Trabajos indian restaurant en Stanmore

You may already be a Restaurant Manager,General Manager or Duty Manager which is great. Come and join our One Great Team here at Lakeland Haven as a Restaurant Manager!. Oversee the day-to-day front of house operation of the Parks main Restaurant, following standard operatingprocedures ensuring a...

Are you a talented cook with a passion for the performing arts and a flair for flavour? Join our team and become the culinary star behind the scenes at the Almeida Theatre!We're seeking a skilled cook to bring creativity, taste, and excitement to our theatre kitchen.At the heart of our culinary o...

The ideal candidate will be responsible for driving the company's key performance indicators by delivering an exceptional in-store experience.In order to do this, the candidate will build and train an effective team, and effectively incorporate business trends and customer feedback into the train...

Hartnell Taylor Cook is an equal opportunity employer and is fully committed to a policy of treating all of its employees and job applicants equally. ...

Floor Manager – Sunday Times Top 100 Restaurant. An awesome opportunity awaits a charismatic Floor Manager to join an amazing team who deliver in this bustling restaurant in Central London. As the Floor Manager, you'll be the maestro of a lively team, lending a helping hand to senior management i...

General Manager – Premium Restaurant Group. General Manager – Premium Restaurant Group. A beautiful premium restaurant group with a global presence. We are looking for an established General Manager with new openings experience. ...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service...

The Senior Sous Chef is a key hire for the newly created kitchen team in the 5* restaurant who will work closely with the Head Chef to plan and execute the daily operations of the kitchen. Senior Sous Chef - 5* New Restaurant Opening. Unmissable opportunity for an experienced Senior Sous Chef who...

The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian ... Bring your knowledge of modern restaurant/ food concepts and new kitchen technology into the ...

We are seeking a talented Sous Chef to join the team at an exciting newly opened restaurant in the heart of Shoreditch. This is an exciting project for a passionate Sous Chef looking for their next move. Proven Sous Chef experience in a similar setting. If you are a dedicated Sous Chef with a pas...

The Bugis Singapore Restaurant is looking for a Head Chef who will have the opportunity to create and develop a team of passionate and talented chefs that share your vision of providing outstanding food experiences to our guests. Previous experience as a Head Chef or a very strong Senior sous che...

Head Chef role in a busy, bustling environment with freshness and provenance of ingredients as a key priority. You’re looking for a place where you can be you; no clones in chef whites here. ...

General Manager – Multifaceted Restaurant/Bar and Events Venue!. A multifaceted concept spread over 2 floors, this is a BIG gig with multiple restaurants and bars and a strong events arm!. We are looking for a strong General Manager who has worked in a high-volume setting – this role manages mult...

If you are currently a Floor Manager or Assistant Restaurant Manager from a premium restaurant, we'd love to hear from you!. Assistant Restaurant Manager - Arcade – Battersea Power Station. Arcade @ Battersea are seeking an Assistant Restaurant Manager to join their team. As Assistant Restaurant ...

Smyth & Co are looking for an exceptional, Michelin star level Head Pastry Chef for one of London's recently opened restaurants. For their hard work and commitment, the successful Head Pastry Chef will be rewarded with:. The successful Head Pastry Chef:. ...

Sous Chef - Arcade – Battersea Power Station. Arcade Food Hall are seeking a Sous Chef to join their team. If you are currently a Sous Chef from a premium branded restaurant, we'd love to hear from you - this is a great opportunity to get onboard!. As Sous Chef, you will be responsible for ensuri...

Now searching for a Head Chef to help take the restaurant to new heights. As Head Chef, you will play a crucial role in maintaining the restaurant's high standards and ensuring the delivery of a world-class dining experience. Proven experience as a Head Chef or Senior Sous in a similar environmen...

Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. What you do as a Chef de Partie:. You’re confident in leading, training, and developing the more junior membe...

Restaurant Manager - Exclusive Private Members Club. West London, seeking a talented Restaurant Manager to join their esteemed team. Lead the operations of our client's prestigious restaurant and bar, ensuring the highest standards of service and hospitality are maintained at all times. Oversee t...

We are a UK based online marketplace to buy and sell home-cooked food locally. We are currently looking for Home Cooks across the United Kingdom to sell their traditional homemade food. Cooking pre-order food from your home and sell it through our online platform. All we need is people who have p...

You will work closely with your fellow managers to run your restaurant; ensuring every shift is better than the last, creating magical experiences for our guests (& their dogs), and driving excellent results. Are you our next Megan's Restaurant Manager?. Based at the heart of our neighbourhoods, ...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service...

The floor is yours as an Assistant Manager, as we have a passion for discovery and learning which gives everyone the opportunity to grow. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have...