Are you a business? Hire link 2 candidates in United Kingdom
TERM: FULL-TIME W/H: 5 SHIFTS HOLIDAYS: 28 DAYS OFF: 2 We are a small, professional, family-run artisan bakery specialist in producing premium quality hand-made viennoiserie using only the best ingredients. This is what our bakery was founded on and remains core to what we do & what we’re known for. We occupy a beautiful new retail space in Canal Place overlooking Regents Canal in London Fields. Our focus is now solely on our retail offer and we are looking for an exceptional, creative pastry chef to help manage, maintain and really drive our viennoiserie & pastry section. Some bread experience would also be preferred although this is not mandatory. We need someone who is experienced in all areas of the production process from mixing to proving to baking and finishing. A minimum of 4 years experience in a professional kitchen or bakery is required. - This position will start each day at 05.30 and finish by 13.30. - We are currently open 5 days a week with all full-time employees working the same 5 days (Wednesday through to Sunday. - We are looking for individuals who thrive under pressure and have the skill, creativity and passion to embrace new challenges as we continue to grow. We have just secured an alcohol licence and are planning to launch an extended lunch menu that will eventually lead to early evening service by this summer. - We can offer a competitive salary (plus tips), friendly close-knit working environment and an opportunity to develop and progress within this exciting bakery. - Also, we are a company who’s aim is to promote a healthy work-life balance and wants all its employees to benefit from its continued success. - It is essential that candidates are legal to work in the UK and have a basic Food Hygiene Certificate or any other similar catering qualifications. Chef requirements - A genuine passion for viennoiserie as well as a solid foundation in pastry & desserts - Attention to detail - Maintains consistently high standards - Creative track record - being able to develop new products that complement existing range - Works well under pressure - Is able to deliver to tight deadlines - An ability to prioritise workload to ensure productivity is best utilised - Self motivated and can work on own initiative as well as within a small team - Well organised with a calm approach - To be respectful to all members of the team and respond positively to demands from Management - Friendly with good interpersonal skills - Reliable & punctual
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey... A DAY IN THE LIFE OF A BREAKFAST CHEF AT THE MUNICIPAL HOTEL LIVERPOOL MGALLERY What you'll be doing... Reporting to the Executive Head Chef and Sous Chefs, you will be based at the hotel on a Full-Time basis. We are looking for an experienced Breakfast Chef with ambition and drive within the Hospitality industry. Our Breakfast Chef will have a passion for food and the charisma to inspire a team, producing high quality a la carte breakfasts at 5* consistent standards. You can expect your working day to include the following; To establish key working relationships within the hotel, particularly with the Front of House team– we are one team and you will be expected to be positive, collaborative and to drive this ethos with workable solutions. To be highly communicative with the front of house team during service. To deliver excellent and consistent quality a la carte food at high volumes. To have accountability for the Breakfast production in the absence of the Executive Head Chef / Sous Chefs, ensuring efficient and timely food production. To process orders in advance of requirements, taking ownership for Breakfast stock and preparation. To assist in the preparation of lunch / afternoon tea / staff food following breakfast service. To ensure quality of food and adhere to good practice, H&S policy, food hygiene and legal compliance. To prepare dishes to specification with consistency, care and artistic flair. WHAT WE NEED FROM YOU We hire mostly on personality & potential but here are a few of our requirements... To succeed in the role of Breakfast Chef, you will need the following qualities and skills; We are looking for someone who has worked within a high-volume commercial kitchen specifically within hotels. Who has an understanding of a la carte breakfast requirements and capable to manage their own workload. We are looking for at least 2 years’ experience as a Breakfast Chef or Chef de Partie within hospitality. Experience of working alongside a hotel team to deliver operational excellence and team positivity. Excellent communication skills. Availability to work during peak periods (e.g weekend mornings) with varied days off midweek. Available to work from 5.30am / 6am in the morning and work an 8 hour day, 5 days over 7. Pleasant personality - we are an enthusiastic, authentic bunch of individuals who truly care about teamwork and are passionate about maintaining a positive working environment! WHAT WE OFFER You will have access to a benefits package we believe truly works for our people and enhances our overall culture... Discounted hotel room rates for you and your friends & family across RBH and ACCOR hotels. An extra day’s holiday for your birthday Flexible working