Hygienist jobs in Richmond - Page 2Create job alerts

Ensure hygiene and compliance: The Chef de Partie is responsible for maintaining food storage, kitchen cleanliness, and hygiene practices that meet Orri's 'Rated 5' Food Hygiene standards. They will ...

To be demanding and critical to service standards as well as hygiene standards. Project professionalism, friendliness and helpfulness. Learns guest names and personally recognise our regulars Product ...

To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. * Be aware of the legal requirements of health and safety legislation. * To ensure that ...

Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: * Be passionate about great-tasting food and exceptional customer service * Hold a City & Guilds 706/1 & ...

The kitchen supervisor will Ensure the highest standards of food quality, hygiene and safety. The ideal candidate will have a passion for culinary excellence, experience working abroad, Ideally in ...

To demonstrate a high standard of personal appearance and ensuring good personal hygiene. To ensure the agreed standards of food service are always adhered to. To manage employees ensuring that the ...

Strong health and safety and food hygiene practices are essential, enforcing detailed task lists and processes daily as outlined by the Executive Chef and Big Sky Studios. The Big Sky Head Chef will ...

Maintain a high standard of hygiene and cleanliness in the kitchen and food storage areas at all times, in accordance with the appropriate food hygiene regulations. * Ensure the management and ...

Certified Level 3 Food Hygiene holder * Experience in hotel kitchen operations, with specific experience delivering Breakfast and Events * Exceptional people manager, who leads by example, and is ...

Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: * Be passionate about great-tasting food and exceptional customer service * Hold a City & Guilds 706/1 & ...

Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Sous Chef/Cook (School Meals) will: * Be passionate about great-tasting food and exceptional customer service * Hold ...

Monitor and maintain strict food safety and hygiene standards in the prep kitchen, in compliance with all relevant regulations. * Work closely with the Executive Chef to plan and execute the daily ...

Ensure HACCP concept and Good Hygiene Practices are met at all levels. * Liaising with the compliance department on any issues * Oversee and plan cleaning processes as needed. The above list is not ...

To report anything that may be considered a health or hygiene hazard * To participate in training programmes * To consider the availability of all raw food items and order items accordingly * To ...

Ensure compliance with inhouse HACCP and food hygiene, health, and safety systems to ensure compliance * Ensuring that all ingredients and supplies are properly stocked and stored * Assisting with ...

Always Maintaining quality hygiene standards within the production areas * Ensuring that the kitchen is running effectively, and meals are prepared on time and to the highest standards * Working in a ...

Maintain a clean and organised work area, following all food hygiene and safety regulations to keep the kitchen safe and efficient. * Prep & Cook:Assist with food preparation and ensure that all ...

... hygiene standards- Clearing of eating area'sThe ideal Canteen Assistant must:- Have basic experience as a Catering Assistant, Kitchen Assistant, Canteen- Assistant or Kitchen Porter- Be a good team ...

This position would suit somebody with experience in water hygiene/legionella control, looking to become a full-time Legionella Risk Assessor.The Role:Mobile position covering a regional ...

To follow food hygiene / safety procedures in line with health and safety requirements. * To ensure sales of alcohol are completed responsibly and in line with licencing requirements. * To ensure all ...

Maintaining the highest standards of food preparation, presentation, and hygiene. * Managing inventory, ordering supplies, and controlling food costs. * Ensuring compliance with health and safety ...

Maintain a high standard of cleanliness and hygiene in the kitchen area, including cleaning all pots, pans and service equipment to the required standard. * Prepare food with the chef. * Other ...

To ensure all Health, Hygiene and Safety requirements are being adhered to * As described in the Searcy Health & Safety Policy, including best practices to ensure personal hygiene at all times