37 Best chef Jobs in Kempston (June 2024)

For a Snack Van 06:30am start opens for 07:00am - 15:00pm close finish at 15:30pm Monday to Saturday 09:30am - start opens for 10:00am - 16:00pm close finish at 16:30pm Sundays Four Days on Four Days Off Duties: - Prepare and cook food items according to recipes and quality standards - Ensure food is stored and handled properly - Maintain a clean and organized work area - Collaborate with the kitchen team to ensure timely and efficient service - Follow all safety and sanitation procedures - Assist with inventory management and ordering supplies as needed -Experience of EHO checks & compliance regulations -Experience in stock control, placing orders and scheduling -Passion for food, -Enthusiastic, fun, positive attitude with fresh and exciting ideas who enjoys both customer and client facing roles -Level 2 Food & Hygiene preferred (we can put you through the qualification Qualifications: - Previous experience as a cook or in a similar role preferred - Knowledge of food safety and sanitation regulations - Ability to work in a fast-paced environment - Strong attention to detail - Excellent communication and teamwork skills -Full UK driving License preffered no more than 3 point -Enthusiastic, fun, positive attitude with fresh and exciting ideas who enjoys both customer and client facing roles -Level 2 Food & Hygiene preferred (we can put you through the qualification if not) If you are passionate about cooking and enjoy working in a dynamic environment, we would love to hear from you. Join our team and be part of creating delicious meals for our valued customers. Job Types: Full-time, Part-time, Permanent Pay: £12.00 per hour Expected hours: 30 – 40 per week

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