arrangements Pension Free meals on duty saving you over £1000 per year Hotel F&B, Spa Treatment Discounts and Sales Incentives Gratuities Discounted Local Parking Facilities A link to our extensive employee benefit portal with discounts over hundreds of retailers To learn more about our full benefits package, click here to watch our employee benefits video or Search RBH Careers for further details. EQUAL OPPORTUNITIES RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We accept and celebrate our team for who they are and welcome people of all races, disabilities, sex, gender identities and reassignment, sexual orientation, ages, pregnancy and maternity, religion or belief and marriage and civil partnerships. We keep our recruitment process simple and consider applicants on their abilities alone to ensure a fair interview process. If at any point throughout our process you require reasonable adjustments, please contact us. #LifeatRBH Think you know what Scottish luxury looks like? Think again. Situated in the historic India Buildings, Virgin Hotels Edinburgh is reimagining the Old Town, marrying its iconic Victorian architecture with distinctive, contemporary design. Inside the hotel, you’ll experience a world that revolves around you – from our signature chamber design to numerous drinking, dining and entertainment options that you’ll never want to leave. When you do venture out, you’ll find Edinburgh’s top attractions in walking distance. Fancy a stroll around Edinburgh Castle? Easy – it’s only 4 minutes away. Want to snap Victoria Street for your Insta? No sweat, it’s on your doorstep. Buckle up, we put you so close to history it’s basically time travel.
Temporary work. No experience necessary. Front of house kitchen assistant required for cafe in Bethnal Green E2 6JN, immediate start. 2 days a week. No weekends. We are a small cafe and Involves washing up, waitress service, general cleaning, cleaning tables, taking customers food orders, Help with food prep. 2 Working days needed. Staff lunch included during shift. Arches Cafe Three Colts Lane E2 6JN. Paid weekly. Good train - bus links. Friendly Team
We are a leading provider of life support and other training programmes to the healthcare sector across the UK. We are looking for an individual to support the day-to-day services at our office in Archway, London. This is a fast paced and varied role covering all the back-office functions of our national business model. The successful candidate will gain invaluable experience in general admin, finance and our operational processes. You will get on the job training and mentorship, the opportunity to gain and grow across the various functions. This will include (and is not limited to): Work collaboratively within own team and externally in delivering the wider business development strategy Ensure enquiries are received and managed to a high standard Enhance the efficiency and quality of support and service provision by role modelling; working autonomously and within the team Ensure adequate secretarial support for the Executive Chairman, Chief Executive Officer & Board of Directors. Support the wider team to undertake operational responsibility for preparing key aspects of bids and tenders as required by the Chief Executive Officer Duties and responsibilities Administration · Manage and prioritise administration workload and deliver on agreed administration targets and objectives with support and supervision · Adhere to organisational administration processes to support the effective delivery of a high level of service delivery · Receive and manage enquiries in writing, on the telephone and in person to a high standard · Perform general office duties such as answering phones, greeting visitors, and responding to emails · Enhance the efficiency and quality of support and service provision by working autonomously and within the team · Secretarial support for the Executive Chairman, Chief Executive Officer & Board of Directors Business Development · Support the Business Development & Support Services Manager with implementing new marketing strategies and projects · Support the Business Development & Support Services Manager with tender processes for both new and current clients. · Be aware and mindful of competitors and new channels of selling / opportunities · Support the maintenance and updating of the Company’s website and social media platforms · Support the development of marketing material as directed by the Business Development and Support Service Manager · Support the Company with the implementation of new services, products and verticals · Work collaboratively within own team and externally in delivering the wider business development strategy Operations/Logistics · Planning and implementation of equipment movement · Organise and maintain an accurate database of instructor allocations · Utilise the organisations Training Management System to record and support the operations/logistics function; resource management, scheduling, reporting, and forecasting Self-management · Manage and prioritise workload and deliver on agreed targets and objectives · Be pleasant and courteous at all times whilst maintaining the core values · To represent the company professionally at all times · Have a flexible approach to working patterns Other · Be