Sous Chef - Stunning Restaurant South West London About Them: A vibrant and high-end restaurant in the heart of South West London. A well-established restaurant with a strong commitment to providing ...
Commis Chef - La Loma La Loma, is a vibrant and colourful restaurant located within the upper floor of Oswalds, Mayfair. The restaurant offers members South American inspired cuisine, using authentic ...
A big hitting, high energy, legend of a Sales Manager wanted for a major very well reviewed high volume restaurant located in The City. Up to £60k plus a very attractive commission package so this ...
Senior Chef de Partie Nicos is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private members clubs 5 Hertford Street & Oswalds. Located in ...
Pastry Junior Sous Chef Mount St Restaurant, Mayfair - £49,000 - £52,000 per annum, Service Charge Included (£39,000 Salary and £10,000 - £13,000 + per annum avg Service Charge) - Incredible ...
Demi Chef de Partie Nicos is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private members clubs 5 Hertford Street & Oswalds. Located in the ...
The restaurant exudes elegance from the moment you step in until the final spoonful of dessert. As the head pastry chef, you will guide a small team in creating elaborate desserts for the restaurant ...
General Manager Independent All-Day Café/Restaurant This much-loved stylish independent 60-cover all-day neighbourhood café/restaurant is looking for an enthusiastic General Manager to lead the ...
Communicate with both the property team and restaurant operations team regarding maintenance issues, projects and updates on works. * Build relationships with the General Managers / Restaurant ...
The restaurant has a prime central location and will attract a discerning international clientele. The restaurant will offer a high-end brasserie menu, and the ideal candidate for this role is ...
Weybridge, Surrey Salary: £38,000 Package Platinum Recruitment is working in partnership with an amazing Restaurant and Pub in Weybridge and we have a fantastic opportunity for a Deputy General ...
The restaurant is dedicated to delivering top-quality dishes using fresh, seasonal produce and premium ingredients from trusted suppliers. What's on offer: * Competitive pay: £15.50 - £16.50 per ...
We're looking for a Floor Manager to join our restaurant team in Chets at The Hoxton, Shepherd's Bush. The Hoxton Shepherds Bush is our fourth London Hoxton and located in the heart of Shepherds Bush ...
Collaborate with restaurant owners to assess their current packaging practises and provide expert advice on sustainable alternatives that meet our client's local standards. * Develop tailored ...
Sous Chef | Barrafina Restaurant | Soho, London We are looking for a talented Sous Chef to join Harts Group as part of our exceptional culinary team atBarrafina Restaurant in the heart of Soho ...
The Social Company has grown into a globally renowned restaurant group, with a portfolio of restaurants which include the Michelin-starred City Social, Little Social as well as the Blind Pig Bar ...
Restaurant Location: Central LondonSalary: £33,420 + TipsBenefits - * £33,420 + Tips * 40 hour contract plus opportunities for regular overtime * 25 Days holiday + 8 Bank Holidays * Free meals on ...
Predominantly Monday to Friday, 8 am to 6 pm Tom Aikens' Restaurant Group Join the Vision of a Leading British Chef Tom Aikens, celebrated for his artistic culinary approach and commitment to ...
And as the GM you will represent The Hoxton brand by delivering the unique 'Hox Experience' to our guests and team overseeing the Restaurant & Bars and Rooms side of things. The Hoxton, Southwark ...
Ixchel: New Concept, 140 cover Mexican restaurant * Position:Chef de Partie Who We Are: A brand-new Mexican concept to Londons iconic hospitality scene, two storey restaurant and lounge bar themed ...
Tarator is a new fast-casual restaurant in Wimbledon (SW19) that brings the vibrant flavours and fresh ingredients of the Mediterranean to busy urbanites. About the role: Were looking for a full-time ...
The restaurant offers great food with regular seasonal menu changes serving breakfast, lunch and A La Carte dining. The client and ... ZIPC1_UKCT