Trabajos chef pubs en St Albans

As Head Chef at the Marchmont Arms you'll lead the way in creating a kitchen to be proud of. Youll ... Pubs. We craft food and drink into something truly special. Picture bea... ZIPC1_UKCT

Chef de Partie A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best companies to work for, then look no further. We are on the hunt for a talented and ...

As a Sous Chef, you will play a vital role in the success of their pubs culinary operations, working alongside their Head Chef to deliver exceptional menus. You will be responsible for managing the ...

Up to £16 - £25 per hour Platinum Recruitment support many Pubs, Hotels and Restaurants in the Harpenden, and we have lots of opportunities for Chefs of all levels on a temporary basis. What's in ...

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and sou...

You will be part of a growing group of Chefs where exciting opportunities will arise, together with our training system you will have fantastic opportunities to move up to a Senior Sour or Head Chef role within the group. Sous Chef - Greenman Fownhope - Fownhope. We are recruiting for a Sous chef...

You will relish the opportunity to learn through the Sous and Head Chef and be able to help and support the Commis Chef. Chef de Partie - Greenman Fownhope - Fownhope. We are recruiting for a Chef de Partie to join and develop with our kitchen team. You will already have ambitions of what kind of...

As Head Chef at the Blackberry Jack you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebody looking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL. ...

As Head Chef at the Marchmont Arms you'll lead the way in creating a kitchen to be proud of. Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL. ...

Proper pubs are transparent and simple. At Stonegate Group, we're proud to be the biggest operator of pubs, bars, and late-night venues in the United Kingdom. ...

You will relish the opportunity to learn through the Sous and Head Chef and be able to help and support the Commis Chef. Chef de Partie - Greenman Fownhope - Fownhope. We are recruiting for a Chef de Partie to join and develop with our kitchen team. You will already have ambitions of what kind of...

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Autonomy to createyour own menus and specials, alongside your Head Chef. What we look for in a Sous Chef:. We are looking for an existingSous Chef or Senior CDP looking for their n...

Prepare, cook, and present food that meets specs and customer expectations.Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.Communicate clearly with your team in order to provide high-quality meals to customers on time.K.....

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step, who considers themselves to have a passion and flare forproducing quality f...

WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…. ...

Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…. ...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Sous Chef at the Marchmont Arms , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working togeth...

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Autonomy to createyour own menus and specials, alongside your Head Chef. What we look for in a Sous Chef:. We are looking for an existingSous Chef or Senior CDP looking for their n...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Chef at the Marchmont Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound ...

We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Duke of Wellington in Leatherhead. You’ll have an awesome team to work with, and you’ll be cooking incredible food that you’ll be proud to serve to your guests with training to ensure you’re the best S...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Junior Sous Chef at the Rose & Crown , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. Join us at Premium Country Pubs. WHAT WILL I BE DOING?...

You will be part of a growing group of Chefs where exciting opportunities will arise, together with our training system you will have fantastic opportunities to move up to a Senior Sour or Head Chef role within the group. Sous Chef - Greenman Fownhope - Fownhope. We are recruiting for a Sous chef...

As Head Chef at the Marchmont Arms you'll lead the way in creating a kitchen to be proud of. Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…. ...