willing to work flexibly including weekends · Be prepared to attend meetings and training outside of normal hours. · Be prepared to travel in undertaking role · To be aware of and adhere to: o All company policies and procedures o Section 7 and 8 of the Health and Safety at Work Act o GDPR (2019) o Other relevant legislation and agreed practice/policy The Company has an Equal Opportunities Policy and specific regard should be taken of its content in relation to the treatment of employees or potential employees. The successful candidate will be enthusiastic, with a good level or written and spoken English, able to work autonomously, computer literate and most importantly willing to learn new skills and processes. They must be able to take direction and be able to escalate issues comfortably. We offer a salary sacrifice pension scheme, occupational sick scheme, critical illness cover, death in service benefit, 28 days annual leave plus bank holidays, professional development opportunities and access to our Employee Managed Incentive share scheme. Job Type: Full-time Pay: £25,643 per year Benefits: Casual dress Company pension Sick pay Transport links Schedule: Monday to Friday Overtime Supplemental pay types: Bonus scheme Experience: Administration: 2 years (required) description. Close Done
Chef de Partie Location: Notting Hill Salary: £16 per hour Hours: 48 hours per week (with any overtime paid) Shifts: 3 doubles, 2 single shifts per week Are you a talented and passionate Chef de Partie seeking a new challenge in the vibrant culinary scene of Notting Hill? We are currently recruiting for a prestigious establishment in the area, offering an excellent opportunity to showcase your skills and creativity. As a Chef de Partie, you will be working with a dedicated team in a fast-paced kitchen environment. Your main responsibilities will include cooking with fresh seasonal ingredients, contributing to menu development, and maintaining high standards of food quality and presentation. Key Requirements: Previous experience as a Chef de Partie or similar role. Strong culinary skills and creativity. Ability to thrive in a busy kitchen environment. Excellent communication and teamwork skills. Passion for using fresh, seasonal ingredients. This is an excellent opportunity to join a reputable establishment and further develop your culinary career. If you have the skills, enthusiasm, and dedication to excel in this role, we want to hear from you! To apply, please submit your CV and a cover letter detailing your relevant experience and why you are the ideal candidate for this position. Don't miss out on this exciting opportunity to become a part of our culinary team at a renowned location in Notting Hill. Job Types: Full-time, Permanent Pay: From £16.00 per hour Benefits: Casual dress Company events Company pension Discounted or free food Employee discount Flexitime Sick pay Transport links Schedule: 10 hour shift 12 hour shift 8 hour shift Day shift Holidays Monday to Friday Night shift Overtime Weekend availability Ability to commute/relocate: London: reliably commute or plan to relocate before starting work (required) Experience: Chef de Partie: 1 year (required) Work Location: In person
Employers want to know
Do you have work experience?
Looking for Trainee Dental Nurses to join us! Are you eager to kickstart your career in dentistry? We're on the lookout for a dedicated Trainee Dental Nurses to join our esteemed practice. As a trainee, you'll work alongside experienced dental practitioners, gaining practical skills and knowledge in a supportive setting. Full training is provided. We currently have openings for 2 full-time positions and 3 part-time positions. Weekend availability, late-night shifts, and emergency cover are required. Practice Opening Times: Monday to Friday: 8:00 AM - 8:00 PM Saturday: 9:00 AM - 6:00 PM Sunday: 9:00 AM - 6:00 PM Out of Practice Hours: By Appointment Only Conveniently located near public transport links, with limited complimentary on-site parking available. At our practice, we prioritise delivering top-quality dental care while creating a relaxed and welcoming atmosphere for our patients. Our main focus is on preventive measures to ensure our patients maintain good oral health for life. With our team's extensive experience in patient care, we understand the unique needs of each individual and offer tailored treatment plans based on comprehensive assessments. As for benefits: - Birthday off - Healthcare cash plan scheme. - Access continuous professional development, including courses in various specialisms. - Receive a brand-new uniform. - Cycle to Work scheme. - Earn more holidays the longer you stay with us and option to purchase. - Expenses covered for you: Annual GDC registration (once qualified). Indemnity coverage. CPD hours. CPR training. About You: We're looking for trainees that are either enrolled or planning to enrol in a Dental Nurse training course. Additionally, you should have started Hepatitis B immunisation and undergone a DBS check with the right to work in the UK. Your dedication to maintaining the highest standards in your role and within our practice is crucial. Join our team and embark on a fulfilling journey of providing quality care and professional growth. Apply today with your CV and Cover Letter.
