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Chef de Partie - 1 Paddington Sq, London. As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Michelin-starred chef Endo Kazutoshi. Supporting the Head Chef in delivering a world-class food experience. Training and mentoring junior chefs.

As the Sous Chef, you will deputise and run the Pegasus kitchen in the Senior Sous Chef's absence, and support the daily duties within the whole Pegasus kitchen department. As a Sous Chef, you will receive the following industry-leading benefits:. As a key member of the kitchen team, the Sous Che...

Previous experience as a Chef de Partie- Cold or similar in a busy restaurant is required.

Work closely with the team to bring new ideas to life – we’re looking for a Head Chef who thrives on a blank canvas and is excited to create something special. Flexibility is key – support will be available from our central production unit (CPU), but the Head Chef must take full ownership of e

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

Sous Chef - 1A Wimpole St, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Cover the Head Chef when is on annual leave.

Job Title: Pastry Chef de Partie. This elegant new venue is the latest venture from a Michelin-starred celebrity chef, offering the chance to work in an inspiring and high-calibre culinary environment. The chance to work alongside a Michelin-starred chef and elevate your skills.

We are looking for an experienced Senior Sous Chef to join our brilliant kitchen team of 20 talented chefs. The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel, quality restaurant, contract caterer or event operation.

Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant). Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights – as well as top-flight libations and cigars – in a collect

In addition, you will support the Executive Chef in banquet tasks. This role is ideal for a chef with experience in high-quality food production who is looking for a.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

Think fresh, local, and sustainable ingredients crafted into vibrant, chef-led experiences that break the mold of traditional office catering. We are looking for a Head Chef to lead a team of 6 spread over 2 kitchens. Our menus? They’re all about innovation, bold flavours, and interactive service...

Chef de Partie - Highbury Barn Tavern. We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

Apply now to be considered for this Head Chef role. Head Chef - Acclaimed Restaurant. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of this award winning and acclaimed London restaurant.

Chef Manager - Full-Time | Crackley Hall School. Proven experience in catering management or similar senior chef role, ideally in a school or large-scale catering environment. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culina...

Mentor and train junior chefs to ensure skill consistency and discipline. If you're a truly world-class sushi chef ready to take the next step, we want to hear from you. Are you one of the world’s finest Sushi Chefs? Ready to take the lead at a globally respected venue?.

To provide guidance to junior chefs and porters. Sous Chef (Fixed Term Contract) - London. Searcys are looking for a Sous Chef to be an integral part in ensuring the smooth running during the busy months from May to July at The Honourable Society of the Inner Temple.

Head Chef – up to £48,000 inclusive of tronc. We’re on the hunt for a talented and experienced Head Chef to lead our back-of-house team and oversee daily kitchen operations. Head Chef Duties and Responsibilities:.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. A Chef de Partie passionate about food and cooking with great produce.

If you are a driven Sous Chef with a flair for working in private, high-end settings, we want to hear from you!. Smyth & Co are delighted to be partnering with one of the worlds most respected Private Members Clubs with a rare opportunity for a Sous chef. Are you a talented Sous Chef with experie...

Work closely with the Head Chef to lead and manage a dynamic kitchen team. Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:.

What we look for in a Commis Chef:.

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

Senior Sous Chef - Rhubarb Events - London. We're looking for an exceptional Sous Chef to assist our amazing kitchen team in creating amazing experiences whatever the occasion. The ideal Sous Chef will have exposure to fine dining restaurants or 5* hotels and live and breathe innovation and creat...

With three private rooms to host meetings, parties and other events, this is an amazing opportunity for a people and food focused Head Chef to spearhead our kitchen. Our gastro menu influenced by our chefs is perfect for every occasion and there's always something on the menu for everyone, not to...

Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal sous chef will be a great leader and motivator for the junior members of the team. We are looking for a sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels...

Chef whites and shoes provided. Opportunity to enrol into the WSH Group Chef Academy. You will be supporting the Head Chef to manage the day to day service, whilst leading and mentoring the junior team to deliver high end events and exceptional quality food.

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

As Senior Sous Chef, you will work closely with the Head Chef and the Executive Chef developing creative menus for their new opening which will be the flagship for the group. Senior Sous Chef - London - New Opening - £50,000 +. We are very excited to be involved in this new opening with one of th...

We are hiring for a Chef Manager at The Clara Grant Primary School, Tower Hamlets who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

What you do as a Chef de Rang:.

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Working with all supervisors, HODs, chefs and supporting departments to communicate effectively and positively the needs of th...

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

Café - Junior Sous Chef - St Mary Axe, London. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

As a Pizza Chef at Crazy Pizza, you will be part of an exceptional brigade.

We are looking for an experienced Sous Chef to join our brilliant kitchen team of 20 talented chefs. The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel (preferred), quality restaurant, contract caterer or event operati...

Newham College stands as Londons leading and most successful institution for vocational education, consistently recognized for excellence.For five consecutive years, the Department for Education has named Newham College the top-performing large Further Education (FE) college in the area.As the fi...

Pastry Chef De Partie - London. Proven experience as Pastry Chef, baker or relevant role.

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive...

Chef Manager - London. As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. Our ideal Chef Manager will be:.

Sous Chef in a quality restaurant operation. He/She will be responsible under the Resident Chef to direct food preparation and cooking activities, Estimate food requirements and food and labour costs. Ensure quality of food and portion control, assist in creating new menus and recipes, and as a v...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

In this role, you’ll support the Head Chef in delivering exceptional food quality and service across all areas of our kitchen ensuring One Great George remains the preferred choice meetings and events venue in Westminster and the ICE continues towards its goal of fostering and promoting the art a...