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Kelsey House, a vibrant independent café bar in Beckenham, is seeking an experienced Assistant Manager to join our team.

Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels.Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporar...

This is not just a kitchen job; its an opportunity to become the.

Head Chef – Beaulieu, Dorset Salary: £40,000 per annum Hours: Full-time, 5 days per week (including weekends) <br data

This role involves working evenings, weekends and bank holidays).Are you passionate about food? Looking for an opportunity to take on something new? This is your chance to be part of an exciting legacy.At Sadlers Wells everyone is welcome.Were looking for a Sous Chef to work closely with the H.

Hospitality Head Chef - O2 £50,337 per annum Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check &l

This isnt just another kitchen job its a chance to put your mark on something real, local, and truly special. Youll shape the menu, source the best ingredients, and run the kitchen like its your own. Were looking for a driven, passionate Head Chef & Site Manager to lead the kitchen at our brand-n...

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.

We're looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You'll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. The JKS portfol...

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience.We are excited to be recruiting for a Executive Chef to work with us at a wonderful workplace site in Canary Wharf.Rate of pay: £55,000 per annum....

Are you a Kitchen Manager or a Sous Chef looking to take the next step in their career? We are looking for a Head Chef / Kitchen Manager who has a great range of experience working in gastro pubs or quick service restaurants to join our team. Kitchen Manager - British Pub - Fresh Produce - Up to ...

If you're passionate about delivering outstanding food at incredible venuesand want to break free from the same kitchen ever. Hackney (Prep Kitchen) + On-site at London Events.

And both restaurants are powered by a busy prep kitchen and bakery, whose job it is to ensure we can feed 6,000 people a week to a level of excellence we can be proud of. We are looking for an experienced kitchen manager/senior prep chef to join our team to lead this incredibly important part of ...

Job Role: Executive Head Chef - Events.Salary: £65,000 - £70,000 + Potential Bonus.Leading High End Event Company.Huge Potential for Food Development.This role will only get bigger in the future as well.A great opportunity for an Events Executive Chef to join a High End Eve.

Platinum Recruitment is working in partnership with an exciting, creative Deli, and we have a fantastic opportunity for a Deli Head Chef to join their team.If you are looking for a quality employer that offers a work life balance & living in the city of London then take a look at some of the perk...

At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do.We are currently recruiting for a Chef Manager to work with u...

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu wi...

Supporting with all kitchen organisation, stocking, and cleaning responsibilities.

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience.We are excited to be recruiting for a Hospitality Head Chef to work at EY.Monday - Friday , 07:00 - 16:30 , 40 hours per week.

Do you love being creative with food?.Do you always find yourself thinking about recipes?.Do you keep up to date with things food ?.With three amazing venues situated on the eighth floor or one of the most iconic landmarks in London, OXO is searching for a new Chef de Partie to join its thriving ...

Kricket Shoreditch, our newest location, is housed in a restored Victorian dispensary with design by Cake Architecture.Shoreditch continues the evolution of the Kricket brand - introducing our first all-day café and bar concept at the front, alongside our signature restaurant experience to the ba...

Were looking for a Sous Chef to work closely with the Head Chef in creating seasonal menus, managing the kitchen team and contributing to an excellent guest experience.

Sous Chef - St Christopher's Hospice, Sydenham.Shift Pattern 7am-3pm/10am-6pm.Flexibility to include weekends and Bank Holidays.Knowledge of HACCP and IDDSI preferable but not essential.Join Our Senior Living Team as a Chef in London.Be passionate about great-tasting food and exceptional customer...

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.

Cultivate a kitchen environment conducive to learning and growth opportunity through a pattern of hands-on leadership skills inclusive of the ability to delegate and follow up. Assist other associates to ensure all kitchen duties are completed within the given time constraints. Minimum 2 years of...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

An incredible opportunity has opened up for a skilled and passionate Sous Chef to join a boundary-pushing, open-fire kitchen in the heart of Borough Market. Work with open-fire cooking in one of London's most exciting kitchens. Support the Head Chef in leading a fast-paced, high-performance kitch...

Head Chef in delivering an outstanding food experience that complements the extensive wine list in this well known wine bar/restaurant.The offering is focused on the grill, small plates with sustainable and seasonal produce at the forefront.You should have experience as a Sous or Junior Sous leve...

Minimum of four years professional kitchen experience.

Salary - Up to £41,000 per annum.Experience - Previous experience within a Michelin star restaurant or similar style.From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Senior Chef de Parties to be part of Legado—a brand

Head Chef in delivering an outstanding food experience that complements the extensive wine list in this well known wine bar/restaurant.The offering is focused on the grill, small plates with sustainable and seasonal produce at the forefront.You should have experience as a Sous or Junior Sous leve...

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu wi...

Support daily service alongside a kitchen team of 58.

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience.We are excited to be recruiting for a Chef De Partie to work at EY 25 Churchill Place.Rate of pay: £32,900 per annum.Working pattern: Monday to Fr...

A supportive, down-to-earth kitchen team. If youre ready to bring skill, creativity, and leadership to a kitchen that values great produce and modern British cooking, wed love to hear from you. Were on the lookout for a passionate and skilled Sous Chef to join the kitchen team at this unique, ing...

Hospitality Head Chef £55,000 | 40 Hours per Week | Canary Wharf.This is a fantastic opportunity to join a prestigious operation delivering exceptional culinary experiences.

Confident in leading a team and maintaining kitchen discipline. A high-quality, professional kitchen environment. As Junior Sous Chef, you'll play a key role in supporting the Sous Chef and Head Chef in the daily running of the kitchen.

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list.Our bar develops seasonal drinks throughout the year.The team has achieved numerous accolades, including a Michelin s.

Team player thrives in a high-energy, collaborative kitchen.

Lead a vibrant kitchen in one of London's most striking rooftop venues, blending creativity with work-life balance.

Monday to Friday, 08:00hrs-16:30hrs.Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the H...

Experience - Prior experience of CDP.BAO Shoreditch are seeking a Senior Chef de Partie to join their team.The successful candidate will be friendly, personable and passionate about all things food and drink.This is a fantastic opportunity for an experienced Senior Chef de Partie looking for a ne...

Be able to work under pressure in a busy kitchen. Assist the Head Chef & Sous Chef with the overall running of the kitchen. Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage.

Junior Sous Chef - Hospitality.Location: Canary Wharf, London.Schedule: Monday to Friday (No weekends).We are looking for a passionate and experienced Junior Sous Chef to join our professional hospitality team in the heart of Canary Wharf.This is a fantastic opportunity to work in a high-end, cor...

This is not just a kitchen job; its an opportunity to become the. Build and lead a kitchen team of up to 12. Create a strong, positive kitchen culture from day one.