passionate individual looking for full time work? Come work with us as a Chef at the Pavilion Leisure centre!.

We are seeking a skilled and passionate Chef to join our team. As a Chef, you will be working within a small passionate team and will be ensuring the highest standards of food quality and presentation. If you are a creative and experienced Chef with a passion for delivering exceptional culinary e...

We know a Chef’s time is precious and at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be, you will be pleased to know we don’t do late night finishes (in fact most of our kitchens are closed by 1

High Note Hospitality is a new hospitality group founded by industry veterans James Dye (Camberwell Arms, Bambi, Franks Peckham) and Benjy Leibowitz (NoMad NYC, JKS, inHouse).Our vision is rooted in true hospitalitywhether its the way we manage, develop, and care for our teams, or the way we crea...

Chef Manager Location: Dartford Salary/Rate of pay: £36,000 Platinum Recruitment are supporting a well-known secondary School in Dartford and have the opportunity for a Chef Manager to join their ...

Chef Manager Location: Dartford, DA1 Salary: £36,000 Working Days: 45 Hours per week, 42 weeks per year About the role: Are you passionate about feeding hungry minds with fresh, seasonal ingredients