Reshape Clinic are looking for a Beauty Therapist to join our ranks here at our Central London practice on a part time or full time basis. We currently offer and specialise in 3 main treatments: Emsculpt Neo Emface Emsella Responsibilities: To provide advice to clients interested in having treatments and recommend treatment plans and products, providing both pre and post-treatment care. Undertake and carry out treatments Go above and beyond for clients to make sure they have a unique experience Ensure a high level of care for clients Have an understanding of and abide by regulations Work towards achieving the clinic's set financial targets A genuine passion for beauty & aesthetics A team player Have a high degree of integrity, knowledge and intuition. Be passionate about delivering a personalised approach with outstanding skills in customer care and communication. Confident in building relationships with your clients, recommending treatments and providing knowledge on the treatments Drive to maintain high standards Flexibility and availability to work weekends and late evenings as required Manage appointments on our booking system and payments Maintain a clean clinic environment at all times and abide to hygiene protocols Desired qualifications: Therapists will be required to be qualified to at least: NVQ level 2 / 3 in beauty therapy or equivalent. Fluent in English Experience in Beauty Industry or customer service role Any experience with other aesthetic or cosmetic treatments is advantageous, as we plan to expand our clinic services in the future. Experience and training in Emsculpt, Emsculpt Neo, Emface or emsella is desired. Benefits Commission & bonuses on KPI performance 28 days paid holiday Free treatments Friends & Family discount Extensive training We’ll support you with the tools and training you need to develop yourself personally and professionally Job Type: Full-time Salary: £12.00-£15.00 per hour Expected hours: 40 – 48 per week Benefits: Company events Employee discount Flexitime Transport links Unlimited paid holidays Schedule: 10 hour shift 12 hour shift 8 hour shift Holidays Monday to Friday Weekend availability Supplemental pay types: Bonus scheme Commission pay Performance bonus Application question(s): Are you available immediately? Do you have experience working in clinics? Experience: Customer service: 1 year (preferred) Language: English (required) Licence/Certification: NVQ Level 2 Beauty Therapy (preferred) Work Location: In person
Travelodge Cambridge Newmarket Road - CB5 8HF Housekeeping Cleaning Team Member Full Time - Hourly £10.42 increasing to £11.44 from 01/04/2024 Come and join our amazing team at Travelodge Cambridge Newmarket Road as a Housekeeping Team Member on a Full Time contract, be part of a Fun, Energetic and family feel team with flexible working hours to suit everyone. No experience required for this role, we can coach and teach you everything you need to know! Just some of the benefits: Fun friendly environment 50% discount on rooms plus food and drink, as well as friends and family discount. £50 Travelodge voucher on each work anniversary Pension scheme totalling 8% (employer contribution 3%) Discounts off many high street retailers and mobile phone providers such as Vodafone. Opportunities to develop into Management roles through our ‘Aspire Programme’ We have regular rewards and recognition activities such as ‘FAB Fridays’ and ‘Housekeeping Heros’. Typical hours range from between 9/10am starts and 2/4pm finish, giving you the ability to work around family life. Your job will be to clean bedrooms, bathrooms and public areas to gold standards following our cleaning process. If you feel you would enjoy a Housekeeping role with us here at Travelodge then please click ‘on the below link’ now or msg us via JobsToday. We’d love to hear from you...
We are excited to announce our new Restaurant opening in Royal Festival Hall, Southbank… A beautiful riverside stretch known as the cultural heart of London, it is the perfect location with great transport links. We've been looking for a Senior Chef just like you! As a Senior Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets. Our kitchens offer a great environment to master Middle Eastern flavours and techniques. Experience in cooking on a grill is advantageous but not essential. Perks of joining the Comptoir community Full and part time roles available offering flexible working patterns Individual online training plans and career development in our Academy Dining discounts to share with your friends and family throughout the UK Free meal with every shift Withdraw salary as you earn Save for your retirement with our Workplace Pension 24/7 Employee Assistance Programme via Hospitality Action Refer a Friend, performance awards and other cash incentives What next? Ready when you are ….. Apply today!
