Are you a business? Hire sous chef candidates in Mitcham
Sous Chef What We Can Offer You: * 45 hour week + paid overtime * Flexible hours * Pension Scheme * No Zero Hour Contracts * Very close to Green Park station * Progression and development plans
Work closely with the Head Chef and Sous Chefs to ensure the highest standards of food preparation... ZIPC1_UKCT
Maintaining discipline in a fair and consistent manner, including timekeeping, reporting breaches to the Chef de Partie / Sous Chef. * Ensure correct procedures are use particularly in the ...
... Sous Chef and Head Baker in leading our in-house production.Our customer facing bakery is home to a traditional wood ... ZIPC1_UKCT
As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. If youre passionate about fresh food cookery, youre likely to be our kind of person ...
... Junior Sous Chef or experienced Commis Chef • Have similar experience within a hotel, airport, restaurant, banqueting, contract catering, or similar catering environment • Be able to commute ...
Maintaining and running of kitchen in Sous chefs absence * Participating in the service in all kitchen outlets as business demands. * Supporting and checking that kitchen rotas meet demands of ...
Supporting your Sous Chef and Head Chef What Well Be Doing In Return: * Developing your skills for whatever your future career might be; with us or elsewhere * An extra day off on your birthday (or ...
To assist both the Head Chef and the Sous Chef in the day-to-day operations of the department as required, helping also with the supervision and training of junior Chefs. . Who you are : * Have ...
Sous Chef/Executive Chef SW3, Chelsea, London Job Type: Full-time Compensation: up to £40k annum Job Overview: We are looking for an experienced and skilled Senior Chef de Partie to join our kitchen ...
As Chef de Partie, you will be a senior member of our kitchen team and will report into our Head Chef, with a career pathway into Sous Chef. As Chef de Partie you will have previous Chef de Partie ...
Previous experience as Chef de Partie/ Demi Chef de Partie / Senior Chef de Partie / Junior Sous Chef in a fine dining environment is ESSENTIAL . * Good knife skills (fileting and prepping meat and ...
Key Duties and Responsibilities * Assist the Head Chef & Sous Chef with the overall running of the kitchen. * Take direction from department managers and to assist in the monitoring of food quality ...
To support the Head Chef and Sous Chef in the smooth running of the kitchen and the delivery of consistent, high quality, delicious and nutritious dishes to our residents * To ensure that all dishes ...
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes * Preparing meat and fish and any/all assigned dishes * Ensure that the production, preparation and ...
As a Chef de Partie, you will support our Sous Chef and Head Chef in daily kitchen operations, bringing consistency and creativity to every plate. At Carbobar, we proudly use only fresh, seasonal ...
Train and mentor junior kitchen staff with support from CDP/Sous Chef. ? Carry out any other duties reasonably requested by a member of the Kitchen/Management Team. Compliance ? Ensure cleanliness of ...
As a Chef de Partie you will work closely with the Sous Chef & Head chef in order to assist with the mise en place, and the running of the service. APPLY TODAY & GROW YOUR CHEF CAREER WITH US! AMRT1 ...
The Role As Chef de Partie, you will supervise your section and assist the Sous Chef to ensure high standards of food preparation are achieved in order to create guest satisfaction. Your ...
Prepare all mise-en-place for all relevant menus * Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures What are we looking for? * Previous experience as a Chef ...
A passion for food Experience in a Sous Chef role who is very hands on. Relevant qualifications at advanced level. Experience of developing and producing well balanced, nutritious high-quality meals ...
Ensure that there are sufficient quantities of ingredients to prepare the required mise en place by communicating with the relevant Sous Chef/Head Chef in a timely manner. * Ensure that all dishes ...
Pay starting from £16 an hour as a temp chef de Parties, with opportunities for Sous Chefs and Head chefs to work in some of Londons most exciting events, restaurants and hotels Weekly pay on every ...