Kitchen Porter jobs in London, Se10 0plCreate job alerts

Are you passionate about hospitality and delivering exceptional customer experiences? Do you thrive in a dynamic, fast-paced environment?.Kelsey House, a vibrant independent café bar in Beckenham, is seeking an experienced Assis.

Kelsey House, a vibrant independent café bar in Beckenham, is seeking an experienced Assistant Manager to join our team.

Kelsey House, a vibrant independent café bar in Beckenham, is seeking an experienced Assistant Manager to join our team.

Our industry leading benefits have you covered!.We value your expertise and dedication.Our teams have access to some of th.

Cultivate a kitchen environment conducive to learning and growth opportunity through a pattern of hands-on leadership skills inclusive of the ability to delegate and follow up. Assist other associates to ensure all kitchen duties are completed within the given time constraints. Minimum 3 years of...

The Greyhound is a stylish, comfortable pub with a strong focus on high-quality food and drinks.We're here to bring the local community a place to eat, drink, meet friends and enjoy relaxed days and nights out in a space that is warm, comfortable and full of personality.As a Chef de Partie you ha...

London's most exciting fire-driven kitchens—where.

We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers...

Are you a passionate and ambitious chef looking for a role with fantastic career progression? Join a renowned London kitchen with an outstanding reputation, where you'll refine your skills, and work alongside a top-tier team. A skilled Sous Chef with strong experience in fresh food kitchens.

A lifestyle Hotel based on Londons eccentric South Bank.With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism and it's your London anchor on the River Thames.At Sea Containers London and One Hundred Sho...

We are seeking an experienced, organised, and passionate Kitchen Manager to join our leadership team, supporting both locations in ensuring smooth kitchen operations, team development, and operational excellence. As Kitchen Manager, you will oversee the day-to-day administration of the kitchens a...

Two restaurants in one building, where OMA is.Greek isles and further Levant, and AGORA is.

Do you love being creative with food?.Do you always find yourself thinking about recipes?.Do you keep up to date with things food ?.With three amazing venues situated on the eighth floor or one of the most iconic landmarks in London, OXO is searching for a new Chef de Partie to join its thriving ...

Are you a Kitchen Manager or a Sous Chef looking to take the next step in their career? We are looking for a Head Chef / Kitchen Manager who has a great range of experience working in gastro pubs or quick service restaurants to join our team. Kitchen Manager - British Pub - Fresh Produce - Up to ...

And both restaurants are powered by a busy prep kitchen and bakery, whose job it is to ensure we can feed 6,000 people a week to a level of excellence we can be proud of. We are looking for an experienced kitchen manager/senior prep chef to join our team to lead this incredibly important part of ...

Chef de Partie Bang Bang Burger Smokehouse | East Dulwich | £12£14 p/h + Weekly Pay.Were on the hunt for a talented.If youve got a love for bold flavours, BBQ, burgers, rotisserie and Sunday roast classics, this could be the perfect fit.

Platinum Recruitment is working in partnership with an exciting, creative Deli, and we have a fantastic opportunity for a Deli Head Chef to join their team.If you are looking for a quality employer that offers a work life balance & living in the city of London then take a look at some of the perk...

Are you a passionate and ambitious chef looking for a role with fantastic career progression? Join a renowned London kitchen with an outstanding reputation, where you'll refine your skills, and work alongside a top-tier team.

Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

We're on the recruiting Sous Chef to join a dynamic, high-volume contract catering kitchen based in London. This role calls for someone who thrives in a fast-paced environment, is detail-oriented with kitchen processes and admin, and is confident leading and supporting junior staff. We're seeking...

Chef de Partie- National Theatre London.NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank.Our ambition to create a world-class hospitality destination at the heart of the world's most iconic theatre is powered by ou...

Monitor kitchen costs and implement budgetary controls.

We are currently looking for a passionate and talented Sous Chef to help lead our kitchen brigade and deliver exceptional food experiences across.

Working with the freshest, highest-quality ingredients you will enjoy the buzz of a busy kitchen and working efficiently within a team, you will ensure that the production, preparation and presentation of food are of the highest quality at all times.

Our client is a neighbourhood restaurant that serves modern European dishes and utilises the latest equipment and cooking techniques.The restaurant has an intimate setup with 60 seats, offering a variety of a la carte dishes.The focus is on providing quality service, supported by a dedicated mana...

Proven commercial or restaurant kitchen experience. Effectively run and supervise any or allocated kitchen sections to the required standards.

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

A fantastic opportunity to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.

Were a growing, independent kitchen specialising in fresh, high-quality Mexican dishes and were looking for a talented. Our kitchen is focused on high standards, big flavours, and constant innovation.

Perform other kitchen duties as assigned by the Head Chef. Previous experience in a kitchen environment with minimum 2 years experience. Kitchen experience: 2 years (required).

This role calls for someone who thrives in a fast-paced environment, is detail-oriented with kitchen processes and admin, and is confident leading and supporting junior staff. We're on the recruiting Sous Chef to join a dynamic, high-volume contract catering kitchen based in London.

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

We are seeking a Chef De Partie to join our prestigious Culinary Team.The Chef De Partie will report directly to the Head Chef.United Kingdom in London, Manchester, and Birmingham, and in the United States in New York City.The company was recently acquired by.Convene, a premium hospitality compan...

Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

Pastry Chef de Partie - Oblix at the Shard.Located on the 32nd floor of The Shard, Oblix is a sophisticated,contemporary restaurant, split across two different spaces offering views across central London from East to West.

Running your allocated area of the kitchen to the highest standard. Be involved with the production and service of all food leaving the kitchen skill level permitting. Ensuring that the kitchen is kept to the highest standards of cleanliness, accepting, and organizing deliveries.

Sous Chef - St Christopher's Hospice, Sydenham.Shift Pattern 7am-3pm/10am-6pm.Flexibility to include weekends and Bank Holidays.Knowledge of HACCP and IDDSI preferable but not essential.Join Our Senior Living Team as a Chef in London.Be passionate about great-tasting food and exceptional customer...

Spacious well-equipped kitchen with natural daylight. Has experience as a Pastry Junior Sous Chef or Pastry Senior Chef De Partie in a high-end pastry kitchen, restaurant or hotel.

We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your personality.We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors l...

Reporting to the Head Chef, you will be responsible for the day-to-day operations of the kitchen. The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest standards. The chef de partie assists in running ...

Join our award-winning team as a Chef de Partie at Bankside Hotel! Offering a base salary of £29,805.Voted one of the 'Best Places to Work in Hospitality'.Sitting consistently in the top tier of all the hotels in London on Trip Advisor, Bankside Hotel is a social hub for anyone, guest or local, w...

Perform other kitchen duties as assigned.

Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you!.Monday to Friday - no late nights and weekends off!.People are the most important ingredient in our business recipe, and we are.

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

Opening and closing the kitchen by required H&S standards.

The Chef de Partie is an essential member of the Kitchen team who efficiently runs her/his section whilst dedicated to providing exceptional quality and service to our guests. Ensure that the kitchen/section is fully prepped, stocked and set for service at all times. Overseeing the maintenance of...

Are you ready to take your culinary career to the next level? At RA Venues, we're passionate about creating unforgettable dining experiences at some of the UK's most iconic cultural and heritage destinations.We're on the lookout for a talented, enthusiastic, and innovative.