BRAND AMBASSADORS WANTED FOR TOMATO ENERGY CANVASSING TRAILS AROUND BASINGSTOKE! Rates: TL £16ph + Travel & BA £13ph + Travel Dates: 15th April - 5th May Live Days: Monday, Tuesday, Friday, Saturday and Sunday every week (3 weeks) flexible for BA’s and TL’s only flexible for 1/2 days. Outline Team 1 1 TL (Must drive and transport leaflets) 5 BA's Team 2 1 TL (Must drive and transport leaflets) 5 BA's Duties Door knocking, start conversation with customer and get them to scan barcode which will then bring up a game for them to play (spin to win type thing) and then they will enter email address. If door not answered, they must then leave leaflet behind. But ideally, they have a conversation which each leaflet. Need to spread key messages and educate on brand - Guided participation. Target Each TL - door knock/ 1 leaflet distribution every 5 mins - 12 p/h, 72 per day. We expect 20 emails per day. Each BA - door knock/ 1 leaflet distribution every 3 mins - 20p/h, 120 per day. We expect 40 emails per day. Customers will scan QR code, and these will be individually linked to each BA which means we can then track you and will know how many emails you get! Incentives £10 per day extra if you hit your target. The 15 days will be split into 5-day stints, so if you complete 5 days in a row and hit target you also get an extra £25 per 5 days. Essentially if you work the full 15 days and hits target every day, you can then earn a potential extra £150(daily target) + £75 (5-day weekly target) so £225.
We are excited to announce our new Restaurant opening in Royal Festival Hall, Southbank… A beautiful riverside stretch known as the cultural heart of London, it is the perfect location with great transport links. We've been looking for a Chef just like you! As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets. Our kitchens offer a great environment to master Middle Eastern flavours and techniques. Experience in cooking on a grill is advantageous but not essential. Perks of joining the Comptoir community We are holding assessment days on the 6th, 14th and 20th March 2024 in Comptoir Libanais 77A Gloucester Road, London. SW7 4SS Full and part time roles available offering flexible working patterns Individual online training plans and career development in our Academy Dining discounts to share with your friends and family throughout the UK Free meal with every shift Withdraw salary as you earn Save for your retirement with our Workplace Pension 24/7 Employee Assistance Programme via Hospitality Action Refer a Friend, performance awards and other cash incentives What next? Ready when you are ….. Apply today!
We are excited to announce our new Restaurant opening in Royal Festival Hall, Southbank… A beautiful riverside stretch known as the cultural heart of London, it is the perfect location with great transport links. We've been looking for a Front of House Team Member just like you! As a Front of House Team Member you are proud to serve great food and drink in beautiful surroundings! You will show a natural borne confidence and a flair for customer service and after some great training you will be able to maintain your sections with ease even on the busiest of days. Perks of joining the Comptoir community: We are holding assessment an assessment day on the 20th March 2024 in Comptoir Libanais 77A Gloucester Road, London. SW7 4SS Full and part time roles available offering flexible working patterns Individual online training plans and career development in our Academy Dining discounts to share with your friends and family throughout the UK Free meal with every shift Withdraw salary as you earn using Wagestream Save for your retirement with our Workplace Pension 24/7 Employee Assistance Programme via Hospitality Action Refer a Friend, performance awards and other cash incentives
TERM: FULL-TIME W/H: 52 HOLIDAYS: 28 DAYS OFF: 2 Critically acclaimed and award-winning José Pizarro restaurant group is seeking a highly focused and experienced Sous Chef to lead the operation within our flagship restaurant Pizarro in the hearth of Bermondsey Street. This is a truly exciting opportunity to join a successful team. 48 to 52 per week based on 5 working days. What can we offer you? - Free staff food through your working shift and up to 50% staff discount off food and drink, across all our restaurants and hotel. - Internal development programs and further external training help you achieve your full potential. - Financial well-being support with the option to receive 50% of your earnings as you earn them. This means you won’t need to wait until payday for your money. - Ability to save wages via our Wagestream service. - Competitive rate of pay. - Flexible schedule to assist a healthy work/life balance. - Birthday and Anniversary recognition. - 28 days of holiday per annum (prorate) plus enhance holiday scheme for long service. - Referral scheme with rewards. - Retail discounts. - Cycle to work scheme. - Company pension scheme. Chef requirements - Applicants can be eligible to work in the UK. - 1 year of experience in the role or similar. - Have an enthusiastic, professional, and exemplary attitude and conduct. - Possess Good communication skills. - Attention to detail and previous experience in a similar role and operation. - Inventory Management - Knife Skills - Health and Safety - Food Preparation - Kitchen Safety - Safe Food Handling
