Chef & Cook jobs in ThornliebankCreate job alerts

Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where your expertise will ensure our residents enjoy delicious, nutritious meals every day. As the

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Commis Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

Ellis Mack Recruitment is working with a Golf Club which course design has been developed over the past century looking to recruit an experienced, hands-on Sous Chef for it's site in Glasgow. In the head chefs absence take responsibility for the kitchen department, food cost, ordering, food and h...

Chef Manager - East Kilbride Up to £30,000 per annum (DOE) Monday - Friday 10am - 6pm We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin East Kilbride.

As Head Pastry Chef, you should demonstrate a track record of success in upscale fine dining environments, showcasing exceptional attention to detail and be up to date with current food trends and styles. The hotel is currently undergoing significant investment, including new restaurant under one...

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way.

Full Time Breakfast Chef De Parties. As a Breakfast Chef De Partie, we will support you to. What do you need to be a Breakfast Chef De Partie?.

Chef de Partie - Staff Restaurant (SEC)£30,000 per annum7am - 2:30pm, 37. Menu planningKitchen ManagementEvent CoordinationQuality ControlWaste ManagementContinuous ImprovementAbout you:Proven experience as a Chef de Partie or equivalent role with a strong culinary background.

Work in kitchens across Glasgow via YoungOnes!.YoungOnes is an app that lets you find work that suits you.Once you've found one that fits with your schedule and reflects your skill set, you can react to it, letting the business know why you're a good fit, and even.You work as a freelancer on Youn...

Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where your expertise will ensure our residents enjoy delicious, nutritious meals every day. Why Thi

We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest teamin East Kilbride.

Job Summary:A fantastic opportunty for an experienced and passionate Chef to support the Head Chef and oversee all areas of the kitchen, to deliver high quality Restaurant standard meals to our residents- without the long weeks or split shifts. To deputise for the Head Chef where required. Qualif...

We are looking for a Head Chef to join our team.

Are you an experienced Chef with excellent knowledge of textured diets and allergens? We want to hear from you. Our client, in Edinburgh, is looking for exceptional chefs to step in a deliver delicious, healthy meals to its residents whilst maintaining high standards of food safety and hygiene.

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head chef's example of excellence and efficiency.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Working alongside the kitchen team to complete daily kitchen activities, including measuring and preparing ingredients for the Chef de Partie or Head Chef. Preparing the ingredients for a Chef De Partie or Head Chef and Senior Pastry team.

Previous experience as a Development Chef focusing on dessert products. My client is seeking a skilled Interim Development Chef with expertise in pastry and chilled desserts for specific projects across various food areas within the business, such as Bakery, Chocolate, Dairy, Chilled Desserts, an...

Gaucho are looking for an experienced and passionate Sous Chef to join our Glasgow restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Key Responsibilities of the Sous Chef. To ensure daily, weekly and monthly clea...

Why This Role Matters As the Head Chef, you’ll be at the helm of our kitchen operations, responsible for crafting meals that not only satisfy but also nourish. Menu Planning: Collaborate with the Group Executive Chef & Home Manager to plan and cost menus that provide a balanced, nutritious diet, ...

Reporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Experience as a chef in hotels or a similar. Support the Head Chef in their duties, occasionally deputise in their role.

For this Executive Chef role you must have worked in high-end, fresh-food focused four of five star hotels to at least Head Chef level. This beautiful 70 bedroom four-star hotel are currently looking for a driven and passionate Executive Chef to join the senior management team. With 2 restaurants...

Ellis Mack is working with this multi-faceted, high volume, Glasgow based events unit looking for an experienced Pastry Chef. Responsible for assisting the head pastry chef in all aspects of the pastry section.

Head Chef Catering and Hospitality. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where your expertise will ensure our residents enjoy delicious,

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef youre on the first rung of the ladder to becoming a great chef. Commis Chef - Courtyard by Marriott Glasgow SEC.

OCHO Café, Speirs Wharf, Glasgow, G4 9TG.Submit your CV and any additional required information after you have read this description by clicking on the application button.Why choose OCHO for your next careerNo evenings.Our hours are family friendly, we offer a fantastic work-life balance that is ...

At least 2 years of experience as a Sous Chef or in a similar leadership role. If youre a passionate chef who thrives on energy, innovation, and precisionthis could be the fresh start you've been looking for. Were on the hunt for a Sous Chef with flair, focus, and fire in the bellysomeone whos re...

Commis Chef at Bird & Signet, Glasgow Airport.

As Sous Chef will be working closely with the Head Chef & Executive Head Chef, creating stunning modern dishes in keeping with the identity of the restaurant, utilising the best local & seasonal produce available. We are currently working with one of the most prestigious hotels in the Glasgow are...

Are you an experienced Chef with excellent knowledge of textured diets and allergens? We want to hear from you. Our client, in Edinburgh, is looking for exceptional chefs to step in a deliver delicious, healthy meals to its residents whilst maintaining high standards of food safety and hygiene.

Ellis Mack is working with this multi-faceted, high volume, Glasgow based events unit looking for an experienced Pizza Chef. You must have 2 years experience working as a chef.

Job Summary:A fantastic opportunty for an experienced and passionate Chef to support the Head Chef and oversee all areas of the kitchen, to deliver high quality Restaurant standard.

If YOU had previous experience as a Chef including Cook, Cook Supervisor, Commis Chef, Chef de Partie, Sous Chef, Junior Sous Chef, 2nd Chef, Head Chef or Executive Chef, Development Chef, then we want to hear from you!. Berkeley Scott are currently looking for Chefs of all Levels to join their t...

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chefs example of excellence and efficiency.

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

Has experience working in fast paced and high-volume restaurant in a Chef de Partie position. Is well organized, clean chef and resistant to stress!. Chef de Partie - Courtyard by Marriott Glasgow SEC.

Chef de Partie - Hilton Garden Inn Glasgow - Glasgow. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen ...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Sous Chef who is going to be supportive, friendly an...

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

Assist Head Chef/Sous Chef/Senior CDP in the training of all staff in compliance of company procedures. Chef de Partie or someone with 3+ years experience as a junior CDP (or equivalent) looking for the next step up in their career. Previous experience of cheffing within the tourism industry.

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

I am currently looking to recruit for Blue Arrow's established team of Chefs in and around the Glasgow area.

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

I'm keen to speak with Chef De Parties with fresh food experience who are open to relocating, plus Chefs who have a desire to use high quality ingredients. I have a wonderful relocation opportunity for a Chef De Partie in a stunning part of the Highlands. Star Hotel, background, and have experien...