We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. We are excited to be recruiting for a Head Pastry Chef. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers.
For our new all-day dining cafe at the iconic OWO Hotel, we are seeking a dedicated and skilled and experienced chefs across various levels. The ideal candidate will have a passion for food and a strong understanding of kitchen operations.
An exciting Japanese-inspired concept in Fulham is seeking a talented and dependable Chef de Partie. If you're confident on the grill and thrive in fast-paced environments, this.
Cicchetti Piccadillyare hiring a Chef de Partie! C ompetitive Industry pay (based on salary & Tronc). Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and wit.
Company Description Searcys are looking for a Sous Chef to join the team at 116 Pall Mall. As a Searcys Sous Chef you will be required to be an ambassador for the brand and deliver food that creates lasting memories. You will not only support the Executive/Head Chef in the day to day running of t...
This banqueting venue which is located is located in Westminster is seeking the talents of an experienced Sous Chef to join its stable brigade.Sous Chef £46,245 Events/ conferencing You will be required to work 48 hours per week Westminster Predominantly Monday.Friday, you will be required to wor...
Stamford Bridge Hotel is seeking a Demi Chef de Partie to play a key role in managing the preparation and service within the hotel restaurant kitchen.
Fast-Paced | Authentic Cuisine | BOH Leadership.An exciting opportunity has arisen for a dynamic and experienced Head Chef.Known for its lively atmosphere, punchy flavours and modern take on traditional dishes, this is a role for a chef who thrives under pressure.
We are looking for an energetic and organised individual with a passion for service excellence to join our team as a Junior Sous Chef.
I'm looking for a Sous Chef who possesses the following:. Been in a Chef de Partie role within the past year. Able to cover for the Chef Manager in their absence.
Zuma is a contemporary Japanese restaurant collection, inspired b.
Our Boarding House Chefs are key roles within the College, and have an important part to play in making the boys experience of College life as good as it can be.
Prep Chef - London Heathrow Airport.