TERM: FULL-TIME W/H: 48 HOLIDAYS: 28 DAYS OFF: 2 We are looking for strong Pastry Junior Sous Chefs to join Alan’s team at The Twenty-Two. The focus is strengthening our Ground Floor Kitchen, which is open for two services (lunch and dinner) 7 days a week. Our handsome neighbourhood restaurant brings a Mediterranean flourish to modern British fare. Our menu is committed to minimal intervention and offers an uncompromising, lighter style. Paid overtime for hours worked above the contract hours. Chef requirements - Be friendly, approachable and professional - The ability to adapt and learn quickly - Driven to succeed with a stable background in the industry - Excellent attention to detail - Has a good understanding of all areas within a Kitchen - Is willing to learn and progress within the team - Is an excellent team player with a positive, flexible and enthusiastic attitude - Is passionate about food and keen to develop their knowledge on the menu - Previous experience in a similar role. - Be able to take control and work all sections in the kitchen comfortably while maintaining the food standard. - Ensuring that food quality and portion control are always in line with the company's specifications. - Fully understand all health and safety requirements in the kitchen. - An ability to work well under pressure.
TERM: FULL-TIME W/H: 8 SHIFTS HOLIDAYS: 28 DAYS OFF: 2 We understand that finding the right job can be challenging, but we are here to help. Our team is currently searching for an experienced Senior Chef De Partie, who shares our passion for exceptional food. If you are someone who takes pride in maintaining the highest standards in food preparation and service and who values cleanliness and organization in the kitchen, we would love for you to consider joining our team. Our commitment to sourcing the finest produce from local farmers means that our modern British cuisine is truly exceptional. So, if you are looking for an opportunity to work with a talented team of Chefs, we encourage you to get in touch with us today. The simple yet carefully created dishes are complimented by relaxed and attentive service in a comfortable, humble setting. Social Eating House is a ‘home from home’ split across three levels, with The Blind Pig cocktail bar on the first floor, the restaurant on the ground floor and an exclusive chef’s counter dining space in the kitchen. Chef requirements - Proven experience as a Pastry Sous Chef or in a similar role within a high-end restaurant or Michelin-starred establishment. - Culinary qualifications or relevant certifications are advantageous. - A profound passion for culinary arts and a strong commitment to staying updated with industry trends. - Impeccable attention to detail and an unwavering commitment to mastering culinary techniques. - Exceptional multitasking abilities, thriving in a fast-paced kitchen environment. - Effective communication skills and a positive, collaborative attitude. - Dedication to upholding Social Eating House's reputation for culinary excellence.
Earn between 30% - 50% for every sale. This is on a commission only basis for sales representative for Gecko Connect. Responsible for promoting Gecko Connect and generating sales through networking and building relationships with potential customers. This could be 1-2-1 with B2B Customers or though Social media platforms. Each time your unique code is used your monthly earning increase. There are no set targets or expectation of hours. Could be full-time, part-time, or as and when you can. Simply pick the hours that suit your lifestyle and get paid great commission on every sale. Qualifications Sales and networking skills Ability to communicate effectively with potential customers and build relationships Self-motivated and able to work independently Appointment setting / deal closing A successful candidate would possess strong interpersonal and communication skills, be able to work independently, and have a passion for promoting and selling software products.
