Our Story: The Loco Lime Legacy At Loco Lime, our journey is flavored with passion and expertise. Founded by two chefs, each with a rich history in many prestigious culinary establishments, Loco Lime is not just another brand – it's a culinary adventure born from years of experience. Our founders ensure that every product we offer is freshly made, combining their extensive knowledge and skill to bring you an authentic, vibrant taste of Mexico. Their dedication to quality and freshness sets us apart, making Loco Lime a name synonymous with street food excellence. In just 1 year, Loco Lime has passionately expanded from our original location to two vibrant spots, and we're on an exciting trajectory to grow rapidly and bring our unique flavors to even more communities." About Us At Loco Lime, we are spicing things up in Dorset with the best darn Mexican street food around! We might be the new kids on the block, but we're growing faster than you can say "salsa." Our team is a bunch of taco-loving fanatics who are cooking up a storm and having a blast doing it. From tasty street tacos to mind-blowing burritos, we're all about bringing the fiesta to your taste buds. And guess what? We're not just about food – we're all about fun and growth too. If you're as crazy about Mexican flavors as we are and want to be part of a team that's going places, then jump on board, because we've got opportunities coming at you faster than a jalapeño kick! So, what are you waiting for? Come on down, grab a taco, and let's spice up Dorset together at Loco Lime! Note: We are located in the first indoor street food market in Bournemouth. We also have a dark kitchen in Poole which is ranked the highest on Deliveroo within the Poole area. Responsibilities: Preparing, cooking, and presenting high-quality dishes Assisting the Founders in creating menu items, recipes, and developing dishes Setting up and stocking stations with all necessary supplies Preparing meat and fish Assisting with the management of health and safety Assisting with the management of hygiene practices Managing and training any junior chefs Monitoring portion and waste control Overseeing the maintenance of kitchen and food safety standards Being able to communicate effectively with customers Collaborating with the kitchen team to ensure timely and efficient service Monitoring food inventory and communicating any shortages or discrepancies What we are looking for: Strong knowledge of food preparation techniques and culinary terminology Experience working in a fast-paced kitchen environment Ability to handle multiple tasks simultaneously while maintaining attention to detail Excellent communication skills to effectively work with the kitchen team Knowledge of proper food safety and sanitation practices Ability to follow recipes accurately and consistently Flexibility to work various shifts If you are passionate about cooking and enjoy working in a dynamic restaurant kitchen environment, we would love to hear from you.
We are looking for a chef who can react to the pace of the venue, supporting the Head Chef producing creative and well presented dishes for lunch, dinners and events. You will be part of a growing group of Chefs where exciting opportunities will arise, together with our training system you will h...
Bread Street Kitchen, we are now looking for talented Bench Head Chef’s to join us and be a part of our continued success. Previous experience as a Head Chef within a premium high-volume quality restaurant, either independent or part of a 5 star hotel. ...
This role compliments our existing growth and we are now looking for an experienced .Duties include, but not limited to:.To be responsible for the purchase of such food and associated goods.Planning and preparation of fresh, balanced and nutritious meals for all children.To keep weekly accounts o...
As a Head Chef you will uphold the highest standards of quality and consistency that our brands are famed for. ...
We are looking for a Cleaner, to join our friendly and professional team. ...
Must have experience cooking in high-end Thai restaurants, ideally trained at Hospitality school in ... Strong kitchen management skills are essential and we are looking for someone who is comfortable ...
Employers want to know
Do you have work experience?
Our Chefs... Uncompromising when it comes to keeping the kitchen clean, tidy and safe, you will be key to keeping our bustling kitchen running at full speed. Cooking great food to a fantastic ...
... kitchen team. There has never been a better time to join our evolving hotel company and be part of ... Prepare, cook and present food which meets specs and customer expectations * Maintain hygiene ...
... the kitchen team. Join us at Chef & Brewer, a collection of unique country-style pubs set in ... Prepare, cook, and present food that meets specs and customer expectations * Maintain hygiene ...
Cook - Care home - Barton on Sea - Monday to Thursday 8m-4pm Are you a chef/cook looking for a new ... Help with preparation of food items and maintaining cleanliness and tidiness of kitchen Work ...
... running kitchen. * Can cook for 30+ people in one sitting. * Can cook from fresh produce and ... Chef: 1 year (preferred) * Cooking: 1 year (preferred) Licence/Certification: * Driving Licence ...
About the job Chef de Partie CHEF DE PARTIE Luxury resort in the New Forest, UK A luxurious resort ... Expertise in diverse cooking methods and kitchen management * Exquisite eye for detail * Strong ...
The chance to work for an award-winning business and to cook some of the best, most innovative pub ... We offer additional support and coaching from our executive chef team and talented kitchen teams
... of the kitchen team. Join us at Greene King pubs, where we have always been the beacon for ... Prepare, cook, and present food that meets specs and customer expectations * Maintain hygiene ...
You'll lead both the kitchen and waiting staff to deliver a first-class dining experience ... You'll have qualified to City & Guilds 706 1/2 or NVQ Level 3 in Catering / Cookery, and have ...
If you're an aspiring chef with experience gained in a high paced kitchen environment and are ... in practical cookery and Health and Safety. Food Hygiene Certificates (minimum level 2) are ...
... Kitchen to ensure the smooth running of their section and to cook any food on a daily basis ... As a Commis Chef you'll have the opportunity to bring these to life and continue to create our ...
Cook to spec and work within brand targets. * Support the chefs in your team to deliver top quality standards on every shift. * Run your own section as a kitchen team leader and develop management ...
What you will be doing as our new Kitchen Magician... * Assisting the Head Chef in providing the highest standard of cooking and service in all areas. * Cooking to spec, adhering to all menus and ...