Dublcheck Cleaning are excited to announce that due to rapid growth we are recruiting for a Telesales Executive agent for our head office based in Chester. This is an ideal opportunity for someone to join an expanding business and become an integral part of the company. Who you are: Have previous telesales/telemarketing experience (will consider any industry background) Are motivated and target driven! Excellent communications skills Confident telephone manner and able to build rapport over the phone. Competent in MS word, Excel, and Outlook Love working as part of a team. Fantastic customer services skills A great attitude! What you will be doing: Outbound calling (all leads provided) Introduction and discovery call Identifying potential opportunities for commercial cleaning contracts Arranging appointments for the sales team Follow up calls. Send marketing literature via email where necessary. Developing customer relationships Maintaining lead database & customer records Working as part of a small team in a collaborative environment Benefits ** 1 Free Onsite Parking 2 Seasonal employee incentives 3 Flexible working hours 4 Good location with great transport links 5 Company social nights out 6 Small team with a friendly working environment Hours of Work 16/20 per week Location: Minerva Court Minerva Avenue Chester, Wales CH1 4QL Job Type: Part-time Salary: £11.50 per hour Expected hours: 16 per week. Benefits: Casual dress Company events Company pension Flexitime Free parking On-site parking Transport links. Schedule: Day shift Monday to Friday No weekends Supplemental pay types: Commission pay. Application question(s): Do you have at least 1 years’ worth of prior telesales experience? Do you have prior experience with outbound calling Top of Form
GREAT OPPORTUNITY; PAY & LIFE BALANCE!!! CDP FOR A INDEPENDENT DINING PUB in Richmond serving the well sourced fresh ingredients prepared in our indoor and outdoor kitchens. THE ROLE - we are looking to expand the team and relaunch the business by recruiting a Chef De Partie to work alongside the Head Chef and The Executive Chef. RESPONSIBILITIES-Helping the team to keep the standard in service, following the Executive Chef directions to ensure the best service. Being able to run a section on your own and being a team player. REWARDS - Good staring salary and competitive package PLUS BONUS scheme after 3 months. LOCATION - Worple Way, TW10 good transport links . Job Type: Full Time Salary: From £15.00ph Benefits: Company pension Employee discount Sick pay
TERM: FULL-TIME W/H: 48 HOLIDAYS: 28 DAYS OFF: 2 Nestled in the heart of London’s West End, you’ll find The Palomar. Our small space is bursting with the vibrant colours, flavours, sounds and aromas of the cuisine of Modern-day Jerusalem. Whether in the midst of the action, sitting up at our kitchen counter, back in the elegant dining room, or spilling out onto our street terrace, the atmosphere here remains at the forefront of our city’s dining scene. Our success at The Palomar and its sister venues – The Barbary, The Blue Posts, Evelyn’s Table and The Mulwray – is underpinned by an open-minded, compassionate and enthusiastic belief in the power of heartfelt hospitality. We create places where we want to go. Places that combine elegance, professionalism, quality and style have won us critical praise and multiple awards. We want you to be a part of it. Chef requirements - Careers at The Palomar are amongst the best in the industry; whether it’s the generous pay, taking pride in working in an award-winning restaurant environment, fantastic career and learning opportunities or being surrounded by a close-knit team, you'll find it here. - In service, imagine working on the plancha or Josper Oven behind the kitchen counter, interacting with our guests and being part of the restaurant flow from your section. Let your personality shine, and be part of the electric atmosphere that makes us who we are. - We're a small but busy restaurant; with limited storage, it’s all about daily deliveries of super fresh ingredients and prepping the line whilst maintaining high standards and quality control. - Learn fromHead Chef Dan Murray to develop your knowledge and palate for our cuisine with the likes of sumac, za'atar, ras el hanout, amba, mahaleb – and get used to eating everything from dawn to dusk with addictive tahini. - Great position for growth within the company – Chef de Parties across the group have developed into our next generation of Sous Chefs and managers. - Best employee referral scheme around. Have your friends and colleagues join our team and earn £2,000 for the referral! - Free meals whilst you're at work. - Beyond opportunities for promotions, we support our best employees’ development outside of the workplace by putting them forward for courses and qualifications, including Watershed, WSET, Mental Health First Aid and others. - Staff discounts at all of our venues – we encourage you to enjoy them. - Cost price wine - Automatically enrolled into Hospitality Action’s Employee Assistance Programme - access to counselling, remote GP/physio services, legal advice and more. - Enhanced maternity/paternity package - Cycle-to-work scheme - Wagestream - access up to 50% of your wages ahead of payday